Golden Gate in Henleaze has to be one of the better Chinese takeaways around, serving up a whole…read morehost of distinctly Chinese dishes. There are many curry dishes to choose from as well as all the standard choices, plus my personal favourites - the egg foo yung dishes. These are basically omelette themed creations served with egg fried or steamed rice. Don't leave without trying the King Prawn foo yung. Frequently open during the day time this restaurant is also a candidate for lunch. It's possible to pick up some English snacks at this time with dishes like steak and kidney pie and the old favourite - fish and chips. It is the Chinese cuisine, however, that really stands out and is worth making the trip for.

Have been using Golden Gate for as many years as I care to remember, always very friendly and food…read moreexcellent. Have since moved and still travel the extra few miles for my favourite dish.

This used to be my local Chinese takeaway. Now me and my husband have this dilemma. When one of us…read moresuggests a takeaway as a treat we instantly both say different things, I like Indian food and my hubby loves Chinese food. But default, because I don't dislike Chinese food, we would inevitably settle on Chinese and we'd always head to Dragon Fountain as it was only a few feet away. If I really fancied a curry, no worries as they do a wicked Thai Red Curry. I don't know about you but we, like most people, tend to have our favourites. It's sweet and sour chicken balls for him and sweet and sour prawn balls for me. Easy. Dragon Fountain's offerings are among the nicest I've tasted. No watery vinegary sweet and sour sauce here, just lusciously thick, perfectly flavoured tubs of sauce. And the balls aren't too greasy (oo er missus!)

Discovered this Takeaway on a lonely Sunday night, when after 10:30 PM almost all restaurants…read morerefused to serve us food, as they started closing. We parked our car outside and pipped in and were instantly served. So, thought, of giving it an another try as that time we were so hungry, couldn't really infer that whether the food was that good or it was just our digestive glands melting everything down, giving it a taste of deliciousness. We went last week. Warm welcome. What surprised us, was the price. It didn't go up from the last time. And the cost of adding an extra meat or fish topping to any dish is a maximum of £1. Affordable! The portions are pretty much enough to make a hungry stomach full. Mark my words, I love Chinese cuisine. And, I was dead hungry at that time. The deals are also good, like if the bill crosses £10, a complimentary bag of freshly made prawn crackers are served. The quality of the food is great, and it's not greasy, like most of the Chinese eateries in town. There is a sit in option available as well, although for a few number of people. The sweet and sour sauce is perfect, and the king prawns in the rice and the noodles, were huge jumbo king prawns, not like shrimps which most of the places serve in the said King Prawn dishes. Well, wait, there are more. They don't use MSG or any artificial additives or preservatives. Healthy!!! The food was absolutely fine, simple and tasted really nice. Definitely recommended, for food for value.

Mmmm noodle soup.... Mmmm noodle soup... Mmmmm noodles... Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm…read more.. A relatively un apreciated singaporean noodle bar on whiteladies road. Although I like the fact that many people havent discovered this place. It's great to know there are still places, even in a popular city like Bristol, that can happily churn out a successful business without many of the general public being aware of it's existance. I like noodle, I like eastern food, I like Orchid.

They do very tasty, very salty Chinese food that is not at all greasy. It is slightly more on the…read moremore expensive side, but only slightly. I have only had the one takeaway from here and I'm more of a curry man, but I would definitely come back here. My satay chicken could have been a bit saucier (with more sauce, not wearing high heels and doing a burlesque dance), but my crispy aromatic duck pancakes were perfect; I was served a good size (large) portion and the hoisin sauce was really thick and full of flavour. The staff were very friendly, helpful and welcoming, and I would go back just to be treated like that. I have to be honest about the restaurant itself, it is very 'modern' with wooden benches, white walls, lime green and yellow lights and some people might find this quite a cold environment to spend an evening in, possibly better for lunchtime. But I am told there is a slightly more intimate, dimly lit, 'date' section in the back; just in case they don't look like their photo.

Very mediocre and the taste of the fried rice was below average. It's convenient for those staying…read morein the city centre but i wouldnt go out my way to eat here for sure

Excellent and authentic Chinese food in the middle of Bristol. Open late!read more

This well-known takeaway in Clifton Village also has a less celebrated restaurant in the basement…read moreand it's well worth a visit. It's very intimate, seating around 50 and beautifully decorated with good, friendly service. I've got many fave dishes here, though a good idea is to get a set menu to share and then you can try as much as possible. These also come in at about £6 to £8 each so are easily affordable. If, however, you refuse to share, I'd plump for the spicy seafood special or the big value special chow mein.

Hooray, a Chinese restaurant - there are far too many just takeaway Chinese places in this country…read more This one in Clifton is very tastefully done, with some lovely decorations and soft lighting. The student meals are especially cost effective if you've run out of baked beans or fancy eating out for a change, and for Clifton, the prices for all are very reasonable. The food is great to takeaway too, and they will deliver if you're not up for braving the outdoors.

Vien's Palace is one of mixed opinion for me…read more It's a fairly small place on a not hugely attractive stretch of road. It smells a bit funny and there's always a slightly dodgy vibe about the place. Sometimes I have been here and picked up some really delicious food. Their prawn crackers, for instance, are delicious but there's nothing else to really set them above the rest. There are also times when I have left here and been rather disappointed with my food. It's never been particularly bad tasting, it's just hard to put my finger on what it is. Quite an elusive review this one, for quite an elusive place.

