WARNING: Repeat Offender... of satisfying your taste buds and stealing the show! Three times I…read morebrought these brick-oven beauties to picnics or parties to kick off the summer, and three times I was ignored. No time to chat while you're working through the thin, crispy, slightly charred crust; small talk dies when you try the quattro formaggio with red sauce, or even the simple mozzarella and tomato pie (best for kids, but they'll wanna try them all). But my favorite; the tomato pie - crushed tomatoes dusted with pecorino Romano and a touch of olive oil. I could have that as the start to every meal, morning, noon and night. It's light, simple, clean and full of flavor. Apizza (said as "A-Beetz"), similar to the New Haven, Connecticut pies made with minimalist ingredients, is a twist on the classic Neapolitan style. Forget your age-old traditions, forget your classic styles, this pizza is a modern fusion of so many great elements that we've come to expect and love from our pizza here in NEPA, with it's own unique Flair. Wooooooooo!

Well we finally got to go expierence the hype we have heard. Yes it's that good. Totally different…read morepizza than what is in the area. Crispy amazing crust. The sauce has tons of flavor. Covered in mozzarella. We took a few desserts home. The owner was super friendly to talk with. And Carmen was an excellent waitress! Very clean n comfortable inside. Homey feeling ! Definitely recommend

It's a Friday evening at Tommy's, a pizzeria that's been a staple since the 80s. I kicked things…read moreoff with a cup of roasted corn chowder, which had just enough spice to warm me up on a chilly day. Then came a half dozen wings--mild, with the blue cheese mixed right into the sauce instead of on the side. They were perfectly crispy without being overdone, and the sauce was full of flavor. For my pizza, I ordered six cuts, including an end piece. When she wasn't happy with how one turned out, she brought me another without hesitation--now that's some old-school service. Until next time, be blessed and stay safe. Watch Tommy's Food Review Video @ 1.9.2026 @ 12 AM https://youtu.be/8b53p0GymlQ Like & Follow Tommy's on Facebook https://www.facebook.com/TommysPizzaCorner Get your official SGW Merch today by checking out the Shop Zone https://www.sgwentertainment.com/sgwshopzone

This place is an establishment in Wilkes-Barre and the pizza holds its own against other towns…read more Great crust and toppings. Definitely a good buy. And even better the next morning after spending the night in the fridge!

To be honest, we had wanted to go to a different pizza place in the area, but they were closed…read more Pulled out the old handy Yelp app, and found this place was only about 5 miles away. We headed down here for some pizza. I am super glad we did! So this type of pizza is North East Pennsylvania style. Its like a cookie sheet pizza, fried in peanut oil on the bottom. It gives it a nice crisp crust, but the dough is lighter than say a "Detroit" style. Not as crispy, and more chewy. They cut it into rectangles and call them "cuts" instead of "slices" and they are served in a "tray". Half tray is 7 cuts, full tray is 14 cuts. We went with a full tray of cheese, half with no onion, and a half tray of "The Kitchen Sink". They have Coke products to drink. My Brother also got an order of 3 pierogies. How was everything? Kitchen Sink Pizza- Man, this thing surprised the hell out of me. I was NOT expecting this pizza to be so delicious. I wasn't even that hungry and I still put down about 6 cuts between the 2 pizzas. The Kitchen Sink has 2 different kinds of sauce (I think like a bbq and a tomato/marinara) a couple blends of cheese, some onions, and some shredded chicken. It was like a cross between a BBQ chicken pizza and a tomato pie. It was different, and it was GOOD! Cheese Pizza- So their normal cheese pizza comes with cheese, and onions on top of red sauce. We got half the tray with onions and half without. Some of us were farting that night, some of us weren't. (Onion joke if you didn't get it). It was so simple, yet so delicious. The bottom was cooked perfectly for a little crisp, some chew, good cheese pull, great sauce. Pierogies- They were huge! 3 to an order. Boiled and swimming in butter. I prefer my pierogies pan fried and a little crispy...these were not....but, they were still tasty! Pillowy soft with the potato and cheese filling. They were good! The waitress that was working there was a younger gal who was nice and friendly. Next time in PA, I will definitely be back. This was a hidden gem that turned out to be so much better than I had hoped. Truly, Pizza Heaven!

FOOD: Exceptional SERVICE: Beyond exceptional…read moreAMBIANCE: Comfortable We had the cauliflower pizza and the square cuts. Best in the valley! Top it with onions and you could not ask for anything better. Will return ASAP. 5 star rating in the Pizza Parlor category.

