Firkin A, this event is pretty firkin insane!
A fantastic little craft beer fest in Downtown Milwaukee at Cathedral Square Park. Plenty of options for any beer lover out there, well over a hundred craft beers, even meads and hard cider. Well worth the price of admission.
I want to second everything on Jennifer B.'s review. Her description of the event is spot on.
As far as the beer went, I had some of the most delicious beers I have ever tasted at this event. There was a really good mix of smaller to mid-size brewers, along a small few of the large breweries. A good showing of most of our local breweries, along with breweries from the UK, Massachusetts, Cali, the Midwest, Brooklyn and many other spots. Here are my highlights-
3 Sheep's Really Cool Waterslides with Squid Ink Firkin- Holy cow, a beer with great citrus notes, followed by the slight sting of squid ink. An absolutely incredible infused craft beer.
Milwaukee Brewing Company's Polish Moon- With that name, how can you go wrong? I love my sweet beers, and this one hits the spot.
Sixpoint's Apollo- Where was this brewery the last time I was in NY? If I would have caught wind of it, it would have took a tour! Anyways, I'm going to hunt down a pack of these bad boys this week. The fruity tartness makes for a unique beer.
Potosi's Belgian Tripel with Strawberries Firkin- Second favorite of the day. The Belgian Tripel would have been good alone, the added strawberries blew it out of this atmosphere.
And my favorite, Titletown's Green 19 IPA. I have a real love/hate relationship with IPA's, but I'm loving this one. The only beer I went for a second helping, this IPA is slightly spicy but has some bold citrus notes. Awesome.
Beers were definitely the highlight of this event, along with the Extra Crispy Brass Band, who ditched the stage for a little bit during the evening and played throughout the crowd. Very Cool.
A very special shout out to Yelp, who not only gave out tickets to this as an Elite Ticket Giveaway (which I was a very grateful recipient of), but also had Rachel and friends giving out swag such as koozies and pretzel necklaces. Thanks to them, after my fellow beer nerd friend had to cancel last minute, I got to spend some quality father-son time with the old man. It was great to be able to bring him to an event like this, considering he took me on my first craft brewery tour long before I was of legal age. Yelp is the truth.
Keeping this event from a five stars is a couple things. One is the rinsing stations. Like Jennifer B. said, they could benefit from more stations. Even if someone would just go around and refill the water containers and dump the pails, that would be just fine. After about a hour in, my glass went without rinsing through many tastes and I got carpal tunnel from shaking out my glass so much to get those last little drops out before the next glass. Good thing I started off with the squid ink beer.
Another thing was the food. While they had some good options, I had my first bit of trouble in my new life as a Pesco-Vegetarian. I try to stay away from meat totally, but it was almost impossible. I keep my eating of fish to a minimum, but I would have settled for some if they had it. Almost everything had non-fish meat in it, from all 5 vendors represented. I ended up eating beer battered cheese curds and cheese pizza (how's that for clogging the arteries). While I wasn't expecting much in the way of food, it could have been a little more diverse than it was. If you don't eat meat, make sure to fill up before the fest.
This fest is the real deal, and I'll be back! read more