My dear friend and I came here to catch up, as she lives in Corydon and I live in Elizabethtown and…read morethis was a sort of good halfway point. She had been here several times before and highly recommended it. We came very hungry and we started out with some spinach artichoke dip. It was a bit sweet for my taste, but we still polished it off. We then got our soup and salad. The waitress recommended a secret house blend for the dressing, and it was a great recommendation. I did have a little issue with the salad, but after speaking with management it was sorted. The soup was great as well. For my entree I got the grilled salmon. I was hoping for the ribeye but they had run out. The salmon was really nicely cooked. I got to try a bit of my friend's sausage pasta and that was delicious as well. Overall, really good experience. It's a little ways away, but I'm so excited to be back whenever I'm in the area!

Food is homemade usually very good . Disappointed that Caesar salad consisted of iceberg lettuce…read moreand not romaine salad Friend had house salad and dressings- said dressing best ever Never make Caesar salad with iceberg lettuce

Great service! Great food! I will be coming back for the fettuccine Alfredo any day of the week!read more

Amore is one of the finest gems in the area! The entire experience is second to none. The food is…read morenothing less than fantastic. A nice variety of dishes and daily specials make the menu fresh with every visit. We have become weekly regulars based on a host of reasons: Certainly, and firstly is the food: Appetizers, bar menu, wine list, main courses, specials and of course the fine deserts have kept us interested. The specials are varied and always fresh. As regulars we have our favorite dishes, but we've really have been delighted with the specials as well But when you think of an entire experience, you have to step back and consider the staff. Chef Alberto is a culinary artist. He and his team will delight you for sure. Wait time for your entrée is always shorter than you expect, and timed perfectly to coincide with your expectations. In terms of the overall experience, we've had the opportunity to get to know a number of other staff members. Gina, front of the house manager, is endearing and always welcoming. She's the glue that holds things together. Gina greets you with a smile and is eager to seat you and assist the waitstaff as they attend to your needs. Elly is one of the hosts that will help you with reservations and check on you throughout your evening. Elly is poised and accommodating. Bartenders Megan and Canaan are top notch and can concoct just about anything. And, they even learn to know your preferences if you visit often enough. We've gotten to know servers Macy, Bella, Darian, Kennedy and Gillian and can attest to their attentiveness and professionalism. We are blessed to interact with them often and find them to be a true team.

A favorite of our cousins Gerald and Martha. Now we know why. Service was friendly and food was…read moredelicious. I had stomboli with pepperoni, mushrooms, and sausage oozing with melted cheese. So good! My husband had a small pizza, Gerald had ravioli and Martha had cannoli. Everyone loved their food but we all had enough leftover for lunch tomorrow. I wold definitely recommend!

Crustless pizza is hard to find. This was very good We enjoyed the fried mushrooms. (Just the…read moreright amount of crunch) Friendly knowledgeable staff

We have great experiences here if they are not busy, but I have dropped them down a star because if…read morethey are busy at all they fall apart. The quality of the service goes down and the waiting time goes up. The food quality was still good. However, some dishes are too pricey for what you get. Still love Milano and will be back, buck maybe avoid peak times and stick to the items that are better priced.

My cousin chose this place for her 10th birthday since she loved this place and she had been here…read morebefore we had a group of 14 people. At first, everything seemed fine -- we were seated, looked over the menu, and placed our drink orders. However, things quickly went downhill. When my drink arrived, the rim smelled strongly of hand sanitizer. The server who brought it also smelled like hand sanitizer, which made me believe she had touched the rim of my glass with her hands -- something that should never happen. After we finished our drinks, we received no refills. When the server came back, she told us we had to specifically ask for them. Even when she brought out the salads, she could clearly see our empty glasses but chose to ignore it. We ended up waiting what felt like hours for our food. At that point, we asked to speak to the manager. To our surprise, the manager defended the same poor service and also said we were responsible for requesting refills. No one from the staff checked on our table to see if we needed anything or if everything was okay. The service was disrespectful and inattentive from start to finish. On top of that, we were charged significantly more for fountain drinks than they should cost (they quoted a much higher price than the typical $2-$4 range). Their lack of care completely ruined a 10-year-old girl's birthday celebration that she had been so excited about. We never even received our entrées and had to leave, which meant a lot of food went to waste. Had someone simply apologized and made an effort to fix the situation by saying something like "I'm sorry, we're a little busy we'll try to do better," we might have stayed. Instead, the indifference and rudeness were completely unnecessary. We will not be returning. Very disappointed and upset that a special family occasion was handled so poorly

This is a very nice, but expensive, restaurant. I'm not a…read moremeat eater, but they have meals for everyone. This is the sort of place to go for special occasions. There is a "fine dining" competitor in the same fourth street walk, which is a very amiable area, just two blocks of cobblestone, with a lot of shops. The competitor is geared more for the meat eaters IMO, and this one more for everyone. There are other eateries, and Huntingburg is a very amiable place for tourists. Dubois County is noted for being a place where people place high value on being good hosts, and that is reflected in the diners. I've only been there once, because this is a "special occasion" restaurant. I was with a lot of relatives. I had a wild caught salmon dish that was excellent. We also had wine. Very nice experience. It is fine dining, though.

Amazing! Love this place... Food and service could not be better! I have been there a few times…read moreand the steak is always cooked to perfection. Highly recommend!

We heard about the $22 Monday Meal Deal from friends and decided to try Grassa Gramma for…read moreourselves. The deal includes an entrée, salad, focaccia, and a glass of wine. We ordered the rigatoni, one with vodka sauce and one with chicken, cheese, and butter. The space was beautiful, the vibe was great, our server was excellent, and the food was delicious (with enough for leftovers, which is always a win). We'll definitely be back.

