Glenn's is a great place to buy meat, catering dishes and especially dog treats!…read more We stopped on a whim, attracted by the giant chicken sculpture and entered to find a large butcher shop with tons of choice. Ready to BBQ? Choose from the long butcher counter or a tremendous variety of brats and seasoned chicken breasts. Got company? There are whole cases full of catering, ready to heat and eat. Tenderloin tips, main dishes, appetizers, sides and more, all at good prices. Hate cooking? Pick up containers of frozen homemade soup (10+ kinds), something from the deli or grab a hot lunch on weekdays. Have a dog? If you raw feed you need to hit this place up because they have it ALL at great prices. Plus every kind of freeze dried organ as treats and giant smoked bones for like $2-3. Something for everyone, plus really good prices.

Being a successful business is more than just offering a good product: it's about how you treat and…read morevalue your employees and customers. In the middle of a pandemic, Glenn's chooses to promote misinformation about COVID-19 and expose their workers and customers to the virus. Not a single worker I saw inside was masked, and a sign hanging on the store's entrance flaunted the statewide mask mandate. I also politely asked the cashier to wear a mask when ringing up my purchase. I didn't think that this request was too much to ask during a pandemic, especially in a state that has been hard-hit with the virus. Rather than do this small thing to make me feel valued as a customer, the cashier jeered at me and dismissed my (very rational) request. I generally don't like to leave bad reviews, but - if given the choice between a bad review versus spreading a virus that has killed countless thousands - I will gladly leave this review in the hopes that others will see it and not give Glenn's your business. There are plenty of other local meat markets to support during these trying times, and I hope that readers of this review will do so.

This is an amazing family run super market. I can get into the store, and back out quickly. I end…read moreup needing some rather odd things, like soy flour, and I just ask Dennis, and usually he will stock what I ask for. All of the staff is friendly and helpful. I bypass the large super markets in town, and prefer to shop at Breselow's, and end up there 2-3 times a week, for the past 3 decades.

Worst store in town way overpriced 3/4 of the store is empty whats point of being in business…read morebakery food taste horrible found hair in the sandwich spread I bought I've been sold expired food from the lunch meat section owner yelled at my son for moving something in a shelf I'm sorry he has a learning disability that he can't control after that I really havnt been in there owner seemed like an ignorant asshole that didn't care atleast his employees are nice store has just turned into an overpriced joke and you get the same excuse our cooler went down that was how long ago why don't you tell people the real reason and covid had nothing to do with it because all this started before covid was a thing

Stopping in on a weekend road trip we were not disappointed. They have a great selection of…read morecheeses, sausages, charcuterie trays and more. Most is self serve in the reach-in coolers; some is behind the counter. For about twenty five bucks we left with buffalo summer sausage, some aged cheddars, a spread and a bag of curds. All that I have had so far is fantastic at reasonable prices. I am really glad we stopped here.

I have really enjoyed the cheese curds both fresh and aged. Also the selection of packaged cheeses…read morewith Munster being my favorite. I noticed many customers were sending holiday packages in multiple numbers each. Worth a visit.

At first, I wasn't a big fan of the overall Aldi company (back in its early stages), however, this…read moreinstantly changed for me after seeing their growth and willingness to stay affordable. I understand that here in America, to eat healthily can be quite costly for the majority of folks, but Aldi makes buying organic products during every trip possible without having to break the bank. I guess in my opinion folks should always be able to buy organic at a reasonable price and those non-organic products can stay the same for anyone to buy at their own leisure. This review isn't a political statement but just something for folks to hear as Aldi has really helped shift my eating habits and has made it possible, I'll say it again, possible, for me to eat organic foods with no additives and other junk that our body needs. Overall, I'd like to thank Aldi for being who they are regardless of any flaws or other things that folks may have their opinions on. This particular Aldi location is wonderful and always fully stocked. It's very clean and their staff is really nice. Their special buy is always one par and I love it. I'm addicted to Aldi :) Get your groceries here!!! Thanks for reading!

Long lines at Cash register. Plus when they run Fruits on weekly specials, they either don't have…read moreit or run out. Then they give the excuse, It wasn't on the truck. Sounds like Bait & Switch so you have to buy other items.

Great cake! We ordered a birthday cake for my son's golden birthday! Let's just say every pice of…read morecake was gone fast. Thank you for a great birthday Augie's

We used Augies for the dinner and the cake. The cake was baked unevenly (leveling was not checked),…read moreand the layers were not placed centerly, causing the cake to fall. The frosting was so thinly put on you could see the cake through the frosting. The cardboard was put on upside down, we could see brown cardboard under the layers of a white cake, the trims were shoddy and the whole cake was a mess. Augie's employees were rude, we were told that Augie would come and talk to us, instead he never showed up and his main reply was "wedding cakes are difficult to make." I do not suggest using him for wedding cakes, they aren't professional at all. They didn't even box up the anniversary cake, they just put the cardboard layer in the fridge of the hall, amongst moldy cheese and pickle jars, not in a box like other vendors do. Also we were charged with close to $200 extra for "gratuity" - above and beyond the 20% because Augie's charges gratuity after service fees AND sales tax. His reply to that was 'well that's how we do business" - in our opinion, he's in it for the money, he did not care how important our special day was to us, he does not have any sort of quality in his expensive costs.

In my opinion, they have the best pizza in Watertown. The service is good. We have also enjoyed…read moreSunday morning breakfast.

Had the Burnt Ends and the Gyro. My friend and I liked the juice gyro meat, potato twists but not…read morethe ends. The ends were lack flavor and seriously dry. The waitress was great, the beer cold and the wait for food was good. Half of our dinner was left for the dogs.

You'll need to hear my whole story to know why you need to go to Brad's…read more Four years ago, my uncle said we needed to go to Brad's to get our venison processed. We did all logs (no snack sticks) and the price was fair. However, the logs seemed kind of wet. You needed to pull it out of the casing and let it air dry for a few days. Kind of spongey and quite contrary to what I wanted. Year three (I missed on year two) - my dad and uncle said we're still going to Brad's. I'm against it due to my first year going. But, I relent and we send out venison for processing - mostly logs and some snack sticks. If I couldn't be more wrong about anything, this sausage and sticks were as good as it gets. I was no longer mourning the loss of a processor I enjoyed for the majority of my life - I was tasting sausage that was actually good. Year four - I was pleased with the previous year and excited to process my meat. If I had received the same exact thing from year three, I would've been happier than a pig in..... it's droppings. Instead, I got top class processing. The logs are the perfect moisture and consistency and I couldn't ask for more. I've had years of the same sausage - my expectation - and Brad's met and/or demolished it. Now for the coup de grâce - the snack sticks. I could easily eat a pack of these a day if I hated myself. The flavor, consistency, and SNAP are perfect. Brad gets better every year and if that means anything - it means your processing will be phenomenal and every year after will be mesmerizing. Don't pass up on Brad's - he'll give you the same meat you dropped off (seriously, other processors will pool your meat with others), the flavor you asked for, and the consistency anyone would appreciate. Thank you Brad for restoring my faith in venison processing.

we went out a long drive from Waukesha on two occasions, 5/15/19 and yesterday 9/26/20. we called…read moredays ago and was told 8-12 Saturday. Took Another long drive to brad's to see a closed sign again at 9:30 and nobody answering the phone. We think this highly unprofessional and won't put trust in Brad's again. Pernats in Johnson Creek Is a busy place, but more reliable. keep the venison stick Brad!