On Sat. Aug 16 our friends in Rockcliffe Park suggested we go to Edpicuria to get sandwiches for…read moreour drive back to Toronto. My husband got a very nice Roast Beef with Ancho & Chimichurri sandwich and He got me a Herbed Egg Salad sandwich. Both cost $9.25. I must say the egg sandwich was not a quality sandwich. The egg was very thin and the lettuce very sparce and the top was a DRY thick other half of the bun. ...very disappointing and over priced. Thought this comment might help improve with this item that you sell. Thanks, Shannon

My work is awesome when it comes to buying high quality catered meals and Epicuria DID NOT…read moredisappoint!! I had the Mexican inspired steak bowl and it was to die for. This business knows their flavours! The steak was cooked medium rare with char marks. The couscous was flavourful and cooked properly the coleslaw still had a crunch. The chipotle sauce was banger ! Can't wait to eat their food again!!

Update: All Seasons Indian Catering no longer has takeout they are now exclusively a catering…read moreservice. They also moved to Casselman, ON. Their former space in the industrial park on St. Laurent is now home to a place called True North Eats. My opinion of their food remains unchanged, so see my previous review for that.

This business is hidden away in a commercial district so you have to know about it to find it - you…read morearen't gonna drive by it in the course of your day. The customer service was excellent! The person at the front was very willing to discuss good allergy based options and gave great guidance. We tried the coconut fish, yummy. Also had rice and The dinner for 2 included 2 main dishes, samosas, rice dessert and drinks. The store itself is packed with options, which was fun to look at. I asked so many questions, and I have a few thinks preselected for next time. Overall great experience. Would I return? Yes Would I recommend? Yes

Lunch at Delish is fast and delicious. A tiny restaurant located near the government cluster,…read moreDelish has an efficient and friendly service that explains why it's so busy everyday. Cuisine is some Asian fusion, great salad and vegetable dishes - all ready to eat or take out. Haven't tried their catering, but people who have say it's good.

Amazing food, fresh and delicious. The garlic sauce is…read moreamazing and extremely hospitable owners. It tastes like heaven, my son says.

I was in the area for an appointment today and stopped by to grab some lunch. Overall the food was…read moregood, but expect to wait in a small space during peak hours, and it's hard to find parking nearby. This place is in an industrial park and there are only a few parking spots reserved for their customers and when I went around noon they were all full. Nearby parking is reserved for other businesses, so I had to park along the street, but even a spot there is hard to find. I circled around a few times until I saw someone pull out then I had to parallel park real fast, lol. They are caterers, but they open for breakfast and lunch takeout. They do have 4 tables of 2, so can technically seat 8, but the place gets really crowded with people ordering takeout, so unless you don't mind people milling about like 4 inches away from you, you may want to take it to go as well. Even though it was super busy, staff were well organized and very pleasant. The wait was a little bit long, but I got something made to order. They have a "grab and go" section with premade sandwiches, salads and snacks, so if you're in a rush you can get those. I got the Jerk Chicken Wrap Combo ($10.95), which came with fries and coleslaw. The wrap had jerk chicken, lettuce, tomatoes and cheese in it. It usually has mayonnaise, but I asked them to hold the mayo. The jerk sauce had a spicy kick to it. The chicken was lean pieces of breast meat, which I liked. I thought the wrap would be served hot, but it was cold. It was a good size and on its own I think would make a satisfying lunch. However, I'm glad I got the combo because the fries were great. They were like chip wagon fries. Very hot and well done. The coleslaw was vinegar based and a bit sour for my tastes, but I was happy that it wasn't mayo based. You get a good serving of fries and coleslaw in the combo. I liked that no styrofoam was used. The wrap was wrapped in paper and the fries came in a cardboard container. The coleslaw came in a plastic container. Overall, a great place to grab lunch if you're in the area. I'm a big eater and the combo was actually too much food for me; I had leftovers (not complaining). Just parking is a pain.

I am working on an event that requires catering. After asking around for recommendations, and…read moregetting quotes, settled on Grenfell. Went out to see the facility and talk thru the menu and other points. They are tucked away in an industrial park. It's an industrial kitchen and the décor is what you would expect. Met with Christine who is absolutely wonderful! She helped us identify a few details we might have missed and made some great suggestions on the food - all while keeping in mind we have a budget to stay within. Since they also serve breakfast and lunch Monday to Friday - mostly for the workers from other businesses around them, we ordered lunch while we were there. I had a grilled pulled pork and carmelized onion which was great! It was however over-shadowed by the daily special, a Brie Burger, which went beyond great to amazing! Also tried the poutine - which had a thinner than usual gravy so I had to mix it a bit - but very flavourful. Last but not least, we took Nanimo Bars to go and had them later in the day with coffee at home. Perfect. Straight Nanimo Bars with traditioinal ingredients just like mom used to make. So happy the folks at Grenfell know when *not* to mess with perfection. :-) So: For Catering: Would I recommend: At this point yes, but proof is in the pudding and I'll know more in September. Would I return: Same answer. For Lunch: Would I recommend: Yes Would I return: Yes - wish they were open on weekends though!

