Fisketorget
Bergen Fish Market
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The first stall should be removed from the grounds, period. The absolute worst "sea food" (fish & chips) I've ever eaten, minced mush that was shaped to a triangle. It made school cafeteria fish look good. I should contact my credit card company and say it was fraudulent fish... gah - what a sad way to start Bergen & the ONLY bad food I've had since I hit Norway. We purchased from 3 stands and only like 1. We are sea food fanatics. Heck, I can see the water from here. Do better!! Outside the stands are mostly questionable - Inside the eat now options are very limited. Sadness

You cannot miss the Fish Market "Fisketorget" in Bergen. At Fisketorget, you'll find several street vendors outside selling their catches of the day, produce and other delectable items. Inside is the indoor fish market, Mathallen where merchants have permanent shops and restaurants open year round. I enjoyed a refreshing sandwich with three types of seafood--two kinds of shrimp and salmon. Being that they use a baguette, the bread was dense and not as fresh as I had hope. Considering it's a fish market near the water, I was expecting prices to deflate, but instead, prices were still pretty pricey.

Visited here in April, incidentally during the Easter holidays. I guess it's a big deal in Norway. I liked perusing the displays of fish and caviar. If I was staying in Bergen longer, then I might've been inclined to purchase some fish to cook at the Airbnb... I gather it might be more expensive here than a fishmonger tucked in a street nobody knows about, but if you're a tourist, you're a tourist. Might go back and pick up a little jar of the caviar to take home. We'll see. They have a 'restaurant' behind the fish displays, which I guess is also touristy. But I went ahead and got a salmon sandwich to take-away and enjoy by the water. The rat-birds will watch you closely.

We had a good meal at Seaside. The fish was very fresh, cooked perfectly. We had the smoked mackerel on potato cake, boiled potatoes and a salmon and white fish Kabab which came with a nice salad. The people watching is also good. The prices are a bit high, but in line with other fish restaurants in Bergen.

Lots of vendors with delicious homemade items and crafts. We bought some cloudberry jam, local honey along with whale, reindeer, and moose sausages. For lunch we sat down and shared a fish sandwich and a reindeer burger. I selected a fish sandwich with salmon, trout & shrimp on a bun with lettuce & mayonnaise. The burger was on a bun with lettuce. Utensils & drinks were available, tables were immaculate & everyone around us was friendly. Happy to have a dry clean place to sit cold drink, and a delicious lunch.

7/3/2024 - I haven't been here in about 20 years. Have they changed it or what. Not for the better. The Fish Market use to be far larger with more fresh food and seafood tables, local foods and hands and crafts. It's set up like a restaurant street fair with tables and menus. Very disappointed. They do take cash or credit card now. Before it was only cash. I didn't not see one of their favorite dishes as before, fresh cooked shrimp off the boats. You eat it like popcorn. They had fisherman grab them in the morning and cook them In the morning in front of you until they are done. Not anymore. Perhaps in the morning they will have it. Things do change over 20 years. Also, they are open most the day. Before it was just a few hours early in the morning. It is very touristy and the feel of the fish market isn't the same. Before you had the fisherman with the catches explaining what they catch as the cut it and prepare the food for you fresh. They still do this in Hamburg. They now have Greek food, Thai food and other foods there in food carts/trucks. Total of 2 stars. Also, what I had today was mediocre, I had the moose burger, not tasty and the reindeer hotdog which was good. The fish soup was very bad. A total of about 700 here is about $70 US dollars. A few photos posted. I walked the entire fish market in less 10 minutes at the most. I'm going in the morning to see if they sell the shrimp popcorn. Lastly, 20 years ago the fish n chips was the best I've ever had. It was literally as long as a 9 inchfish. I've had fish n chips all around the world and this was the best ever 20 years ago and I always bragged that's the place to go, Bergen. Today, walking around, what I see as fish n chips isn't what is was 20 years ago. I will buy a fish n chip tomorrow and we will see. If the fish isn't good I'm going down to 1 star. From the San Diego, California girl. July 4th, 2024, no popcorn shrimp at the fish market. Plucked from the waters in the morning and freshly cooked for you and you ate it like popcorn This is what the fish market really was famous for including the large fresh cod fish n chips. The chips were not fries!! The cod fish here looks and taste like a frozen cod fish. A total of 1 star given for the experience. Across the street is a McDonald's and will buy a filet o fish sandwich and see if this taste better than the cod fish n chips at the fish market. The fish market in Germany and Seattle is superior to this in Bergen. They gave up the true experience of the fish market 20 years ago for a Commercial vendor style with the same options at almost every, what I call food trucks there. See the photos for the market under the red tents. Very small fish market now. What a bummer.

