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Fukurou Ramen

4.0 (653 reviews)
ModerateRamen, Noodles
Open • 3:00 pm - 11:30 PM
Updated 2 months ago

About Fukurou Ramen

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Waitlist - Fukurou Ramen

Live Current wait: under 5 minutes

Fukurou Ramen Reservations

Order Fukurou Ramen Takeout or Delivery

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FUKUROU RAMEN ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for groups
Outdoor seating

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Recommended Reviews - Fukurou Ramen

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ศิวดล ย.

Food was so good , service was great the lady that work there on Monday super nice , they have a 2 for $7 beer. Will back to get food again for sure

Pork Fried Rice Tonkotsu Ramen Veggie Gyoza
Maddie B.

One of our favorite places to go to, largely thanks to the service provided by the lovely JJ who seems to be there every time we go. She is kind, sweet & attentive! The space is small but with plenty of room, it never gets too noisy. The pork fried rice is our favorite along with the spicy edamame! Always get two sapporos as well. Just a great local spot for dinner. You'll never be disappointed.

Tonkotsu Ramen
Eric H.

I finally had a chance to try this popular Ramen spot in Hollywood. Fukurou Ramen has Anime on their TV, and the music being played is Japanese Pop. The décor of this spot is nice and relaxing, and the service was friendly and helpful. Tonkotsu Ramen broth has some good flavor but the chicken protein is not the most appetizing or tasty. It is cut into thin little bits and it's quite dry. There were lots of bites that I couldn't eat due to gristle. I should have gone with the Pork Chashu. The same was true with the Chicken Teriyaki and Rice. I did enjoy the Pork Gyoza. Next time, I will avoid the chicken and stick with the Pork.

Alejandra C.

This is my first time here. So far the service was great by a wonderful beautiful young lady. She recommended and attended to each person with a smile.

Tonkotsu Ramen
Ellie R.

An absolute hidden gem of Los Feliz! Went in super late at night craving some Tonkotsu with a friend and we split Combo 2. $20 gets you a full bowl of ramen, a massive bowl of fried rice, and a couple pieces of homemade gyoza with one of the most beautiful lacy bottoms. Everything was delicious and the Chashu was super fatty and well cooked. They offer free mochi if you tag them on Instagram, but we were truly excite for the $4.75 Yuzu Cheesecake, which absolutely blew us out of the water. Come for the incredible prices, stay for the sweetest cutest server this side of Hollywood, and fall in love with the cheesecake!!

Corey P.

Hate to leave this review, but this was one of the worst tonkatsu ramen I've had in LA. I ordered the standard tonkatsu via Grubhub and when received, it was packaged very well. No leakage. Once I opened up the ingredients with the noodles, I realized the noodles were semi-cooked. It had the texture of instant ramen that was boiled for two minutes. Ignoring this, I continued to mix in the rest of the ingredients and upon my first bite, I was immediately disappointed. The broth did not taste like tonkatsu, the egg was like a normal boiled egg, and the other ingredients were subpar. I'd still be open to trying something else like the gyoza but it's a strong no when it comes to the ramen.

Shio Butter Ramen, Sapporo, and Okra.
Daniel C.

Still the best. There is a public restroom. Go often and always. GOAT ramen spot in LA. Great people, too!

Interior
Shirley J.

Cute little restaurant. Ramen was delicious. Perfect the cool evening we were there. Parking available in the back.

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5 months ago

Food and service is exceptional. Highly recommended. The deals on ramen was amazing considering its in LA.

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Ramen was delicious and spicy goodness! Open late and service was great! I would recommend this place toasted anyone

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Page 1 of 17

Ask the Community - Fukurou Ramen

Are any of the broths for the ramen gluten free?

We have a gluten free vegetable broth option. Please notify us if you have a gluten allergy.

Don’t See Your Question? Ask Away!

