What a fun place to eat and hang out. We arrived in Milano at 12:30 at night on a Tuesday. After…read moredropping our luggage off at our place, we were starving and someone told us about this place about a block and a half from our location. When we arrived at the bar it was half full with everyone there being a local. I ordered a beer and a ham and cheese sandwich and some french fries. The barman was so nice and made me some incredible fries and a delicious prosciutto and provolone sandwich on a warm bread. I ate two of them. This is a great local bar with very friendly people.

We had a great time here on a Saturday night. Arriving early by Milan standards there was one other…read moregroup in house playing cards. One in our group knew one in their group and before we knew it, shots were going 'round. The bartender early on was an older gentleman who spoke a bit of English. Several beers are offered on tap along with a well stocked bar. About 9pm or so two young women took over bartending. The music when we arrived was country weatern in line with the decor, and gradually switched to more recent (American) music as the night went on. The interior is reminiscent of a bar in an old western movie. Swinging doors at the entrance, rough wood interior, wagon wheel lighting. Very fun. We definitely will come back.

Can't sleep so out for a walk off the Yelp reviews i stopped in for a drink. All locals, reminds me…read moreof an old western saloon. $5 for Jim beam on the rocks. Real character in the building who would of thought. Many different beers on tap. Interesting place!!

Great beers, nice owners, informal and genuine atmosphere. You will always find a lovely draft from…read morea microbrewery you have never heard about.

This little desecrated church hidden in Chinatown is one of those places you stumble upon by chance…read moreand immediately like because they were unexpected. The inside is small, with the bar located where there was once the pulpit. Cocktails are not fancy or super elaborate - I always get something simple like a Spritz - aperitivo food is neither huge in variety nor special but they have the basic stuff (chips and olives) and the atmosphere is cool and very relaxed (no fancy dresses, stilettos or blazers). I especially love to come here on hot summer evenings for a drink before dining in my favorite Chinatown restaurants, because inside it is dark and cold, perfect for the heat. I still have to try it for after dinner drinks!

Total dive bar located inside an old chapel. Service is subpar & selection is limited but the old…read morechurchey surroundings forgive all of that. Came here on a low key Tuesday for an after-dinner drink & a looksy at this hidden gem in Chinatown. I definitely recommend paying this place a visit & being that tacky person taking pics at the cool stuff.

Just went for a drink but the workers and bartender was very nice. Sat at a table not the bar and a…read morewaitress still made sure when we were empty, we got a refill right away! We did not get food but everyone else in the building did so I will have to next time. The inside is very pub like and the tvs were playing Wimbledon so no complaints! Not to loud and everyone was happy to make conversation. Also they speak enough English for anyone that does not speak Italian like myself. Found this the first night in Italy and recommend it very much!

Manager let us in before the massive Champions league final crowd of Inter fans. Food was great pub…read morefood, especially the angers and mash! Great atmosphere and would watch a game here when we're able to return. Glad we didn't stay to watch Inter get thrashed!

Came in late and even though kitchen was closing soon the server was very nice and got me a table…read moreand was attentive and food came fast. I got the gnocchi sorrentina and scaloppine ai funghi. Gnocchi were good, meat needed a little salt but still tasty. Looked like a local spot. Recommend

Saw the ratings here on another app and decided I needed to try it. Was overly ambitious and…read moreordered a spaghetti carbonara and pizza with prosciutto and mushrooms. The server graciously took the order and suggested I eat the pizza first which is the norm. Later, he checked on me and asked if I was too full for the large portion of spaghetti carbonara--he was right. "Not master chef portions here" he joked indeed! Chef di Franco came out frequently to greet his guests. He was even having dinner when we first arrived at opening time. Our server gave us the restaurant business card and invited us to call to make a reservation as he is fully booked for lunch and dinner. The pizza had a simple, delicious crust that was chewy on the inside. Well executed, unpretentious food.