We stayed in the hotel next door and stopped in es grec a few times just to enjoy a glass of wine…read more I should say "stopped out" because we sat at the tables literally in the middle of the street, which are set up every evening. It is charming and delightful to just sit, sip wine and take in the ambiance of Cadaques. The food is perfect...a combination of local and Greek cuisine. The chef owner is very nice and came from Greece originally. Service is very slow...but what's the rush?

Completely satisfying seafood with a Greek twist. They understand how to cook fish. Not to be…read moremissed.

Oh! What a find! A romantic, very small shaded terrace, perfect! This is a small bar and restaurant…read morethat serves local wines, beers and vermouth, accompanied by top quality local homemade products. Paté's, cured ham, a wide array of mouthwatering cheeses. Served on large slices of toasted catalan bread. They also have 2 menus including vermouth, wine , beer or and other beverages, toasted bread and local cheeses and cokd cuts for only 10 euros! I fell in love with this place. Make sure to peek into their medieval cellar! A real gem.

Great place for cold beer and drinks and snack food. Its a little Away from the usual turist…read moreintense area.

Vermut is an awesome tapas bar located about 30 yards from a waterfront beach area in the center…read morearea of town. Service: Terrific with a small but incredibly hard working staff. These folks motor around so do not get in their way. A+ Food: Based on a four day sample of places here and in Roses; Vermut takes first place. The octopus capriccio was off the charts delicious. That was just one of 6 plates which were all wonderful. A++ Drinks: Well wine in Spain is plentiful and inexpensive. What more can you ask? A Atmosphere: Think about sitting under beautiful green trees on a 80 degree perfectly sunny day, 30 yards from a sparkling harbor; any questions? A++ Cash only folks: For reasons involving no payments to VISA and maybe.... reduced payments to the folks from the Spanish revenue service. A+++ Fairly easy to get a table at lunch; packed during dinner time (8:30 to midnight)

From the owner: Dégustation sur place ou à emporter d'huîtres, de tapas et de produits régionaux(bières…read morecatalanes,vin du Roussillon)le tout dans une ambiance conviviale

A nice casual but classy place in the middle of all the touristic places. great natural wines and…read moregood empanades. apparanrly you can bring your own vinyl for a personal soundtrack to your evening.

From the owner: Vinilo Wine Bar & Bistro, cocina de producto y vinos naturales, envuelto por el mar mediterráneo y…read moreuna cuidadosa selección musical en un marco exquisito.

Top three meal from our trip to Costa Brava. The whole experience was perfect. We had a reservation…read morefor 16 and ended up with an awesome table upstairs, with most of the area to ourselves. Servers were all very friendly and patient with us as we went through the menu. We ended up doing the assortment option with allows you to get 5-7 tapas and a drink with each order. That would be over a hundred tapas for the tables, so I think we only got about 8-10 assortments for the group and tried to mix them up. We then ordered a few different things off the rest of the menu, like gazpacho. I tried everything that came to my end of the table and some more than once. Each item had its own unique flavor. I enjoyed it all, but this was the first place I ever had octopus and that was probably my favorite part of it all. So good. The pitchers of wine and sangria were the perfect beverage to wash it all down with. Everyone in our party had a great time (see picture) and it's a place I would highly recommend if you're in Lloret de Mar!

Service was good, tapas were tasty, ingredients were so fresh, sangria was served sweet and strong…read more Pleasant atmosphere.

Met up with my (former) in-laws here for a lovely dinner. In typical Spanish fashion we didn't sit…read moredown until nearly 10:00 pm. Ambiance is lovely outside, no traffic noise and amidst the various cafes and gelato shops. Just going to highlight a few of the tapas we shared. The pulpo a la gallega (octopus) was very tender and had just the right amount of paprika (13,15€). At 6,40€, the bunyols de bacallá looked a bit odd due to the addition of squid ink in the batter. Like croquettes, they have the subtle taste of fish because of codfish eggs. My mother in law refused to eat them because she said they looked like "emu poos." I thought they looked like charcoal briquets (see photo). Higos or grilled figs had the addition of foie Gras which offset the sweetness of the figs 5,10€. Everything went down nicely with a bottle of Rueda Verdejo at 10,70€. A very memorable evening indeed!

Great food!!! Awesome!!! We arrived here at 12pm and most…read morerestaurants are closed. We happened to walk past this restaurant and decided to eat in. The food was great and we were pretty surprised.

My favourite restaurant in Perpignan. Locavore , organic, natural wine, warm welcome, fooding,…read moregreat atmosphere, good prices, place to go. Book before!!