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    Frites Atelier

    4.5 (15 reviews)
    InexpensiveFriterie
    Closed 11:00 am - 10:00 pm

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    Harley S.

    People seem willing to pay $15-$20 in the U.S. for a "gourmet" burger, so why not a few Euros for gourmet fries from a Michelin star chef? Are they worth it? That depends on how much you value the upscale experience of having a chef with a handkerchief around his neck hand-sprinkle and lightly toss your order with salt, or what price you place on homemade truffle-flecked mayonnaise. To be sure, these precious little fries are cooked to order, and properly crisp, but to my taste, they lacked good russet flavor, and were under-seasoned. In other words, they rely too much on the mayonnaise for flavor. I'll take the flavor of fresh crisp salted Idaho russets over mayonnaise any day.

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    2 years ago

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    6 years ago

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    2 years ago

    Flemish Beef Stew Fries. Do it. Anyone rating below 5 just didn't order correctly. Lots of eating areas.

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    9 years ago

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    8 years ago

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    8 years ago

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    9 years ago

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    8 years ago

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    8 years ago

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    10 years ago

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    Marjolein W.

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    9 years ago

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    Review Highlights - Frites Atelier

    The fries are good and the truffle mayonnaise was great and the cheese was good as well.

    Mentioned in 2 reviews

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    Foodhall MingleMush

    Foodhall MingleMush

    4.5(2 reviews)
    1.2 km

    It's like a fancy food court with multiple little restaurants scattered throughout an industrial…read morelooking warehouse. All of the food establishments are fast-food type of joints, but the food they serve is very good. There are also several bars, serving a variety of beers, wines and other drinks. Restaurants, if you can call them that, range from fusion (Korea meets Philly) to Mexican, Thai, Burger, Pizza, Sandwich and other ethnic places. Here is what I had: 1. Pierogi - excellent. They have three kinds - classic (potatoes and cheese), feta and spinach; and ground beef. I asked for a mix - two of each kind - and loved them all. First cooked and than pan fried, they are served with several sauces, grilled onions and bacon bits on top. 2. Korean Cheesesteak - very good. Served with bulgogi type beef with melted cheese on a brioche bun. Just get the food and sit at any of the bars or tables and roaming waitresses will approach you to ask you if you want any beers or other beverages. Also, it's a credit cards only establishment!

    Most of the vendors here serve tasty, fresh food. My favorites are The Poke Bar (Classic Tuna…read morePoke) and The Roaming Panda (Asian street food - the fried chicken wings are particularly good), topped off with a Three Cents Ginger Beer. My only complaints are that often times (even during peak meal times), half the food stalls are closed, plus drink service is extremely slow.

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    Foodhall MingleMush
    Foodhall MingleMush
    Foodhall MingleMush

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    Frites Atelier - friterie - Updated May 2026

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