Touristy? Yes. Worth the experience and visit? Absolutely. Bustling with tourists, buzzing with the unloading of the freshest seafood and making for a great spot to select a smoked salmon sandwich, a reindeer dog, oysters in the half shell or king crab legs. Fresh and delicious, but definitely pricy. Vendors are busy & most willing to answer questions and offer friendly service. We enjoyed our experience here.

As fish markets go, it didn't have a uniquely memorable Instagram moment for a rabid tourist like the fish throwing at Pike Place (review: https://bit.ly/3e3oyHZ) or the tuna auctions at Tsukiji (review: https://bit.ly/3Rbwsy1). But Bergen's bustling, hustling market served its purpose with stall after stall of seafood presented either on ice or in tanks. And like the other markets around the world, its scope has broadened over the centuries to include fruit and vegetables and restaurants that don't feature the daily catch. We immersed ourselves into the smallish space by trying its most popular seafood eatery, Bernard Torghandel AS and chomping on their fish kebabs (review: https://bit.ly/3dYK291). Honestly the best feature of Fisketorget was its central location mere steps from Bryggen (review: https://bit.ly/3CBM5tP) and the Fløibanen funicular (review: https://bit.ly/3e16izg). When you visit all three spots, I believe you get the Bergen stamp of approval and can redeem it for a free reindeer hot dog. OK I lied but I can dream, can't I? RELATED - Exploring Norway? Here's a collection of places I've visited and reviewed: https://bit.ly/3PEL4Fe

Very touristy and priced accordingly, however I think it is worth a stop. I had some mussels and grilled octopus and it was absolutely fantastic. Sat right on the water as well. And of course there were many other vendors with lots of options, so at the very least it's nice to walk through.

Yes, there are a lot of tourists but the seafood I had was just perfect. Prepared simply and as fresh as it gets! I am a huge seafood fan so no stop in Bergen would be complete without a good meal of lobster and scallops! Nothing was fancy or over seasoned...just great seafood prepared perfectly! The staff were very polite and we were served promptly. They have warm tents set up to keep you from the weather..the day we visited was cold and rainy but we were warm and cozy and enjoyed this very VERY much!!

For now more than two centuries the Bergen Fish Market has been going strong, delivering fresh cooked and uncooked fish from the same general location, near the picturesque warehouses off the main canal and in the heart of downtown a few blocks below the Floibanen Station. Touristy or not, the numerous beckoning stalls of colorful and varied fresh fish hummed with interacting vendors and patrons, and can prove to be irresistible. One advantage of not being on an organized tour of the city allowed for a leisurely stop here for us to eat fresh fish on our own selected from the stand that appealed to us most. This was Bergenfisk AS, a stand with a large seating area that was continuously making two types of colorful paella and preparing beautifully battered fish and shrimp nonstop. Although the food to be consumed was only for lunch, because we might never be back in Bergen again I placed an order for two platters of Fish & Chips, and one platter of Scampi & Chips for just Diane and myself. The former consisted of two large thick lengths of battered cod paired with French Fries that were crisp on the outside and tender on the inside. And the variety of Scampi served was really what Americans would call a generous helping of battered medium-sized shrimp along with the same type of French Fries that accompanied the battered cod. We agreed that both types of seafood were hot and delicious--especially the Scampi--and the Fries very good. And we did not leave a morsel behind!

This Fish Market in Bergen is right by the Harbour.... Walked by on my way to Brygen. Smallish but enjoyable to walk around and take some photos... or a lot of photos!! Fresh and Smoked whales? Fresh King Crab Legs? and Of course Norway Salmon... There are also some souvenirs stalls... a little touristy...but really convenient and full of energy!
