I'd give it a five if it weren't for two things: flies in the diner and broken soap dispenser in…read morethe women's bathroom. The flies definitely were a turnoff. But the food? YES. The fried chicken portion was huge - half a chicken basically. It was seasoned well (maybe a bit too salty but went well with turnip greens which weren't seasoned as well). The fried catfish was great - fish was delicious and not muddy tasting. My favorite sides would have to be the fried apples and the turnip greens, which were tender yet fresh.

Keymyia our server was excellent in her attentiveness and recomendations. She constantly checked on…read moreus and brought extra condiments for our leftovers. The food, as always, was delicous and hot from the grill. I love the older diner style building.

From the moment you step in the door at Amarin, you're immersed in the cozy comforting aroma of:…read morebutter. You can literally smell the pastries in the air, which is maybe even better than seeing them waiting for you in the bakery case. On a recent weekend morning we opted for the blueberry cheese Danish, which was perfectly executed, with plenty of juice berries and lush cream cheese filling on top of a flaky, crisp and yes buttery Danish dough. Perfection. I'd love to come back and try a croissant, which look amazing on top of being HUGE. For drinks we opted for the Vietnamese milk coffee, which was just the right balance of sweet, bitter and creamy. It's a distinct experience on Chincoteague but holds its own against plenty of bakeries on the mainland!

Fantastic coffee. Fantastic staff. Fantastic pastries (read: croissants). My family and I visited…read moreChincoteague last weekend and decided to try this place after seeing all of the great reviews and boy were we glad to have visited. This place became a staple for us for just the few days we were in Chincoteague and there are no regrets. Coffee: Both myself and my partner ordered the Vietnamese iced milk coffee and it was out of this world delicious. This drink was a bit strong but that didn't deter me at all from ordering it every day we visited the coffee shop because it was that good. Pastries: my family ordered the butter and chocolate croissants and they were fantastic! Huge, buttery and chewy inside and flaky on the outside, the perfect combo! We also ordered their chocolate chip cookies on a whim and were pleasantly surprised at how tasty they were. Normally coffee shops aren't know for their cookies but these were the perfect chocolate chip cookies - thick, the right amount of chocolate and not too sweet. We also ordered their peach and pineapple slushie and it was super tasty. I'm not a fan of slushies as they taste pretty watered down but this drink was fresh and had the perfect balance of tart and sweetness! This place is a MUST if you're visiting Chincoteague!

We were driving home to MA from Tennessee and decided to hit the coast, looked up cafes and Mugs…read moreshowed up on the App. First you're greeted by the sweetest lady (owner and wife). She was so kind and excited to share how and what their menu offered which was helpful in deciding. We got the Serenity Bun, the Golden Pony Breakfast Sandwhich (but with sausage-y instead of Ham-y) and an Earl Grey Iced late drink with an orange cold foam. If I had to use one word to describe them I'd say...DELICIOUS! I waited till I got home to heat up the Cinnamon roll and it was so yummy. (The key is to heat and serve because they are warm and gooey that way) I'll be honest, Im a Cinnamon bun Snob and HAVE to have Creamcheese frosting but this was just SO YUMMY! Thought I'd take a bite or two...ate the whole thing! The Sweet potatoe Biscuit and Maple mustard combo on the breakfast sandwhich is where it's at! (Make sure to grab a fork/knife because the Biscuit doesn't hold together for long) but its blasting with flavour and a perfect moist and crunchy texture.

What an awesome find!!! I kept hearing about Mugs on our local radio station & stopped one morning…read moreafter getting off of work. It was an absolute delight to meet the owners, Karen & Tyler. Karen has an effervescent personality & is very excited about their customer experience. I had their Seaside coffee (loved it!) and got their "The Wrap" as a bowl. It was scrumptious!!! Their offerings are all plant-based, but they somehow get all the unctuous flavors you'd expect in there! The jumbo cinnamon bun, XX Espresso for me, was HUGE and delicious even after sitting in my fridge for several hours. I've gone back and the quality is amazing EVERY time! Be sure to stop by this charming establishment and get your groove on!