Pizza A as always. Sweet sauce rocks!!! Have to mention employees. I've probably gotten 20 pizzas…read morein the last 6 months and every single employee at the drive thru makes you feel that you are the most special... Love you guys. Joe G.

Thin crust baked to perfection generously topped with tasty sauce, a good amount of cheese , all…read morecovered with pepperoni. Give Shelley's a try, you won't be disappointed.

So good I thought I was in Bensonhurst, Brooklyn 40 years ago !…read moreAny proper pizza lover will very easily get my reference...LOL. Pizza had great ingredients, was perfectly baked and tasted exactly as a bakery pizza should taste. Get a whole pie for yourself...trust me !

My husband and I stumbled upon this bakery by (happy) accident. We were picking up some dessert for…read morea small family event. It was hard to pick and choose what to get because everything looked so good. Once we got it home, we were not disappointed. Everything was amazing. We had the apple and lemon pie, a fruit tart, and a bunch of cupcakes. The cupcakes we got were Tiramisu, Apple Pie, Lemon, Blackberry Lavendar, Carrot Cake, and Strawberry Moscato. Each one was better than the last. Highly recommend. We will definitely make a stop back when in the area.

Greatest pizza in the state it good crust great wings cheep wings good priced pizza good priced…read moredrinks

Pizza is not fully cooked and it taste terrible the cooks are not sanitary no gloves or hair nets…read more This is one of the worst places to go for food.

Gerry's serves the best pizza I've had to date. The staff is genuinely enthusiastic and friendly,…read morewhich adds to the experience. I picked up my order just before closing and watched them cleaning up. They were using a shop-vac to remove flour from the counters--this place is spotless and clearly well cared for.

Stopped in here while on a work trip. Pizza was fantastic! They have GF and Cauliflower crust and…read moreeven have DF cheese. Service was good.

Old school, no frills take out place. The Owner(Joe), doesn't do social media, all word of mouth…read more The Old Forge Pizza is a cross with Wilkes-Barre. Light crispy crust(Old Forge) with a sweet sauce(Wilkes-Barre) and a solid cheese blend.

The square pizza is SO delicious, we always add on onions! The cheese is so good, highly recommend!…read more:)

Had the tacos Al pastor. Delicious as usual. Great little restaurant that has a little bit of…read moreeverything and a lot of flavor.

Hello my fellow food maniacs! Today's show takes us outside the box. We stopped at Tirado's Pizza &…read moreMexican Grill. I tried the Taco's De Carnita. Now it comes with three tacos, your choice of sauce. As a side you get chips with salsa. Now I am not really familiar with Mexican spices, I can tell you this was really delicious and recommend all to try. Thank you for your support. Until next show be blessed and stay safe. Welcome to the Friday pizza night everyone. Tonight, I am back at a place where you would not really think of getting a pizza. There is a place in Kingston Pa located on Pierce Street called Tirado's Pizza & Mexican Grill. Now a while back I stopped here and tried one of their Mexican dishes, Ill link that video below. Now who would of thought, I didn't, Boy was I impressed, this pizza was really delicious, reminded me of the pizza that I would get years ago back in the 80's, that's how good I thought this was. Now I walked in and grabbed a seat, I was greeted in a welcoming manor where the young man took my drink order as well as bring you some complimentary chips with homemade salsa. The pizza sauce to tasted like a traditional more then a sweet sauce. I would recommend everyone to try this place out. Their menu has something for just about everyone. I will be back to try some more dishes, thank you to the staff here at Tirado's for a great dining experience. Watch Both Reviews Taco's De Carnita - https://youtu.be/hV1l7u4TO7M Pizza Review - https://youtu.be/Tn-EpfrQCBs

Had pizza at Sizzle Pi on Tuesday April 28 and Tuesday May 5. This pizza is awesome, hot ,…read morecrispy and delicious. Service was fast and friendly, this is a go to place for fresh hot pizza, and friendly service. When traveling NEPA give this place a try.

At one time this was one of my favorite spots for pizza. The thick crust was light and airy and…read morecrisp as well as flavor full. The sauce was tangy and plentiful. The cheese was just right and while the service could be slow at least the product was good. Over the past year the product has changed dramatically and not in good way. It has become dry and tasteless. The ingredients used seem to be second rate and they even made the pies smaller. I've been going to this place forever but no more. Oh the service has only gotten worse. I do like thick crust pizza from time to time and this place used to be one of the best now I think it's the bottom of the barrel.