17 days ago
This is one favorite place to eat in Bergen. Right on the water and you can pick your own fish or any seafoods available that day or order from the menu. My kid loved the fish and chips here (which I agreed with. Perfectly cooked bad moist inside and crispy crunchy outside and perfectly seasoned), also he tasted the whale meat too, which is not bad at all. The mussels are excellent, fresh, tasty and yummy. Couldn't ask for better dishes for the two of us. read more
2 days ago
First time here in Bergen, Norway. Food portion is not too bad, but I Have to agree with some of the Yelpers that gave 1-star reviews. It's not the best or fresh seafoods, and it's extremely expensive for a street-like feel foods. read more
Whenever I'm in a seaside town or city or port city or bay, I always look for the local seafood market. They usually have an abundance of vendors that sell cooked seafood and the variety and freshness usually don't disappoint. So it was at Bergen. The Fisketorget is the local fishmarket, as the name states, and the abundance of vendors didn't disappoint. Apparently, they are set up here because the cruise ships dock here to let the tourists out for the day and here they eat. The variety certainly did not disappoint. Had whale meat for the first time. The vendors hire multiple employees who are multi-lingual so you can definitely find someone from whom you can order. Not that you have to worry about that as an English-speaker in Norway. Anyway, the food is so good we tried 4 different stalls and multiple dishes on different days and different times of the day. read more
The first stall should be removed from the grounds, period. The absolute worst "sea food" (fish & chips) I've ever eaten, minced mush that was shaped to a triangle. It made school cafeteria fish look good. I should contact my credit card company and say it was fraudulent fish... gah - what a sad way to start Bergen & the ONLY bad food I've had since I hit Norway. We purchased from 3 stands and only like 1. We are sea food fanatics. Heck, I can see the water from here. Do better!! Outside the stands are mostly questionable - Inside the eat now options are very limited. Sadness read more
1 year ago
You cannot miss the Fish Market "Fisketorget" in Bergen. At Fisketorget, you'll find several street vendors outside selling their catches of the day, produce and other delectable items. Inside is the indoor fish market, Mathallen where merchants have permanent shops and restaurants open year round. I enjoyed a refreshing sandwich with three types of seafood--two kinds of shrimp and salmon. Being that they use a baguette, the bread was dense and not as fresh as I had hope. Considering it's a fish market near the water, I was expecting prices to deflate, but instead, prices were still pretty pricey. read more
Visited here in April, incidentally during the Easter holidays. I guess it's a big deal in Norway. I liked perusing the displays of fish and caviar. If I was staying in Bergen longer, then I might've been inclined to purchase some fish to cook at the Airbnb... I gather it might be more expensive here than a fishmonger tucked in a street nobody knows about, but if you're a tourist, you're a tourist. Might go back and pick up a little jar of the caviar to take home. We'll see. They have a 'restaurant' behind the fish displays, which I guess is also touristy. But I went ahead and got a salmon sandwich to take-away and enjoy by the water. The rat-birds will watch you closely. read more
We had a good meal at Seaside. The fish was very fresh, cooked perfectly. We had the smoked mackerel on potato cake, boiled potatoes and a salmon and white fish Kabab which came with a nice salad. The people watching is also good. The prices are a bit high, but in line with other fish restaurants in Bergen. read more
One of my favorite places to dine at in CPH. Everything on the menu was delicious and the wine selection was amazing. Highly recommended if you are in CPH. Service was phenomenal and ambiance is perfect for a late afternoon meal read more
Lots of vendors with delicious homemade items and crafts. We bought some cloudberry jam, local honey along with whale, reindeer, and moose sausages. For lunch we sat down and shared a fish sandwich and a reindeer burger. I selected a fish sandwich with salmon, trout & shrimp on a bun with lettuce & mayonnaise. The burger was on a bun with lettuce. Utensils & drinks were available, tables were immaculate & everyone around us was friendly. Happy to have a dry clean place to sit cold drink, and a delicious lunch. read more
7/3/2024 - I haven't been here in about 20 years. Have they changed it or what. Not for the better. The Fish Market use to be far larger with more fresh food and seafood tables, local foods and hands and crafts. It's set up like a restaurant street fair with tables and menus. Very disappointed. They do take cash or credit card now. Before it was only cash. I didn't not see one of their favorite dishes as before, fresh cooked shrimp off the boats. You eat it like popcorn. They had fisherman grab them in the morning and cook them In the morning in front of you until they are done. Not anymore. Perhaps in the morning they will have it. Things do change over 20 years. Also, they are open most the day. Before it was just a few hours early in the morning. It is very touristy and the feel of the fish market isn't the same. Before you had the fisherman with the catches