Worth trying. I stopped here for lunch after walking around the river walk. Food was above average…read moreyet the atmosphere and services were fine. Good place for families and quick bites. If you are in the area and in the mood for a burger and shakes. Give it a try. Enjoy and Buon Appetito!

YUMMY the strawberry shake is delicious the burgers are amazingly good and the fries are…read moredelightful especially when dipped into the huge strawberry shake

This is a little hole-in-wall place on Russell. Stopped in here late on a Friday night as Bourke…read morestreet restaurants and back alleys were packed. Had a Simpsons Burger and Poutine and walked back to apartment. OMG, the burger was cooked a perfect medium rare and quite enjoyed it. The Poutine was also quite nice with great Garvey and Cheese while the chips were tasty too (with Chicken Salt too). Will be back

After seeing some positive reviews online, we decided to visit Simpsons Chips and Burgers. It's a…read moresmall venue and just looks like your standard take-away shop from the outside, but we were blown away with their amazing tasting burgers! We both ordered the 'Big Boy' burger with an added beef patty, and some chicken strips. The burgers are great value, with the 'Big Boy' only costing $9.90 for so many ingredients. We thought $4.00 was a little steep for an added patty, but understandable as the burgers were already so cheap. There are a few tables inside so after we ordered, we took a seat and waited. The staff there were really friendly and helpful, which was a huge positive. Shortly after sitting down, our chicken strips came. They were really hot and fresh. Then, our burgers came out next. They both looked amazing! The bun was nice and soft, which made the burger easier to eat. The beef patties were so tasty, and the slight bit of char grill just added even more flavour. The cheese was melted perfectly over the patties. One of the stand outs was the bacon. We couldn't get enough of it! The egg was a nice addition, as well as the tomato and lettuce. There was a really generous amount of sauce on the burgers too. Overall, we were extremely impressed with the quality of food and service from Simpsons Chips and Burgers. We look forward to going back in the near future!

I had been wanting to try them out since they're an Australian chain. The inside is quite charming…read moreand spacious with plenty of seating. I came an hour before they closed and had no issues ordering at the counter. There were only a couple of other people there. My food came out quickly and it was pretty good! The smaller order of fries was the perfect size and the burger was good.

I came here with some local friends for dinner…read more When we arrived shortly after 7 on a Friday night, we were told it be short wait..and short it was! We only waited about 5 minutes! You order at the counter and get a buzzer when your food is ready. I had the crispy chicken supreme sandwich. It had Crispy fried chicken, bacon, cheese, lettuce, tomato, Betty's special sauce. It was very good! Even though it was fried it didn't taste bad for me! It was so fresh! My friends ordered burgers, fries and a chocolate peanut butter shake. It was enjoyed by all!

There are not many burger places that have a ripper gluten free burger bun…read more Normally you would be given a dry bland bun but not here. The burgers are juicy, flavoursome and will not break the bank. You know that smile you get when you bite into a burger and the juices run down you arm? Well be prepared you will be VERY happy. Service is quick & staff happy

The online reviews were pretty positive about this place, and there were quite a few other burger…read moreoptions available. But we took a gamble and it paid off. Food was outstanding. We had high hopes of getting a US-style burger as a nod to 4th of July and that's exactly what we got. Juicy and big. They make their own beef patties in-house and you can tell. Also friendly service. If you're looking for a quality burger, this is the place.

Chew Burger of Preston is legit. The burgers are big the mets is juicy and the fries are crunchy…read more Service is quick and friendly and if there are no spots in side then don't hesitate to head next door for a beer while you wait, they'll bring the food to you. I had the plenty burger and it didn't let me down, huge burger and it was perfect. Can't wait to come back!

Chew Burger is without doubt the best burger joint in Thornbury…read more Although Kustom Burgers is good, it's no Chew. But don't just take my word for it. Head on down and try out there 3072 Burger with some shoe string fries. Another amazing fact about Chew is that it is right next to the Racoon Bar, and patrons often pop next door to pick up a burger before returning to having some drinks with friends. The Staff are really nice at Chew and the turn around is really speedy. But getting back to the Burgers, just check out the photo attached to this review. If that doesn't make you want to eat a burger then I don't know what will.

My favorite burger from Australia. I was living in SE Asia for a while, and had a break in…read moreMelbourne. I was hella craving the hamburger fast food, so I tried dem all. Huxtaburger was my favorite. So juicy. So delicious. Plus I just love the name. Sounds so hunky.