I'd give Grassa Gramma 4 stars. There wasn't anything necessarily wrong with our experience, it…read morejust wasn't quite what we were hoping for overall, especially since we were there celebrating my birthday and our wedding anniversary. The atmosphere is really fun and unique, and there were definitely things we enjoyed. My husband got the chicken Parmesan and I kept stealing bites because his was so good! I ordered the special that night, which was the $27 cacio e pepe on orecchiette with sausage, and it came with a salad and wine. The salad was really good, but unfortunately the pasta was way too salty and a little bland for me. I probably should have said something, but I didn't, so that part is on me. I just felt bad wasting it! The service wasn't bad at all, but the overall experience felt a little rushed. Since we were celebrating two pretty special occasions, I think we were hoping for more of a relaxed, sit-and-enjoy-it kind of evening. We never really had a chance to settle in before it felt like everything was moving along pretty quickly. They also bring out a wine sample at the beginning of the meal, which I loved, and it was delicious. We'll definitely go back at some point. I'd just order something different next time and hopefully have a more relaxed experience.

Great pizza! Hot with plenty of cheese and veggies.Attentive service from Aiden the server and…read morefriendly hostess. Looking forward to trying the pasta!

If the pizza wasn't so good it would have been a 2 or a 3. Every time I go the service is good but…read morethey blame the kitchen for how long the food takes. And I mean it takes a lonnnnggg time. Not sure if it's because we have maybe 1-2 waitstaff for the whole restaurant so they have to go around or they also so short staff and only have 1-2 in the kitchen as well.

Our dinner party of 5 landed here spur of the moment and what a great turn of events…read more We ordered a variety of pasta dishes with shrimp and chicken (pasta Mediterranean, pasta Calabrian, pasta Arrabbiata) and pizza (Hot Brown pizza) and each entree was delicious. Service was great and noise level was mild even with an almost full capacity space. Portions and quality were an excellent value.

It was fairly crowded being Friday afternoon but the 5 of us got a table meant for 4 and squeezed…read moreon in. Menu is fairly extensive. Anything Italian and they've got it. Unfortunately I did not get what I ordered which was supposed to be shrimp and chicken on angel hair pasta. Of course the strange thing was the waitress who took our order never came back. We had 3 different waitresses during our dinner. There were also a few things messed up with others in the group. They offered to get me what I ordered but I didn't want to wait. While the food was good, I wouldn't say it was "EXCEPTIONAL", more ordinary Italian

I happened to be in Jasper for a work meeting. We decided to head to this restaurant to grab lunch…read more I apologize I didn't get any photos as it was a work lunch. This place is adorable. It feels like an old German inn. The waitress staff wore cultural dresses. They even have a cute little gift shop. The salad bar looked fresh with plenty of options. I had the Ruben. It was delicious. It does not come with any sauce, but the waitress was happy to grab me thousand island. This was probably one of the best Ruben's I've had. For the side, I went with the German fries. Everything was tasty and I hope to come back again! A lot of the group ordered the fried chicken plate special and it looks delicious. They all enjoyed it as well.

Previously family and I have attended some great German restaurants in the motif of a beer hall…read more This is not that. It is more of an inn. There are lots of items on display almost like a small museum. Don't forget the gift shop. I was thrilled. Obviously popular, the clientele was experienced, but diverse. While I did not hear German discussion, I might have. Next to the restaurant is a building that is their catering. It was as big as the restaurant. Walking in, the sign said to seat yourself. Sometimes that means a delay in a server finding you. Nay, nay. She was prompt, attentive and knowledgeable. She was great. Because I scanned the menu ahead of time, I knew that I wanted the trio of wursts. They were among the best I've had. My server talked me into the potato salad. It was great. Along with the wursts, I ordered a salad and completely enjoyed their house made blue cheese dressing. The beer menu had Spaten Special. Spaten is a rare treat for and this is the first time I have even enjoyed it on tap. When I was leaving, I was able to buy a six pack of harder to find German beers. My adult son loves German beer and did not even recognize one I brought that he loved. Restraining myself, I made only modest purchases in the gift shop. This will not be true next visit. As far as the museum aspect, there are many displays. Down one wall are many car models, train models, liquor decanters and numerous other German items. I sneaked into a closed dining room with great displays of stein and wine history. A few times a year, I head from TN to IN. I will make this a two day stop. Oh, did I mention there is a hotel right next door to keep my safe from driving after enjoying a few great beers on tap?

I went back here AGAIN!! & this time I enjoyed my braised short ribs better because it was more…read moretender & falling apart!! I got appetizer of bruschetta & it was creamy & yummy with their goat cheese & white truffle oil, along with their rotollini di melanzane which is eggplant & tasted like a healthy lasagna bite! For dessert I had vanilla bean panna cotta which is sooooo delicious & I need to have that again omg! So good! I also tried their tiramisu this time & it was light & spongey & also pretty good! Would recommend & I need to go to their tomato experience that I've heard about! I enjoy my experiences here.

We understood the hype of this one! Came here with my mom for a late Mother's Day dinner and sat at…read morethe bar. The restaurant is lively, bustling, and they even had excellent live music. The service was phenomenal - from the hostess to the bartenders, you could tell everyone took pride in their role and was proud of their food and the experience they provide to their guests. The bread service is warm sourdough bread served with dipping oil that has roasted garlic cloves inside - yum! For dinner, mom had their sea bass special which was excellent. I went all out and got the 16 layer lasagna, which has 4 different types of meats. Soooo good and the size was large enough that I had the leftovers again the next night. Can't wait to come back and try more items on the menu. One of the best Italian spots in Louisville - 5/5!