explaining what they catch as the cut it and prepare the food for you fresh. They still do this in Hamburg. They now have Greek food, Thai food and other foods there in food carts/trucks. Total of 2 stars. Also, what I had today was mediocre, I had the moose burger, not tasty and the reindeer hotdog which was good. The fish soup was very bad. A total of about 700 here is about $70 US dollars. A few photos posted. I walked the entire fish market in less 10 minutes at the most. I'm going in the morning to see if they sell the shrimp popcorn. Lastly, 20 years ago the fish n chips was the best I've ever had. It was literally as long as a 9 inchfish. I've had fish n chips all around the world and this was the best ever 20 years ago and I always bragged that's the place to go, Bergen. Today, walking around, what I see as fish n chips isn't what is was 20 years ago. I will buy a fish n chip tomorrow and we will see. If the fish isn't good I'm going down to 1 star. From the San Diego, California girl. July 4th, 2024, no popcorn shrimp at the fish market. Plucked from the waters in the morning and freshly cooked for you and you ate it like popcorn This is what the fish market really was famous for including the large fresh cod fish n chips. The chips were not fries!! The cod fish here looks and taste like a frozen cod fish. A total of 1 star given for the experience. Across the street is a McDonald's and will buy a filet o fish sandwich and see if this taste better than the cod fish n chips at the fish market. The fish market in Germany and Seattle is superior to this in Bergen. They gave up the true experience of the fish market 20 years ago for a Commercial vendor style with the same options at almost every, what I call food trucks there. See the photos for the market under the red tents. Very small fish market now. What a bummer. read more
Touristy? Yes. Worth the experience and visit? Absolutely. Bustling with tourists, buzzing with the unloading of the freshest seafood and making for a great spot to select a smoked salmon sandwich, a reindeer dog, oysters in the half shell or king crab legs. Fresh and delicious, but definitely pricy. Vendors are busy & most willing to answer questions and offer friendly service. We enjoyed our experience here. read more
As fish markets go, it didn't have a uniquely memorable Instagram moment for a rabid tourist like the fish throwing at Pike Place (review: https://bit.ly/3e3oyHZ) or the tuna auctions at Tsukiji (review: https://bit.ly/3Rbwsy1). But Bergen's bustling, hustling market served its purpose with stall after stall of seafood presented either on ice or in tanks. And like the other markets around the world, its scope has broadened over the centuries to include fruit and vegetables and restaurants that don't feature the daily catch. We immersed ourselves into the smallish space by trying its most popular seafood eatery, Bernard Torghandel AS and chomping on their fish kebabs (review: https://bit.ly/3dYK291). Honestly the best feature of Fisketorget was its central location mere steps from Bryggen (review: https://bit.ly/3CBM5tP) and the Fløibanen funicular (review: https://bit.ly/3e16izg). When you visit all three spots, I believe you get the Bergen stamp of approval and can redeem it for a free reindeer hot dog. OK I lied but I can dream, can't I? RELATED - Exploring Norway? Here's a collection of places I've visited and reviewed: https://bit.ly/3PEL4Fe read more
9 months ago
Do not come here. The food is badly cooked and the prices are ostentatiously ambitious. I got a piece of hake which still had scales on it (I had to scrape off) and absolutely no flavoring whatsoever, plus it was a very small piece (2.5 oz?) leaving me still hungry. The asparagus it came with were two wilted and skinny stalks, and the sweet potato mash was bland and tasteless. I paid $60 for this mess. I know Bergen (and Norway in general) is expensive, but for the price everywhere else, my friends and I have been eating well made food and well sourced ingredients. Stay far far away!!! read more
2 years ago
Very good and fresh seafood but they do charge a lot for it. I had no complaints about the flavor of the food or the service but it was expensive for what you got. I feel any of the restaurants around I have been happy with my food and it wasn't as expensive. read more
2 years ago
Very touristy and priced accordingly, however I think it is worth a stop. I had some mussels and grilled octopus and it was absolutely fantastic. Sat right on the water as well. And of course there were many other vendors with lots of options, so at the very least it's nice to walk through. read more
Yes, there are a lot of tourists but the seafood I had was just perfect. Prepared simply and as fresh as it gets! I am a huge seafood fan so no stop in Bergen would be complete without a good meal of lobster and scallops! Nothing was fancy or over seasoned...just great seafood prepared perfectly! The staff were very polite and we were served promptly. They have warm tents set up to keep you from the weather..the day we visited was cold and rainy but we were warm and cozy and enjoyed this very VERY much!! read more