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Hachioji Craft Ramen - Hachioji Shoyu Ramen w/ Duck

Hachioji Craft Ramen

4.2(464 reviews)
5.0 mi•Little Tokyo, Downtown
•$$

One of our must-go ramen shops whenever we visit LA! It was really hot in LA this time and we were…read morealready sweating like crazy but that didn't stop us from eating some good ramen! We usually order the same ramen but my husband and son decided to try something different this time. My husband ordered the Tonkotsu Ramen and my son ordered the Shio Ramen. Mine was, of course, delicious as always but I tried theirs too and they were both very tasty! Our only complaint was that it was also very warm inside the restaurant. We were hoping to cool down a little while we ate but unfortunately, that wish was not granted. LOL We still really enjoyed the food, though! And my husband definitely enjoyed his cold beer!

TLDR: Go for gluten free experience, avoid for other dishes…read moreThe only positive part of this experience was that they offered gluten free noodles and specific gluten free broths for my brother with Celiac who hasn't had ramen in years. They were very knowledgeable in what was gluten free and what wasn't. The only unfortunate part is that all the meats are marinated in a sauce that is not gluten free. So you can only get tofu or no protein. Even if you select no protein, it comes out to be the same price. Other than the gluten free ramen, we ordered a karage bowl, dry spicy ramen, and spicy tuna roll. The karage bowl had chicken that was NOT fried. I'm not sure how it's cooked but the chicken came out slimy. I was very disappointed as I was looking forward to crunchy karage. The dry ramen had noodles that were way overcooked. The flavoring was okay. Nothing to be impressed about. The spicy tuna roll was probably the best thing there. They had pickled yellow radish that we thought was interesting.

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Men Oh Tokushima Ramen

Men Oh Tokushima Ramen

4.1(1.5k reviews)
5.2 mi•Little Tokyo, Downtown
•$$
Happy hour specials
Kid friendly

We were looking for a place to eat for lunch and we haven't had ramen in a minute so we decided to…read morestop by before we head back home to Bakersfield. If you have not been to this ramen spot, you are missing out! I still remember that broth like it was yesterday..... so flavorful, so rich, delicious umami flavors. There's not a lot of seating here and there's also not a long line; however, weirdly when we visited people came exactly when another person was leaving. I don't know if it was just timed perfectly or what, but this place definitely stays busy. If you're not afraid of garlic then I would highly recommend the black garlic for sure and of course don't forget to order your extra egg for good luck! You have to pay for the parking area to get into the gated area, but it's not too bad. They won't let you in the gated area if there's no parking which is probably how they have consistent guests but also kind of timed perfectly. I mean, there are other restaurants nearby also that are as busy, but that's what I noticed when I came. I'm always in the area and there's too many delicious food spots in Southern California, but I would love to come back to this one. The staff was also really nice and gave us our space. Restrooms were okay, we came in the afternoon so it wasn't spotless, but it wasn't too bad either.

This was my first time trying this place out. 1. Staff were…read morefriendly and attentive. 2. Ramen Soup broth was amazingly tasty, best part was that it wasn't too salty. 3. Chicken Karaage was very good. I ordered the Black Garlic Ramen and Chicken Karaage. The Chiasu was tender and cut thick. I really enjoyed having lunch here. While I was there, people were coming in and out, and the place fills up. The manager/owner was Japanese and was very friendly.

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Men Oh Tokushima Ramen
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Maruya - Chirashi

Maruya

3.7(956 reviews)
5.1 mi•Little Tokyo, Downtown
•$$

Every time I come to little Tokyo, this is the place I go to eat. Amazing Ramen bowls, fresh…read moresushi, and great Japanese spirits from rice beer, to sake, to shochu. This is the place to eat in little Tokyo!

