It's not cheap but knowing you can get locally raised texas meat here is priceless. They have a…read morevariety of meat types and cuts and quality you can't find at a grocery store. I got a brisket hoagie to eat at the airport (this place is only 7 minutes away) and it was delicious and I will be stopping here before Southwest flights from now on. Great service. The guy at the counter was passionate about their products. Very cute space.

The sandwich was . The spot is small and parking is limited. They have very kind staff. But…read moreunfortunately $14 for an a la carte Sammy is a little steep. I was hoping it would be stacked with meat. But unfortunately it was pretty light.

They got all kinds of Mexican candy and they customize piñata's and they have sum good dill picklesread more

From the owner: candy and piñatas shop in dallasread more

I got takeout from Chicago Pizza for the first time last night. I had a great experience. The…read morefirst thing I noticed was that the place was full of people from every background, which is nice. Pros: (1) Quality ingredients / no pork. (2) Victoria, who works the counter, is very welcoming and capable. (3) The pizza tastes great. As others have noted, the sides of the deep dish are nice and thick, but the bottom is thin. If you require actual Chicago-style pizza, you'll be disappointed. As its own thing, I enjoyed the pizza immensely. I shall return.

The Chicago thin is not legit Deep dish is good…read more Owner is very polite to everyone. Some people will like it most Chicagoans don't Italian beef is good

Muy buen surtido.Tienen un poco de todo.Comida bebidas y mas.Precios muy razonables.La attention al…read morecliente es todo un exito.

From the owner: Salvadorian store in Dallas, TX. Here you will find all Latin exported products. We carry hammocks,…read moreTable Covers, Fishing Nets, Latin Style Clothing, Soccer Jerseys, Souvenir Key Chains, Men's work boots, Women's Latin style sandals, Bed Blankets with Latin designs, Lingerie, Artisan Work Frames for the walls, and groceries imported from El Salvador. Come see us!

They make a fantastic medium roast coffee! Great cause, great people. Prices are fair and I love…read morethe way it supports fire fighters! I enjoyed the espresso with vanilla and oat milk and topped with ice! I also made it into a tiramisu and that was a hit as well!

Great coffee, good people. I haven't had a bad roast yet, and I've tried four of them. I normally…read moredon't like dark roasts, but theirs is fantastic as well. Can't wait to pick up another bag.

Wild Fork is the place for frozen provisions, however that is also the biggest drawback. The…read morelocations are small, but easy to navigate, and prices are clearly marked. They have an extensive collection of harder to find proteins, like say Cornish hens. They also have excellent whole Culver frozen duck, for an outstanding price. Though if you're looking to serve something that day, you might have a small quandary on your hands. The service is minimalistic, but it doesn't have to be more than that, you just place the items in your cart and check out, I have never needed help outside of that so couldn't comment. The fixtures and so forth are pretty utilitarian, but again, it's a depot of frozen meats so it is highly functional. I would however like to see more premium options, like for example Allen Brothers beef products like their Waygu burger patties, or just other bespoke options like Iberico pork. They are also one of the few places that still carries veal cutlets (scaloppine), which I highly recommend as a staple protein which cooks up in just a few minutes, and is relatively affordable. Throw a couple in the freezer, combine with dry pasta, garlic, parsley, pecorino/parmesan, and a good olive oil and you can have a stellar meal with little time or expense.

When you are looking for a cut above the rest, this is where you want to be…read more I love crab fingers, however finding them outside a restaurant can be challenging. I found some in November and when I went back to get more they were sold out and haven't had any more in stock. So when I found they carried them, I made my way here to grab some. Pricey? It can be. However the quality that you are getting makes up for price as well as it being available. If you are looking to try a meat that your local market doesn't carry (think bison, swordfish, etc) or just looking for a nice steak or pack of chicken, the options are diverse so you can let your mind run loose as you walk around looking over the offerings. And the staff are super friendly. From helping you locate something to leaving you alone to roam, the help is there if you need it. Small store that lacks a big punch, stop in and give it a look!

I had a craving for ice cream and was surprised when this place came up in my Google search…read more I had already bookmarked it for jazz night / poetry night, and I knew that they sold chocolate, but I had no idea they had ice cream as well. So I decided to swing by. It was a great decision because their house made pistachio ice cream is the best pistachio ice cream I've ever had anywhere in the world. Pistachio is one of my favorite flavors, and this was simply the best. Chock full of pistachios. The perfect balance of sweet with just a pinch of saltiness. Creamy and delicious and just the absolute perfect treat for a 105° day. Unfortunately, I didn't stay as long as I would have liked because when I first walked in I was greeted with the stench of mildew. I'm not sure if they had some sort of water intrusion event recently, but but there was a strong musty mildew smell soon as I walked through the door. In addition to the ice cream, I also bought some chocolate covered mango and apricot but I ended up taking that to go because I couldn't deal with the smell any longer. I tried my chocolate covered treats when I got home but unfortunately the chocolate just didn't have any taste. None whatsoever. It was rather disappointing. The staff was kind and friendly and welcoming so I appreciated that, and while my visit was much shorter than I anticipated, I would come back for a (quick!) couple scoops of that pistachio ice cream.

I have driven by this place no less than a thousand times and have lived in Dallas over the course…read moreof probably about 15 years. Ironically, I've actually never been inside. Until this past weekend. We went in for my partner's birthday, and I'm sure glad we did. They normally don't like rich desserts or cakes, but they love pretty nice, high end dark chocolates. Chocolate Secrets did not disappoint. We arrived with our family, including two little ones in tow. They actually treated our kids with such love and care. It was slightly understaffed, but even then the service was excellent. We ended up taking a box of nine chocolates to go. Pro tip: they also host jazz nights on most nights. It also seems like a really cool spot for hosting events. My favorite so far was the Yes Yes Yes Truffle. It has milk chocolate, dark chocolate, and white chocolate. All in all, a Dallas institution that I'm so glad I went to.

Called in for a delivery order while staying at a local hotel. I ordered an XL 2-topping pizza with…read morepepperoni and sausage, lemon pepper wings, a brownie and a slice of NY style cheesecake. The pizza was spot on, hot, fresh and included extra Parmesan cheese and red pepper flakes. I was surprised that the chicken wings were baked instead of deep fried, but regardless, they were delicious, hot, fresh and seasoned perfectly. The desserts were where the one star deduction came into play. The "NY Cheesecake" was not what they have pictured and advertised. (See Pic comparison) It was obviously just a piece of frozen cheesecake, something like Sarah Lee maybe and still partially frozen in the center. And the brownie I received was also different than advertised, as it appears to actually be a smaller portion of a cheesecake brownie? ‍ Still, they were not bad, the tastes were pretty good, just not what I was expecting based on their website pictures and descriptions.

Food was pretty good had the chicken Alfredo pasta and typical Italian food it was better then next…read moreday but there could have been more sauce