Ask a fish head, Anything you want to, They won't answer, They can't talk (Dr. Demento) Is there something fishy about the Fisketorget? Why, YES! The whole outdoor market looks and smells like...fish! No need to put Abe "Fish" Vigoda on the case to find this waterfront wonder when you can just follow your nose to the frenzied sharknado of hungry tourists preying on the food stands in the city center. Fisketorget has lost some authenticity over the years, gradually sinking into overpriced tourist territory, but you'll still absorb some of the same tastes, smells, and views as the merchants, fishermen, and farmers from the 1200's. If angling for a mouthwatering meal, make some unforgettable Bergen memories by feasting on the day's catch at a wharf-side picnic table while listening to the music booming from nearby lively pubs. Trust that you'll leave full to the gills. ANY FIN IS POSSIBLE This outdoor market presents overwhelming choices of fresh fish and shellfish in every preparation imaginable--Benjamin Buford "Bubba" Blue would be impressed! Complete your meal with a side salad, potatoes, locally picked berries or veggies (but where's the cake?!!) From lobstah and crab to fish kebabs and salmon, everything we ordered was fintastic. If seafood isn't your cloudberry jam, try reindeer, moose, or whale steaks instead, or spend time browsing through the canned fish oils, jams, salmon caviar, salted cod, flowers, and other goods. WHALE, WHALE WHALE, WHAT HAVE WE GOT HERE? We were surprised and disappointed to see Minke whale meat offered at nearly every stand, as consumption is no longer popular with most Norwegians, and whaling is banned in most countries. That aside, someone in our party did order a whale steak out of curiosity, with the smallest of comfort that Minke is one of the least threatened species of whales. SALMON HAD TO SAY IT The exciting atmosphere and fresh, tasty food combined with the market's historical importance to Bergen render it a "must visit" for the experience, though you can find the same seafood for cheaper prices at one of the nearby restaurants. The o-fish-al open season for Fisketorget is May - September. I give this market two fins up and four salmon tosses. read more
For now more than two centuries the Bergen Fish Market has been going strong, delivering fresh cooked and uncooked fish from the same general location, near the picturesque warehouses off the main canal and in the heart of downtown a few blocks below the Floibanen Station. Touristy or not, the numerous beckoning stalls of colorful and varied fresh fish hummed with interacting vendors and patrons, and can prove to be irresistible. One advantage of not being on an organized tour of the city allowed for a leisurely stop here for us to eat fresh fish on our own selected from the stand that appealed to us most. This was Bergenfisk AS, a stand with a large seating area that was continuously making two types of colorful paella and preparing beautifully battered fish and shrimp nonstop. Although the food to be consumed was only for lunch, because we might never be back in Bergen again I placed an order for two platters of Fish & Chips, and one platter of Scampi & Chips for just Diane and myself. The former consisted of two large thick lengths of battered cod paired with French Fries that were crisp on the outside and tender on the inside. And the variety of Scampi served was really what Americans would call a generous helping of battered medium-sized shrimp along with the same type of French Fries that accompanied the battered cod. We agreed that both types of seafood were hot and delicious--especially the Scampi--and the Fries very good. And we did not leave a morsel behind! read more
4 years ago
I came here a couple of times since it was near my hotel, but never ordered anything with fish (was doing coffee/pastries both times). When I was here, it was a order at the counter situation and then you could be seated at one of their tables. Service was fine; not outwardly friendly by any means, but not rude either. A good option for a quick bite if on the harbor. Enjoyed strolling around the different vendors and seeing what kinds of local fish they had on offer - quite interesting! read more
4 years ago
This place is a tourist trap and scam. We went to one of the stalls (I forgot what it was called) and ordered a seafood platter (mussels, king crab, stone crab, shrimp) and a whale steak. It cost $100 and was TERRIBLE. Not to be dramatic but I literally think it's the worst thing I've ever ate in my life. It's hard to put into words how awful it was. The king crab was TINY and ridiculously salty. The shrimp was MUSHY to the point it couldn't even be peeled. The whale steak tasted bland, was barely chew-able and had the consistency of rubber. I was so tempted to ask for my money back. read more
2 years ago
The location is excellent, but there is room to improve its service. The quality of the seafood is so fresh, and I can even taste the smell of the ocean. read more
14 years ago
This Fish Market in Bergen is right by the Harbour.... Walked by on my way to Brygen. Smallish but enjoyable to walk around and take some photos... or a lot of photos!! Fresh and Smoked whales? Fresh King Crab Legs? and Of course Norway Salmon... There are also some souvenirs stalls... a little touristy...but really convenient and full of energy! read more
Typical fishmarket in the city. Fresh fish, you can have lunch in the communal tables. Pretty crowded, a little expensive but the food is of excellent quality. Tipico mercado de pescado en la ciudad. Pescado fresco, se puede almorzar en las mesas comunitarias. Bastante gente por todos lados, un poco caro pero la calidad de la comida es excelente. read more
