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    Fugitives Public House

    3.5 (15 reviews)

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    Joneice B.

    Stop here leaving and going. We were early for our flight, suprisingly. Good place to stop for a drink and food. My husband got Old Fashion made with Tennessee Whiskey (Fugitives). For food we shared Hot Honey Chicken Biscuit. Wow oh wow it was delicious. If your super hungry don't share. It was tasty for real. Price was $11 and included tots. Not bad. The chicken breast was thick and juicy. Good service from Kmem and good way to start our voyage back home.

    Maria-Elena T.

    Brie was my bartender. I got a burger with blue cheese and extra lettuce and tots. It took awhile but she said they put the wrong cheese and had to start over. When it came out the tots were cold. She made me a new batch. Hot and delicious! The burger was more done than I prefer. And thee bread was a bit weird. But it came as ordered. Service was great.

    Arugula Salad with Nashville hot honey chicken
    Coddy A.

    The quality bar for airport food is set pretty low. Anything better than tasteless should be considered a win. And we all know not to expect value for the dollar. That's why we were pleasantly surprised with Fugitives in BNA's A Concourse. We had the salad with Nashville Hot Honey Chicken, and the Nashville Hot Honey Chicken sandwich. Both were well made, with an ample portions, fresh ingredients, and prepared fresh to order. The arugula greens, and Romano cheese were accompanied by a very tasty lemon vinegerette dressing. The chicken sandwich was just as good and served with fresh tots. Yeme our server was incredible. She took care of us, and the entire restaurant of travelers looking to get in and out fast. Efficient but was still personable, friendly, and found time to check back on all her tables (did I mention her station was the entire restaurant?) 10s across the board for service. The first slight disappointment came with the Nashville Hot Honey Chicken. The description leads one to believe this is Nashville Hot Chicken style. In actuality, it's a hot (temperature) fried chicken with a honey glaze and black pepper. None the less the chicken was very good, cooked perfectly, juicy, with flavors well balanced. If you are looking for spicy though, this is not the chicken your looking for. However, delicious. The second little surprise was we had food vouchers provided by the airline, because... it doesn't matter. We were informed the voucher could be used at any restaurant. Yeme even said they can be used anywhere. Well, you guessed it, anywhere but here - Fugitives. Disappointing, but the food and service made up for it, and the value was there. Salad and sandwich $24 for two. Not bad for an airport, given these prices are on par, or even a little under some other similar offerings off airport in Nashville. Definitely put it on the list to try the next time you are flying through BNA.

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    Three Casks - Mac & Cheese

    Three Casks

    4.3(161 reviews)
    0.3 mi
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    Decided to kill some time waiting on my flight so I stepped into 3 Casks. I had a couple of craft…read morebeers. They were very good! I also ordered the Tomato Soup, and it was delicious down to the last spoon full. RECOMMENDED

    One of Terminal C's best sit-down options…read more As someone who plans trips around good food, I always look beyond the typical airport chains. Before my flight, I asked Siri for the best restaurant in Terminal C, and the two recommendations were Ole Red and Three Casks. Since I was looking for a quieter meal instead of live music, Three Casks won. I'm glad it did. It's a bit of a walk toward the C20 gates, but if you have the time, it's worth it. I grabbed a seat overlooking the terminal, ordered a cold local beer, and settled in for some excellent people-watching before boarding. The Patty Melt was the star of the meal. Served on grilled rye with beautifully caramelized onions, pickled Peppadew peppers, and perfectly melted cheese, it hit every note. Comfort food done right. The server also brought over a caddy of house sauces, and the Apple Pie BBQ sauce completely surprised me. Sweet, smoky, and unlike anything I've had before. I found myself dipping every bite into it. My Caesar salad was the only miss. The homemade croutons were excellent, but the dressing was so heavy that it overwhelmed the lettuce and delicate Parmesan flavors. Next time, I'll simply ask for the dressing on the side. Service was friendly, attentive, and efficient, which isn't always easy in an airport setting. I only wish they offered a dessert menu because I absolutely would have stayed for one more course. If you're tired of the usual fast-food options and want a real meal before your flight, Three Casks is a solid choice. Sometimes the best travel memories aren't the destination--they're the unexpected meal you find along the way. Life is too short to eat poorly or travel without exploring what's around you. The next time you're passing through Nashville, skip the food court, take the short walk down Terminal C, and treat yourself.

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    etch

    4.5(1.9k reviews)
    6.2 mi•Sobro, Downtown
    •$$$

    Just moved out of downtown and realized I had not reviewed the restaurants I frequented. My bad…read more Etch sits on the corner of Demonbreun (demon brewin' LOL) and Almond Street (between 3rd and 4th). A fairly small, upscale restaurant led by chef Deb Paquette. Prior to the tax hike, they had one of the best happy hours in the area. Still some good things on the menu, but my favorites, like the duck tart, are gone. Very small bar in the front, unlike Brick Tops across the street. This means there is not a lot of room to wait for a table, so definitely consider a reservation. The main dining room is through a doorway to the right. This space is roomier with ample glass to give it a nice open feel. The food? One of the best meals in Nashville. I have been here numerous times and the food never disappoints. The wait staff will detail the chef's special of the day and these are often the best way to go when you visit. The grilled Filet is excellent, but they also have osso bucco, a proscuitto chicken roulade, and Venison on the menu. For appetizers, the roasted cauliflowere or mezze are great for a lighter start. Labm meatballs are esquisite and, outside of the duck tart (now gone), the smoke carpaccio is my go to. For dessert, I am torn. The Chocolate Mousse bar is decadent, but I have had a thing for New Zealand Pavlova since I first tried it in California. For happy hour, they have 3 cocktails for $9. The tempura mushrooms, fried brussels sprouts, and roasted cauliflower are all good, but I miss the duck tart. I did mention the duck tart, right Deb?

    Etch at 303 Demonbreun Street in downtown Nashville turned out to be the right call for a business…read morelunch. Sunlit room right on the street allows you to catch all the movement outside, but it stays quiet enough to close a deal or catch up on ten years. We both ordered a salad. The Etch (arugula, radicchio, fennel, green apples, bleu cheese, hazelnuts, candied orange peel, champagne vinaigrette) and the Mediterranean (arugula, fennel, bacon, capers, tomatoes, chickpeas, manchego cheese, red bell essence, sunflower seed hummus, caper vinaigrette). Both were generous and very good! And Athena, our server, was the difference. Thorough, quick, warm, on top of everything without hovering. Thank you, Athena! You made the whole thing better. If you're in Nashville and need a lunch spot that works for actual conversation, this is it.

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    etch - Wow...I love Roasted Cauliflower so much and the dips paired with it were all soooo good!!

    Wow...I love Roasted Cauliflower so much and the dips paired with it were all soooo good!!

    etch - The scallops were absolutely amazing!!

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    The scallops were absolutely amazing!!

    Fugitives Public House - newamerican - Updated October 2026

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