The food itself is quite good, and there were definitely some things we really enjoyed. My tacos…read morewere absolutely delicious, with so much fresh flavor, and the tacos were also one of the few dishes that felt like a generous portion. My fiancé got the meatloaf and was very satisfied with his meal. That said, most of the portions are pretty small for the price. The prices feel a little high for what you're actually getting, especially when you factor in the overall vibe of the restaurant. I think a lot of what you're paying for is the location, which makes sense as it's beautiful to sit on the dock, but you lose some of that mystique if you're sitting inside. The atmosphere doesn't quite match the price point for me. Overall, the food is delicious and there were definitely some standout dishes, but I think the portions and pricing could be better aligned with the overall experience! This is a great spot to visit.

Exhausted from a long day of travel, we sought a restaurant off the beaten path. We needed a…read morerestoration to make the last leg of what became a 13 hour journey. Mallards at the Wharf is what our GPS directed us to. The GPS just said "Mallards", so we were pleasantly surprised to see it was on Onancock Creek with boats moored adjacent to the outdoor dining deck. The hostess pointed in a vague direction to seat ourselves as she followed, but I couldn't figure out how to get to the deck and had to ask her to lead us. I thought it might put her off, but I was brain-numb from driving for the previous 7 hours. We sat in the shade with an incredible view of the boats and the creek. It was so beautiful that I didn't think the food would matter at all, which is good because it was a mixed bag. I ordered a whisky sour, with house whisky.... Whatever's in the well. Waitress didn't understand what was meant by my order, probably my bad. I was so tired that I couldn't sort my brain. We figured it out and it arrived with a slice of lemon and a slice of lime instead of a flag, so it was sour like a Warhead! We ordered fried green tomatoes as an appetizer. The only thing we could taste was the oil they were fried in and the pimento cheese they were topped with. The 3 tomatoes were the thickness of a slice of Kraft American cheese and no larger than the diameter of a Pepsi can. We wouldn't order that again. Ever. We also ordered a cheeseburger, which was lovely, but wasn't served with onion, pickle, or any spread. No mustard, ketchup or mayo. It wasn't something we would order again either. Redemption came in the guise of a swordfish steak. It was grilled to near perfection, moist, flavorful and topped with cilantro microgreens. This was a delicious entree. With it was a lovely, fresh mixed leafy green salad topped with blue-cheese vinaigrette. We wouldn't go back for that dish alone, but we would go back. The menu is appealing, with a variety of seafood. I do recommend it, for the ambiance, and the swordfish. We did order a key lime cake. It was good. Not "inspired", but good. We also ordered a brownie to go. It was hot. We dodnt understand heating a brownie, when the item isn't for immediate consumption? Maybe it was hot out of the oven from being baked. I will learn to sprout cilantro microgreens, because they were excellent. When you look at the high rating, remember the rating is on "your experience", not just one aspect (the food).

Nice bar and restaurant in Parksley. Used to be a pharmacy when I first came to live here. There…read morewas a soda fountain counter. Typical bar menu. Great BLT. Good drinks

Oh. - I went back, Sucks even worse. G-spot has signs in the wall sayin your bill will include…read moretips if you don't. The wait staff, (you waiting on them) feel they are entitled.

The only brick and mortar establishment I've found on the Eastern Shore that you can get a decent…read moretaco.

Fantastic food and service. Everything was delicious. I had a carne asada taco and chicken and…read morecheese quesadilla. My husband had a dinner which contained shrimp, chicken, steak, and sausage with onions and peppers. Amazing.

Stopped in for some wine and the owners were very friendly s d personable. They had wine tastings…read moreand offer some beer tastings. They get wine and beer from all over the world so we sampled some wine from Germany and California. We bought several bottles. They also have home made food like sandwhich Ed, potato salad etc as well as convenience store items for affordable prices. They are currently growing their vineyard and will eventually be able to produce their own wine which we are excited to try! It's a hidden gem! Thanks so much for all the info and wine tasting and for being such friendly helpful people. Best of luck to y'all!

I love this place!! Food is excellent and the owners are extremely nice!! AND their pizza is…read moreincredible!!

My food was delicious, my server was very friendly and attentive, my food came out fast, and there…read moreare tvs to enjoy watching sports on, like womens' soccer which was on when I was there. They have a huge menu to choose from. I am determined to try the fried ice cream when I return. They have a nice casual restaurant that you can relax in from your long drive like I did. Check them out!

Just OK. Horchata watered down, clearly from a mix. Had a burrito, enchilada, tamale combo: if I'm…read moredidn't know better I would say it had pizza sauce and mozzarella on it. Staff very friendly.