9 years ago
If you like seafood this is where you must visit. There are vendors at tables and counters that have just about every kind of seafood you could want along with Reindeer, Moose, Whale, Seal burgers and sausage. There are also fresh fruits and vegetables. Many of the vendors offer free samples and some will fix the seafood you pick out for you for a meal. There are places to sit while you enjoy. Truly an amazing place to see. Don't miss this when you visit. Bergen. read more
7 years ago
Really fun area on the water in Bergen. Loads of stalls selling (of course) fish related items like caviar and fresh fish with restaurants mixed in. I love that everything is in a tent as that makes sense with the amount of rain they have. We were walking through when a downpour hit so we sat in an amazing restaurant with just the freshest paella. So tasty. I fell in love with the crawfish part of it. I meant to go back but ran out of time. We didn't buy any of the items like salted fish or caviar as they were pretty pricey but it was a blast to walk through and see all the fresh fish and other items for sale. It's a must to walk through if you're in town. read more
7 years ago
I would say that as a tourist, this is the perfect place to experience fresh Norwegian seafood. There is a huge variety of vendors preparing anything from classic fish & chips to unforgettable smoked salmon, giant prawns, and traditional fish cakes. We first tried Fisketorget or fish market on our first day in Bergen. This place has the perfect view of the harbor so I would recommend coming on a clear day for an early lunch. You get the picturesque rows of wooden multicolored houses nestled against blue waters and white sailing boats. The market does get a little crowded but lines go fast and if you want to kill time, I suggest checking out the local meat and cheese vendors. We tried some amazing local sweet cheese (made by boiling brown sugar along with the milk to create a thick, caramel like consistency and brown color). For the more adventurous types, whale meat is available for sampling and purchasing. For fruit and veggie lovers, the most incredible local berries and apples can be found here. It had to be some of the best fruit I have ever tasted! Fresh, local, blessed and washed with fresh Norwegian rain water, and 100% organic, these fruits are worth it! For lunch on the first day we went with the authentic paella stand. We were greeted by a lovely couple who made fresh paella right in front of you in two large skillets. You could choose from tiger prawns and mussels, or, if you love seafood as much as we do, you could try both. We ordered one plate to share (half and half). The plate typically also comes with bread and butter (by the way Norway has the best baked goods and grains as well) but we opted for paella only as we had a dinner plan in a few hours. Let me tell you, it was an absolute killer of a dish, in every way! I have NEVER tried a better tasting or fresher seafood. The prawns were juicy and exploding with flavor, the mussels were steamed and soft, and had a slight spice to them. You could almost taste the salt water that birthed these tasty creatures, and we were very content. The price was about $27. This seems pretty high, however Norway is one of the most expensive Scandinavian counties, so this is a pretty fair price, considering you basically get organic seafood in the number 1 fish country in the world. Pay up, you won't be disappointed! On our last day in Bergen we came back to the market hungry for more! This time, we decided to try the fresh smoked salmon. IT WAS EPIC! Once you place your order, a woman in the front takes out a fresh piece of fish which has been delivered that morning and caught the same day. She fillets and cleans up the fish as you wait nearby in an outdoor seating area. The fish is then taken to a smoking station in the back where it is smoked and cured. Just twenty minutes later, the food is on your plate, with a side of green salad, and yep, you guessed it, lots of yummy bread and butter. The taste of freshly smoked piece of fatty salmon, whilst breathing the fresh Fjordic area with a view of clouded over green hills is something out of a fantasy book. EPIC! You have not had proper salmon until you have tried it at the Bergen fish market. Your taste buds will be quivering with pleasure. The fish came out to roughly $28 per plate. Again, I repeat, Norway is expensive but so worth it! I should add that there were a lot of locals shopping and grabbing lunch here as well, which is a good sign! The produce looked fresh and appealing, and the vendors were friendly and talkative. Come and see (and try) this for yourself as part of your authentic Bergen experience! read more
Tourist Trap? From what I've read, and have now seen for myself, local Norwegians don't actually shop or eat here. Few things looked appealing...and the things that were appealing seemed overpriced. It can also be illogical to eat here...for example, my wife wanted fish soup: FISH MARKET RESTAURANT(http://zupperia.no/meny/) Fish Soup 120kr/$16 105kr/$14 Seating No Yes Table No Yes Rain Shelter No Yes Free water No Yes Bathroom No Yes Warm Room No Yes As proven above, you can find identical seafood items in restaurants for similar or LOWER prices AND have a chair, a table, free water, access to a bathroom, and enjoy your food in a WARM and INDOOR environment rather than eating outside in the cold, and probably in the rain(its Bergen...rains or snows 231 days of the year, about 63%). Take a look...and maybe get something...if its not raining... read more