Decent burger by Australian standards. Not the best I've had, but overall it is consistent and the…read morefries are good. Have been here several times and I would eat there again if I am craving a burger and happen to find myself in the neighborhood.

Get smashed on the Smash!!!…read more Sydney's burger game leaves a lot to be desired t so I decided to check out Melbourne's burger game...and sweet mother of mercy I've been missing out! Already kind of full from a meal at Bowery to Williamsburg earlier, I didn't care and split a Smash with my gf along with a side of Mac & Cheese. The Mac & Cheese was good at first but didn't taste as good as time went on...but who cares! We came for the burger... This burger is more on the gourmet burger side than greasy diner burger but with greasy diner burger prices. The meat was tender and juicy, the bun not too sweet and that sauce...DAT SAUCE. Oh man I wish this place could open in Sydney...the burger kind of reminded me of Mary's burger without the veggies. Hnnnggghhhh I want another one

Rockwell and Sons, Collingwood. November 21, 2012…read more Rockwell and Sons brings an interesting juxtaposition to the Smith Street strip, with the food balancing between comforting American soul food and dishes that lean towards fine dining. On the first visit it'll be hard to get past the alluring meats in buns (let's all agree to retire "dude food"), but the rest of the menu is worth exploring, especially as it's designed to share with the whole table. Chef and owner Casey Wall, from North Virginia, by way of some top restaurants in New York (Spotted Pig included) and Cutler & Co, brings an experience and passion of American classics to Melbourne, and it delivers on all fronts. The room goes for the sparse industrial feel with concrete floors, plain wood and open ceilings, which fits perfectly into Collingwood and the homely food. The service is led by Manu Potoi, from Wellington and ex-Attica, and brings a casual polish to the experience. Drinks have a strong beer focus, including some great local brews like the Mountain Goat Triple Hightail, which suits the food, but does feature a short, well-selected list of wines as well (and spirits too). The highlight for me is the Wednesday night fried chicken, which is not to discredit the rest of the menu (which I'll cover another time), but this offers something unique to Melbourne dining. This week's review in The Age's Epicure details the lengthy 3-day process of delivering the perfect fried chicken, and perfection it is. This is the kind of fried chicken that you lie awake at night thinking about- crispy batter, that doesn't ooze grease, which melts into tender, juicy meat. As well as offering a whole fried chicken, the $60 meal comes with all the Southern-style trimmings, which would feed three people easily, or four to five if you want to explore some of the other temptations on the menu as well. Accompanying the chicken are the best biscuits (if you don't know about biscuits, think lighter, fluffier scones and you're almost there) you've ever eaten; soft and delicate inside with a flaky, buttery crust. Made with Myrtleford buttermilk (which I love, and is gracing menus Melbourne-wide) these biscuits are magnificent towers and beg to be torn into. The "mac and cheese" is rich and moreish without being overpowering, and the coleslaw is lively, with a light creaminess. On this occasion the other sides, which change week to week, were grilled asparagus with that sweet char, and pickled vegetables which brought the palate alive amongst the rich dishes. We also had the "hush puppies" as well- crisp, yet fluffy, deep fried nuggets of cornmeal batter served with maple syrup butter. The hush puppies themselves did not blow me away, but with the maple syrup butter it had a captivating balance of salt and sugar. After only being open a few months, Rockwell and Sons is hitting its stride, with fantastic word-of-mouth and great reviews, and it's going to get busy- make sure you call up and book your Wednesday night fried chicken now

OMG that's the worst burger i had in years Why is it when…read moreyou order entrees and the main meal why do they bring it all out at once How do I enjoyed the meal do i shove 6 Wings down at once why do they call It starters Then I left to go to the toilet and they clean up my table I had two wings left and quarter of A burger left over here so OMG that's the worst burger i had in years Why is it when you order entrees and the main meal why do they bring it all out at once How do I enjoyed the meal do i shove 6 Wings down at once why do they call It starters Then I left to go to the toilet and they clean up my table I had two wings left and quarter of A burger left over here some photos Look how burnt it is so much oil's it's not nice think twice before you have a burger here there's plenty a better place in around better off going to logon Street just down the road

I have walked past this place multiple times, probably because I regularly find myself down on…read moreVictoria Street (though not for that reason). Anyway, one night I grabbed a friend and decided to check it out. For some reason I have a thing for burger joints that don't happen to be the standard fare. Well, it turned out that we were not at all disappointed. The burgers were nothing short of awesome. The Melbourne art on the ceiling was heaps cool, as were the craft beers on tap. In fact my friend loved this place so much that he has been back a number of times since.