Little Tokyo Ramen Crawl: Maruya Some days you just get a…read morecraving. Not a specific one, not a "I need this exact dish" kind of craving -- just a deep, nagging need for a bowl of noodles. That's the mood that pulled me into Maruya in Little Tokyo, Los Angeles. I ordered the chashu tonkotsu, the classic go-to when you want to judge a ramen shop by its bones. And the verdict? It was... fine. Not bad, not memorable -- just okay. The kind of bowl that doesn't offend you but doesn't linger in your memory either. No standout richness in the broth, no chashu slice that made me pause mid-bite. Just noodles, doing their job. This is actually the second ramen spot I've tried in Little Tokyo, and I'll admit -- I'm starting to feel a little underwhelmed by the neighborhood's ramen scene so far. For a pocket of the city with so much culinary history packed into a few blocks, I expected to be a bit more wowed by now. Two tries in, and I'm still searching for that bowl that stops me in my tracks. What did stand out, though, was the service. The staff at Maruya were genuinely warm and helpful -- attentive without hovering, quick to check in, the kind of hospitality that makes you want to root for the place even when the food doesn't quite deliver. It's the kind of detail that softens an otherwise middling meal. So, Little Tokyo ramen crawl: two down, verdict still out. The people have been great. The noodles? I'm still waiting to be impressed. On to the next bowl.

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Kouraku

Kouraku

3.9(1.4k reviews)
5.0 mi•Little Tokyo, Downtown
•$$
50 years in business
Family-owned & operated

I stopped by during lunch since I had an errand to run in the area. I really like the atmosphere,…read moreit's very casual and the servers are quite nice! I got the green salad and the Tenshin Han which is a shrimp omelette over steamed rice with sweet & sour sauce. Eating it was like wearing a blanket on a cold day . Except the weather was hot out, but nonetheless it hit a nice cozy spot. It did come out quite hot btw, so I did have to wait a little bit for it to cool down. I would most definitely order it again if I'm ever in the area and it's colder. I also recommend eating it with the salad to balance out the salty flavor because it builds the more you keep eating it. The portions were also big, so it could be shared between 2-3 people or just one if you were really hungry like I was. I look forward to visiting again and eating it when it's much cooler !

I was drawn to Kouraku because of the very vintage, Showa-era facade and interior. Without knowing…read moreanything about the place, I decided to stop in and was surprised to learn this is the oldest ramen shop in the United States. I thought that was incredibly cool. I was seated at the counter and didn't have to wait long for the waitress to come around, who recommended ordering via the QR code on the wall in front of me. I liked that it wasn't the *only* way to order, though, and that I can still have a human interaction and order with the waitress if I prefer. There was so much on the menu that I wanted to try that I actually had a tough time ordering, but I eventually decided on the mabo ramen. I was surprised by how big the bowl was, filled with a generous serving of noodles and mabo tofu. It was fantastic, and such a unique ramen compared to what most places offer. I returned three months later on another weekend trip to L.A. and went with the chicken katsu curry. This time, my husband came with me and he got the tenshin chahan ankake, which is a big pile of chahan (fried rice) covered in a shrimp omelette with a gravy pour-over. The katsu was juicy on the inside and incredibly crispy on the outside, in a flavorful curry with a nice little kick of heat. My husband really liked the chahan and cleaned his plate. We finished the meal with an order of the pudding, which had a subtle caramel sweetness and wasn't too cloying or overwhelming. There was a stark difference in how busy they were the first time I visited versus the second. I think I just got lucky the first time and ate there during a lull, because there was no wait to get in on a weekend night and hardly anyone eating inside. But when I came by the second time, we had to put our names on a waitlist, there were a few parties ahead of us, and they were short-staffed. We were seated within 10-15 minutes of putting ourselves on the waitlist and the waiters and waitresses were all very nice despite the crush of customers. Food still came out pretty quickly, too. Kouraku will be celebrating its 50th anniversary this November. They've certainly earned it, and I hope they continue on for more decades to come. I'm looking forward to my next visit.

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Fukurou Ramen - ramen - Updated October 2026

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