Resist this place if you can. It won't kill you but you can do better. Better food, better prices, better service. But if you must... at least they take credit cards! read more
One of the things I love about traveling is experiencing things like the Fish market in Bergen. Know that there are no set hours so the vendors will sell their fish as long as there are people to buy it. On a nice day - that might me until 9pm but on a rainy, cold day it could be ,ugh earlier. The fish is fresh coming in off the boats, in fact several of the stands that are here have live fish tanks full of crabs, lobsters and other delicious items just waiting for you to purchase to take home to prepare or to have them prepare at one of the many food stalls. After looking at them all - I decided on some kind of seafood curry stew served with rice from one vendor and fresh raspberries for dessert from another. Know that this is not cheap- the raspberries were 35 nok and the stew was something like 150 nok. But it was fun to sit and people watch while eating some really good food by the Bergen harbor! read more
14 years ago
Is it a bit of a tourist trap? Sure. Does that mean you shouldn't visit? Heck no! There's really no way to avoid it, but that was fine by me. The fish market was located on the walk between the Bryggen area and our hotel, so we passed through it on several occasions. It is situated near the ferry terminals, at the base of the harbor. There are a myriad of stalls, selling a variety of seafood to cook at home. For visitors like me, most of the vendors have grills going and offer a variety of plates of seafood to eat at the picnic tables scattered around the area. Some also have cold plates, sandwiches, and salads which are pre-made. The vendors will typically have a few samples available, including whale. None of the souvenirs really spoke to me as good gifts for friends and family back home, which was one of the only disappointments. Perhaps you may have better luck. I ordered the shrimp skewer plate and I was pleased with my purchase. Two skewers of shrimp, a side of potato salad, some roasted veggies (peppers and onions), and some greens came on the plate with a roll. At 150 kr, I was content with my lunch. The guy behind the grill may have been a little too liberal with the cooking oil, but otherwise it was a quick lunch. Note - definitely worth paying in kroner. The rates that they are charge in other currencies are a rip off! read more
Located right in the city center, Bergen's fish market is definitely worth a visit! There are many stands selling somewhat the same foods, shrimp/crawfish/salmon sandwiches, many plates with salad, potatoes, and some sort of fish and/or shrimp, fresh fish, smoked fish, and fried seafood as well. I ended up opting for a piece of halibut and a crawfish open-faced sandwich, and both were good. The fish was so tender and fresh, and the crawfish was delicious as well. I wanted to grab a piece of smoked fish before I left, but the market didn't open early enough. So glad I came here though, definitely go around and try samples of smoked fish! read more
Pretty cool place, although rather expensive. They have a huge range of products, from normal fish and farmer's market stuff, to whale and strange creatures of the deep. Additionally, there are some booths that sell cooked food. read more
Fresh, locally-caught seafood prepared right in the fish market. All of the seafood is simply prepared with garlic, herbs and oil. If possible, it's best to order to take away, because they charge extra for eating in. read more
7 years ago
Absolutely awful! Not only was everything ridiculously overpriced, but the food was VERY disappointing. We ended up getting fish and chips as well as some scampi at Bergen Seafood Specialties which was at the far end of the fishmarket. The service was slow and my daughter was watching the kitchen which of course is wide open and noticed that the employees were using their bare hands to dig out the salad and place it on the plates. One employee ran his hands through his hair and then used his bare hands to cut fish. I noticed later employees using their bare hands to get items. Truly a palling and a terrible tourist trap. Never again. read more
I love fish, so this was great! Might have over-order and over-eaten but id have that fish/seafood again, please. Located in the covered fish market, its great place for seasfood, obviously, but we also enjoyed the location and the glass walls. We order a platter to share with prawns & salmon - obviouslt quality is superb, no discussion there. Fsh soup was goos but not thw sort of fish soup i expected... Was more like a veggie soup with pieces of fish/seafood in. Not a problem as such but worth the note for those who dont know/arent from there. As always in bergen, norway it wasnt cheap... But it wasnt particualarly unreasonable either. read more
7 years ago
It was rainy and cold, and we were hungry! The cozy tables with heaters called out to us like sirens. Between the four of us, we ordered a cod plate (BEST cod ever- juicy and tender), fish soup (not fishy at all), crab plate (yum), lobster plate (yum), tuna plate (delish) and paella, (fantastic.) It was $180 but whatever, you don't come to Norway to save money. read more
12 years ago
