We made reservations here for a special occasion and casually mentioned a low-sodium request. Not only did they deliver--they overdelivered. The chef actually called me personally to confirm how low "low sodium" meant. That level of care alone had me ready to give five stars before we even walked through the door.
Speaking of the door--the place immediately sets the tone. The interior is modern and sleek, and the entrance door itself is so cool it deserves its own Yelp review. We were greeted by the chef and his wife, which instantly made the evening feel warm and personal. With only four tables total, the setting is incredibly intimate, and we lucked out by having the entire place to ourselves at the chef's table--front-row seats to the magic happening in the kitchen. Dinner and a show, minus the awkward applause.
The chef's wife was incredibly attentive, welcoming, and genuinely friendly. We had great conversations with both of them throughout the night, and it truly felt less like dining out and more like being invited into someone's very stylish home--where the hosts just happen to be exceptionally talented.
Now let's talk about the food.
The first course was scallops with caviar. The scallops were cooked perfectly--moist, tender, and seasoned just right to balance the caviar without overpowering it. Delicate, flavorful, and honestly a strong opening act.
Then came the tomahawk--and wow. Cooked to absolute perfection, with a flawless medium-rare center and beautifully rendered, crispy fat. The mashed potatoes were smooth, rich, and paired perfectly with the peppercorn sauce, which tied everything together like it knew exactly why it was there. Add in the roasted garlic, and you get the perfect bite: tomahawk, mashed potatoes, and roasted garlic in one forkful. I'm still thinking about it.
Fair warning: while everything was incredibly delicious, this experience does come with a higher price tag. That said, when you factor in the intimate setting, the thoughtful personalization, and the outstanding quality of the food, it absolutely felt worth it. This is the kind of meal you plan for, savor, and quietly judge other dinners against afterward.
An unforgettable experience from start to finish. Come hungry--and maybe emotionally prepared to miss it the next day. read more