One of the best brisket sandwiches I've ever had - tender, juicy, full of flavor and they give you…read moreplenty of meat. Their beans are amazing as well. This is some of the best BBQ around.

If you want authentic, good tastin', Texas style BBQ you will not be disappointed! Generaous is an…read moreunderstatement on the portions and the brisket & sausage is seasoned & smoked to perfection. The Pinto Beans are phenomenal and genius incorporating slivers of brisket into the mix. Any visit to Phat Daddy's has never been met with disappointment. Until next time, have a blessed day, Sir!

Best butchers in Dallas, ! Always fresh, best cuts of prime…read morebeef and pork. Have been a steady customer for 15 years!, only place that had a leg of Lamb for Easter dinner.

I got T bone steak = $35…read moreRib eye =$44.3 2 pounds of boneless porkchop = 25 3 packages of boneless chicken breast = $46.25 Total $150.55 Why chicken and pork are as expensive as t bone and rib eye steak combined ?? I feel like I got ripped off and theres no price tag on anything at all. If I buy these in NY butcher it would be half the price

I really love their pan dulces (pastry breads) are sooo delicious & fresh, I've only given them a 3…read morestars cause I've not had their meats but I like their selection in latino spices & other stuff like their canned goods & other stuff on the shelves.! they're very clean & there's always someone there to help you.!

I have been a customer here for over 15 years. Its one of those places that I can mention Im headed…read moreto and all of my kids (teens and young adults) want to come with me to shop and eat or get a fresh drink from. From the fresh meat counter to grill for my family or host a cookout, to the freshly prepared food or soup when I dont want to cook, its always been consistently delicious. Their fresh guacamole, salsa and chips are some of the things I always pick up no matter what Im there for. I also really like the various mexican foods and items I remember shopping for with my own parents as a child in Mexico.

We tried this place for lunch one day this week. Their food is very good. And the lady working…read morethere was very helpful! The "TX BBQ dog" definitely did not disappoint. The brisket that was on it was amazing. We will be back!

We have wanted to try this shop, and we live so close by. We decided that our New Year's Eve…read moredinner we would cook would be from here. And we were not disappointed not only did it serve its purpose for dinner but also breakfast the next day. This is one of the most Informed and nicest customer service meat store we have been too. Also they have dog food, snacks made from amazing meat and veggies. Take a look at our amazing chimichurri Tri tip sandwiches we made for news years eve and our delish steak and eggs we made for new year's day breakfast. Not to mention our doggo is loving his new dog treats and looking forward to feeding him his raw dog food. We will definitely be back.

My family and I were looking last minute for a meat market to get some steaks for our unplanned…read moreSunday get-together and found Burgandys Local. I can't express enough how pleased we are with the customer service...the quality and value of the chuck-eye steaks. I give 10 ! And have already shared the joy of this find with friends and relatives. Ty for what could've been a mediocre Sunday into something spectacular.

Wonderful staff and we enjoyed all the ice cream, peaches, Pies, and a selection of jarred goodies…read more The bbq was also really good. We will definitely return.

We went out here for an unofficial Yelp Elite event. The bbq was simple with a few choices but it…read morewas so tasty. Most bbq places don't focus on the bread and theirs was so fresh and tasted wonderful. The shop was amazing too. The peach pickles are so good that we bought some. In addition, the peach ice cream was some of the best ice cream I've ever had. The peach flavor was smooth and authentic. So good! This was a fun outing!

Here's a polished review based on your Facebook post:…read more Smoak Town BBQ is everything that makes Texas barbecue special. From the moment I arrived, I could tell this place was something different. Even on a 100-degree day, the covered seating area with cooling fans was full of locals who couldn't stop talking about the great barbecue here. Smoak Town isn't just serving incredible food; it's built on family, hard work, faith, and a genuine love for barbecue. One of the highlights of my visit was spending time talking with Rob, the pitmaster's father, and hearing the story of how Cameron turned a passion for backyard barbecue into an award-winning business after success on the competition circuit...and encouragement from dad. The food was outstanding across the board. The brisket was perfectly smoked and so tender it fell apart with a fork. The beer-basted turkey was unbelievably moist, the pork belly burnt ends were meaty and flavorful, and the jalapeño-cheese sausage had just the right amount of kick. The brisket baked beans were some of the best I've had anywhere. What really set Smoak Town apart, though, was the hospitality. After I got home, I received a personalized text thanking me for stopping by and letting me know I was welcome back anytime--as family. That simple gesture perfectly captured what Texas barbecue is all about. If you're looking for authentic Texas barbecue that's served with heart, Smoak Town BBQ absolutely deserves a spot on your must-visit list. Great food, great people, and true Texas hospitality. I'll definitely be back.

The Texas barbecue hunt will take you anywhere. A food truck park in Fate, Texas was my next stop…read moreto try Smoak Town. I had a chance last October while I was in Rockwall for a wedding to try it, but because the wedding was a top priority (whatever!!!), it didn't happen. Yesterday was my chance. Inside this food park was a vast sea of options, but my eyes were set on the back left where Smoak Town laid. They have a huge tent with plenty of tables to sit at under the shade and the space is wrapped in their wood, giving the joint an oak log fence around the food truck. By the time I got there a little past 1:30, they were out of sausage and mac and cheese. Sad! Other than that, my order was simple: brisket, pork ribs, pork belly burnt ends, and a side of their brew brisket beans. The brisket was a thick slice that was moist and flavorful. I love those chunky slabs of brisket. There is just something about a thicker cut that knocks skinnier cuts out of the park. The pork ribs were juicy and tender. I rarely get pork belly burnt ends over a sausage, but they are always a treat like they were here. Just a little taste of heaven. The beans were savory, hearty, and well seasoned. I was pretty impressed by them as well. The team working was super conversational and friendly. The guy in front of me was having his first taste of Texas barbecue, and they were being super helpful making sure he got a true, flavorful experience. This spot feels hidden but is worth the trip. There were quite a few people hanging around enjoying the excellent barbecue. Worth the pit stop and worth the drive if you live anywhere in the DFW metro. It was simply fate (GET IT???) to try Smoak Town. RIYL: The quieter barbecue spots that pack the same punch

Omg I grabbed a little Lucky Layla Farms Peach Drinkable Yogurt on a curious impulse while browsing…read moremy local HEB. This is the richest, tastiest American yogurt I've had in years. The sweetness doesn't overwhelm the flavor which is something I don't love about many American yogurts. Super recommend!

The best milk. Fresh eggs. Good yogurt. It's a drive for me . Such a small place but was packed…read morewith people coming and going.