I completely understand where Nick is coming from on this one. I have been neither amazed nor felt…read morecompletely hard-done by. The food is average, the service is okay, and I can think of another much better Chinese takeaway a tiny bit further down Kellaway Avenue. The menu is cheap but uninspiring. Although the exterior promotes a vast selection of Cambodian, Taiwanese, Szechwan and Mongolian cuisine, there really that much on the menu. I would certainly recommend that people give this place a go because the food is never horrific and fills the tummy.

My dish was not edible it was crispy beef but was so tough and chewy that I couldn't eat it. It…read morewouldn't even cut with a knife it was so solid. There was also more veg and sauce than meat. I called to complain and they basically said it's how it's supposed to be and they have been making it that way for years so there was nothing wrong it. I have had crispy beef from many Chinese takeaways and know that it is not supposed to be like that. It's one thing to serve food of that poor quality but it's another thing to not accept or acknowledge the issue and refuse to do anything about it. First and last time using this takeaway if this is how they run their business. The chef was actually shouting in the background in Chinese so I couldn't understand what he was saying but obviously can't take any negative feedback

I am always interested by the names of both pubs and Chinese takeaways. There must be hundreds of…read moreCrowns and Royal Oaks, and equally as many Golden Gate and Chinese Kitchen takeaways. The Royal Kitchen thus, is perhaps an amalgamation of the lot. It certainly ticks all the necessary boxes. With a huge menu of nearly as many dishes as pubs called The Red Lion, some selections stand out a league above the rest - the 'crispy shredded beef with salt, chilli and garlic' for instance, or the 'beef curry pastries'. There's wide choice across the board from beef, through pork, chicken and fish to vegetarian. There's a wide selection of chilled drinks and a good array of magazines and books whilst you wait. There's a home delivery service if you spend a tenner and uh, you can take your food away. Thus, an all round box-ticker.

Not that appealing from the outside to be honest, but don't let that put you off, asThe New Emporer…read moreCourt is renowned for its wonderful Chinese cuisine (The Restaurant is also extensively used as a take away by nearby residents who can phone and collect their order from the take away menu or by ordering from the al la carte menu) It specialises in the three most famous provincial cuisines: Peking, Szechuan and Canton and each cuisine is superbly cooked. The Peking dishes are light, elegant and delicately seasoned. The Szechuan dishes are perfectly hot and spicy, but still remain that distinct aromatic flavour. The interior is fairly basically, but still retains a sense of character, the service is warm and friendly and the prices are quite reasonable. An all round decent restaurant.

My friend just brought us takeaway from here. Wow…read more Best chicken satay I've had in a LONG time. Nicely spicy, but not too much. Thick creamy sauce, almost just like they just used peanut butter. HUGE portion of noodles. I've put half of it in the fridge for tomorrow lunch. We chose what we wanted from the menu on the website. Turns out that we ordered off the main menu not the takeaway menu. But they didn't mind. So have a look at both menus if you are doing takeaway!

HK Diner, which translates to Hong Kong Diner, is a pretty good restaurant. However, I would say…read morethat they were mainly a Malaysian restaurant (the owners are from Malaysia, and there are so many Malaysian dishes on the menu), and they should really capitalise on that fact and not just blend in the chinese food scene where they are mostly from Hong Kong. I suppose it is what people are used to, and maybe they thought by saying they were a dedicated Malaysian restaurant, they wouldn't get the people in who were looking for chinese food. Who knows. They have lots of lovely food here, that you wouldn't find in a typical chinese restaurant (because it is Malaysian food), like Nasi Lemak, Curry Mee and desserts like Bubur Cha Cha and Red Bean soup. If you aren't already familiar with Malaysian cuisine, those names won't mean much to you, but if you are, you will know they are fantastically tasty - and this place makes it well. They also serve bubble tea here (a hot or cold tea with tapioca pearls), which is the only place in Bristol that I know of that does it. I would highly recommend this place for those of you that haven't tried it out yet and are bored of typical chinese restaurant food. A real treat, two thumbs up.

When you're looking for a taste of the orient on Park Street there's only two places you should…read morethink of going; Beijing Bistro or HK Diner. For me, HK Diner has the edge. Not only are their portions more generous, but their food tastes more authentic too. As well as the vegetable dishes (which are mouth-wateringly chunky covered in soy sauce), the noodles are the best thing on the menu. It's not the best place to take a date, but is the ideal meeting point for friends and family. The service is warm and welcoming, and a night in HK Diner is not a wasted one.

Honestly forgot the name of what we ordered but it was great Chinese food! I don't think you can go…read morewrong with anything on the menu because it's been so nicely curated. Portions are large and service is prompt! You're quickly seated and able to order from and pay on your mobile phone. They limit contact here which is nice in the covid pandemic world.

Had a late lunch here, the front of the menu features thai & japanese dishes but the restaraunt is…read moreprimarily chinese food with some 50+ items in the back menu. I had the xinjiang lamb + noodles and it was very nice with fresh ingredients and some heat from the chili peppers. 9£+£2.50 for the bowl plus the soda, so not exactly cheap but the portion was filling and quite tasty and staff were fast and polite