So far, this is the only one that has fully met my expectations in every aspect of satisfaction…read more The interior is cozy and charming, the service is excellent, and the menu offers a great variety. The food--oh my, the flavors and presentation are outstanding. Please go there; you will not be disappointed!

Definite recommend! I ordered the Maracuya drink and pork chop milanesa plate. the address was…read morelisted wrong it's on finch and milvan. 2481 Finch Ave. West

update: the fish tacos are also unreal the empanadas remain…read moreexceptional it is all very good

Food is delicious. El pastor tacos, guaya fried rice, and guac and chips were all on point.read more

This is our go to spot for Colombian food out east! Bandeja Paisa and Beef empanadas are the best…read morethings to get. This local joint will get you feeling like you're back in Colombia Go check them out!

I drove a little to find this place. If you're looking for authentic Colombian cuisine, this is one…read moreof the spots to visit. Not many people sit inside the restaurant, which is the only reason for the low score. The family provides excellent service. Food has many good flavors. The tostones were on point, the beef soup was Amazing, see pics

The Noms: Colombian Special Salchipapa $25.50…read more Cubano Smoked Brisket Sanguich $20.50 It's a tiny shop but just know they aren't serving tiny portions! The food we got was enough to feed us both - twice! And we're talking full to the brim. It is on the pricier side, but they are far from stingy with their portions. It was our first time so we asked the staff what he recommended and homie came through! The Colombian Salchipapa is basically a fully loaded Cuban fries supreme on steroids. There was plantain, pulled pork, cilantro lime chicken, chorizo, cheese, and corn, all topped with hickory sticks. All of that paired with their house-made tartar sauce was heavenly with the best flavors and textures. The Cubano Smoked Brisket Sanguich was also incredible. There's smoked brisket, roasted mojo pork, swiss cheese, pickles, and fried onions, all stuffed in Cuban bread. The brisket and pork were super tender and juicy too. It was such a satisfying chew that we literally ate in silence while nodding in approval the whole time, lol. Hot tip: we had leftover tartar sauce from the salchipapa, so we poured it on our sanguich and it made it even better! Definitely worth getting it on the side if you're getting the sanguich alone.

The best Cuban sandwiches in the city!! You get your moneys worth here! The sandwiches are huge and…read morethey're full of flavour. I've been here twice now and will be continue to come back!

Excellent food, Service and prices are super!!! I love going to "El Rincon Paisa" store...it makes…read moreme feel like in Colombia.... Spanish Verison: Excelente comida, servicio y los precios estan super buenos. Me encanta ir la tienda el Rincon Paisa porque me hace sentir que estoy en Colombia.

They give my order to the wrong person, Bad costumer service . They dont care anymore so sad.read more

Came to Las Delicias for brunch and got the Carne Asada w fries and salad and Bandeja Paisa( the…read moreplate with the beautiful deepfry pork belly )

Awesome Colombian restaurant! We happened to just google what was close to us and this came…read moreup...glad we came here instead of our usual spot in Toronto. I had the Bandeja Paisa as it's my usual when I come to any Colombian restaurant We had the empanadas which were very soft but quite tasty. Can't wait to come by and try other dishes.

. After a very long wait, the newly opened TTC Line 5 was finally there. I just wanted to hop on…read morethe Line 5 train and see where it could take us. Rincón Paisa already had many positive reviews on major platforms. Plus, I had never had Colombian food . On the storefront, a worker happened to see me taking photos outside and kindly welcomed me to take more. My family and I went into the restaurant. There were many signs showing it is an authentic one: 1. The indoor decoration has a strong Latin American vibe -- wooden furniture, flowers, Latin music, etc. 2. Couldn't understand anything on the menu 3. All customers and workers spoke in Spanish We were there to have brunch. I don't recall exactly which dishes we ordered that day; however, we were super full! The portions of their meals are huge. All the things on the plate were tasty. There were many different ingredients on the plate: plantain, eggs, chorizo, fried pork belly, ground beef, avocado, rice, beans, etc. A very good deal. We might have seemed too unfamiliar with the food, because I didn't even know how to eat Empanadas. After I ordered an Empanada and let the servers in the restaurant watch me eat it awkwardly, a server who I guessed might be the owner treated us to two pastries -- one looked like a ball, and the other was flat bread. I looked them up by AI, and they should be Buñuelo and Almojábana, two cheese pastries from Colombia. I hope it's appropriate, but Buñuelo may be the most delicious cheese bread I've ever had -- it's tastier than the main dishes . I think it's a beautiful local business. If you're curious and haven't had Colombian food before, definitely give it a shot .

HIDDEN GEM ALERT!!! Was walking around the block to kill some time before an appointment and…read moredecided to pop in because I've never had Colombian food before. I ended up grabbing some empanadas and holy shit these are tasty. They were so fresh and crispy, I got one chicken and potato empanada and one cheese. The chicken one was wrapped in a corn dough and the cheese one was flour I think but both were really, really good-- and cheap! $2.50 per any flavor. They have tamales here too, I'd like to come back to try them. The interior is also very clean and the decor is so cute. Guy with the tattoos and stretched ears at the front was also really nice. I wish I had more time to try a dish!! I saw other peoples' food and it looked so tasty. Great portions and beautiful dinnerware as well. Will definitely be back and highly recommend for a quick bite :)

The best empanadas I've had in a while! We ordered three empanadas ($3.75 each, with bulk discounts…read moreavailable), which were delicious and flavourful; the empanadas are gluten-free, and there are vegetarian options. There are also yuca fries, fried plantain, arepas, and several sweets on the menu. The store also sells frozen tamales, black pudding, empanadas, arepas, and other food products. You can order online for pick-up or delivery or walk-in. Accessibility: There is a ramp to enter the store.

Flaky delicious and fresh first time I'm having a pot and I truly believe that these are the bestread more

este negocio fue fantastico comida colombiana deliciosa y su propietaria super amable…read more desafortunadamente cerraron,o cambiaron de locacion sin dejar informacion alguna ,no pierda su tiempo ya no atienden en ese lugar

I came fairly early in the morning, when not all of their food had been prepared yet. I noticed one…read moreof their menu items read, "stuffed pig". Google tells me this is actually called lechonas. I didn't know how this pig was stuffed, but I was curious. When I returned for lunch, they had said stuffed pig on their hot table for display. It was not an entire pig, but it was fairly large. It resembled a loosely sewn pillowcase made of golden-brown pig skin, stuffed with pork and rice. I knew I had to try it. It was $8 for a portion that went into a small, square takeout box. For $8, I was expecting more, but it was also quite filling. The lady at the counter filled the box with rice and pork from inside this makeshift pillowcase of a monstrosity, then cracked a fairly generous amount of the pork skin to put on top of the rice. This was served with a tangy, slightly spicy, green hot sauce. It was very tasty. The rice soaked in all that pork flavor from the pork skin and the pork inside it. The pig skin was crispy. It made for a very hearty meal.