This is pretty much the thing to do in Bergen. If you love fresh seafood, you'll be in heaven. Mind you, it's a little overpriced, so note the current exchange rates and be prepared to spend some NOKs. Surprisingly enough, many of the vendors do take credit cards, so convenience, at least, is a plus. There are tons of vendors, so if you're not into what one vendor is selling, just move on down the line. We chowed down on some of the most fresh prawns and salmon I've ever tasted. And yes, you can get whale here, any way you want it - pricey, for obvious reasons of supply-side economics, but it's there. Minke whale, I believe. While perusing this market, for best enjoyment, you might want to leave your American-style environmentalism behind for an hour or so and thus turn off your conscience. What whale? I didn't see any whale. That was just really red steak, right? read more
9 years ago
4 stars for the fresh catch! Pricey - yes (minus 1 star). Bergen is a breath of fresh air. Will be returning again in the future. read more
14 years ago
If I lived here I would be here every week buying the fresh off the boat fish. But alas I was here on vacation so I settled for decently priced jars of caviar, herring, and sardines. On the weekends the market is full of locals bustling through to collect their ingredients for their meals and tourists salivating wishing they could take everything home. It's great to sit in the cafe across the street and sit outside under the heaters with a coffee, some pastries, and a blanket to people watch. Everything was super delish once I arrived back in the States and made me wish I was back in Bergen! read more
I'm still getting used to the prices, but if you're eating lunch elsewhere, I feel like you're missing out. There's so much good looking stuff at this market, from normal things like seafood and chips and grilled fish and scallops, to more exotic stuff like a delicious curried fish stew and minke whale. I've eaten whale in Iceland, and while it wasn't bad, it wasn't good enough to make me pay high prices. So the first trip through, I opted for the fish stew. It's lots of veggies and not a ton of fish, but the flavor is outstanding. Lightly sweet, plenty of fish flavor, the right amount of heat. And served on basmati or some other kind of tasty long grain rice - no instant here. And the potion is HUGE. I couldn't finish it, and I hadn't eaten since breakfast. It's also a bit of a steal at I think 150 NOK. Compared to everything else, that's "cheap." Aside from that, I did have a mixed fish and chips meal from another vendor. The cod and salmon were both very good, in a nice crispy breading (the kind which most fish and chips purveyors could learn from - don't batter your fish in heavy, grease absorbing tempura. Coat them in egg wash and bread crumbs and fry them.) and the calamari rings, which typically would require bolt cutters to bite through, were meaty and tender - no risk of pulling the breading off these guys. Even the chips - wedges in this case - were crisp on the outside and well salted. Good enough to make me temporarily forget that I was eating a $30 lunch. This reminds me a lot of Pikes Place Market in Seattle, but with one key difference - there's almost no crap. Yes, there are some stands nearby selling the same wool sweaters that every store has, and anything they would cram a "NORWAY" logo on to, but for the most part, this place is occupied by a good half dozen (I think) serious seafood sellers, plus room for their tables. It's obviously smaller than Pike Place, but that's OK. Still a fun lunch option. read more
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More info about Fisketorget
Torget
5014 Bergen
Norway
Directions
55 55 20 00
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Hours
What time does Fisketorget open?
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Does Fisketorget take credit cards?
Yes, Fisketorget takes credit cards.
Food & Alcohol
Does Fisketorget have catering options?
No, Fisketorget does not have catering options.
Outdoor Amenities
Does Fisketorget have bike parking?
Yes, Fisketorget has bike parking.
Does Fisketorget have parking?
Yes, Fisketorget has parking options. Street Parking, Validated Parking
Fisketorget Reviews in Other Languages
Review Highlights - Fisketorget
“For the more adventurous types, whale meat is available for sampling and purchasing.”
Mentioned in 3 reviews
Why does Yelp recommend reviews?
1 review that is not currently recommended
The reviews below are not factored into the business's overall star rating.
10 years ago
Here is a smart idea, why not avoid the place where no locals would ever eat? A recent article in the local newspaper went to bottom with this place, they basically go to the cheap supermarket and buy drinks for 15 kr then sell them for 50 kr. The fish is not fresh... Why does people believe that it's fresh? The fish is usually bought from a supermarket or comes frozen from the factory. Another thing to watch out for, don't you find it very strange that there isn't a single Norwegian person working there? Not a single local person, except the owners of the business that underpay their foreign exchange student staff. Do yourself a favor and keep out of this place or by all means stay and eat, it's fun for us locals to see how gullible you are. read more






























































































