We had a bowling dinner last Saturday and you catered to. Honestly, I never, ever experienced a…read morebuffet like that. I never had to write something so negative for a meal that was so mediocre. Everything was lukewarm if not cold. All we had for main course was a lasagna, chicken cacciatore on rice, a bit of salad with small tomatoes, cucumber, etc. Garlic bread was cold and hard, no pops or even water. We had tea (probably at the request by some) only after the meal. The little 1" square pastries and huge cookies were most probably bought at the supermarket. They were all so, so sweet. No really, a lot of people had the same comment. Maybe that was the selection those responsible for that disaster chose for the price. I really don't know. But according to the previous reviews, they weren't being honest or we're the ones missing the boat. Anyway, I am so sorry to have to take the time but only you must know how bad that dinner was. We even had a snack at home before going to bed. That's how bad it was. Sorry. Someone has to let you know.

My work ordered catering from this company as it is close by. There were three options to choose…read morefrom but I picked salmon. Holy moly the portion was huge. It consisted of a big chunk of salmon which was a bit dry. I think it continues to cook when they put the cover on it. It was smothered with a tasty white sauce. The basmati rice was undercooked and the broccoli was mushy. There was a salad with a vinaigrette. My colleague thought it was a bit too vinegar forward but I'm not complaining. The chocolate cake was the star of the meal. Sooo moist and not overly sweet which I appreciated. Overall it was a tasty meal but I had to use the salt and pepper packet.

The food was fantastic here! I came in a party of two and we got appetizers to start. The halloumi…read morefries and lamb hummus were both recommended and I really enjoyed them! My main dish was the lamb shank and it was so tender and delicious. The cake of the day was chocolate with salted caramel! Everything was amazing. Especially the cocktails. The pomegranate martini was unreal. A cute little spot I will be visiting again. Great service too! Thank you to the Ayla's Kitchen was an eventful dinner experience.

What a gem! Very welcoming owner/chef, great service and very nice choices. My husband is vegan…read moreand had 2 choices, while the meat eaters with him also enjoyed a great meal. Loved the Red Lentil dip, it is vegan and a major YUM. I had Ayla's steak kabab and I'm not usually a red meat eater but it was tender and delicious Loved the sauce and felt the portion size was good. Nice fresh salad. My husband spoke directly to the chef because he dropped by our table and he offered to veganize a dish for my husband. My husband said it was okay but would try the egg plant option next time. Still, he was very pleased for the care and time the chef took with him to help him feel welcome and that he had options. We were there on a cold spring evening and the entrance is down some stairs so I don't think it's accessible in the fall/winter (though I didn't ask if there's another way in) but in the summer they have a patio. Will definitely go back!

Great venue. I recently attended a wedding there and really enjoyed myself. The food was good…read more Staff were polite and amazing, and we were able to celebrate with the newly weds until the next day! The setup was beautiful as well. Kudos to management and team! I was highly impressed!

One of these days I actually WILL get in to try the cafe. But darn it - I'll have to try that again…read morebefore 2:30 pm! We were about 45 minutes too late for this today, as we were looking for a coffee date together. Meanwhile, I've got to say that this is a great big facility; bright and clean, except I can't speak for the cafe coz I missed it again! The garden centre is open till 5:00 but the cafe closes at 2:30. They do cater weddings, and as a result this facility is more upscale; expect to pay over $30 per person. They will provide the staff, linens, and food of your choice. I will keep trying to get to the cafe for breakfast or lunch, and re-evaluate the experience once I am able to do that.

This is such a pretty venue! I wish I had taken photos of those fancy chandeliers. This would be a…read moregood place to host a wedding. And as a bonus, the washroom stalls are quite private. Nice... Unfortunately, we didn't get to try any food here; we were here for a presentation. One of the presenters intimated that it was an expensive venue, but I can't really comment on that as I have no idea. However, I looked them up on the internet, and it seems that they do have a good reputation, apparently especially so for weddings. Good to know! Here's a link to their current lunch menu http://salasanmarco.ca/wp-content/uploads/2016/11/Lunch-Buffet-New-Menu.pdf The room was plainly laid out for the event I went to - no tables with tablecloths, just row upon row of chairs, all facing front. The sound system was fine; so was the video. Not sure if the equipment belonged to the presenters or to the hall. There were quite a few people here, but it didn't feel crowded. I will keep this place in mind as a possible venue for future events. If anything comes of this, I will then update this review.

I came here once in university: I liked this Italian girl who invited me here for the Italian…read moreclub's party. I remember it being dark and out-of-date.I also remember wanting to leave pretty soon after I got there. :) Today, 12 or 13 years later, Sala San Marco seems like a hip banquet hall in the new updated and appealing section of Little Italy. During the Labour Day weekend this year, I was a groomsman at a large wedding. It was a 17-hour active day, and at least seven of those hours were spent here at Sala San Marco. Now, I can't tell you exactly who did what to make this place as beautiful as it was that night. But it was just that... Beautiful. The chairs were wrapped in a white cloth. The tables had a metalic, jeweled pattern on top of the white table clothes. The whole thing said "Classy!" The food was great. But the best dishes were (obviously) the Italian ones - tasty penne pasta, creamy tiramisu, pizza served at midnight. The staff were on the ball - very quick. They were like a well-oiled engine running around serving the 200+ guests. Anthony (who introduced himself to arriving guests) was on hand to fix any hiccups, but there were none. During the reception, I was on my third or fourth Molson Dry (remember that stuff?), and my wife said "Gee, wouldn't Sala San Marco be perfect for our daughters' communions?" For a second, I felt like she took me away from my temporary bliss and enjoyment. I didn't want to think about money and my kids right then. Then I thought "Perché no?" It would be perfect for that!