Well my day started, to go to this place called Buongiorno Pizzeria in Skawina for I heard that…read morethey had some very special beers from a very famous Monastery near Krakow. I found the place and just fell in love with the beers. Having just one, I wanted one more beer that was on the darker side, but with me I have to eat something to go with it. I called my Wife and asked her to come to this place and order some pizza. Looking at the menu, it was your typical Polish pizza style, so I ordered one on the small size and waited for my Wife. Well they both came at the same time. Pizza looked very different from the ones I ate here before, a bit smaller but it really looked appetizing. I took one bite, and I just could not believe the flavor and taste, it was awesome and the best tasting Pizza I ever HAD HERE in all of Poland. With this I had to find out the "why", so I went into the restaurant and to my surprise there was a stone, wood burning oven just turning out those awesome pizzas. Now to pull it all together , the Chef, a real Italian Man from Napoli making the pizzas. No wonder it was so good. I have been coming to Poland for over 25 years on Business and I had a lot of Pizzas here, but the pizzas are manly a special type of their own Polish versions, not to say that there's not good in anyway. It is just not the real good old fashion Italian ones that I like, like the other areas of the world. To sum up, I left when we finished and walked through the Town, but then came back and bought another large Pizza to take home. Thankyou for a GREAT eating experience, I will be back.

The common problem of not being able to rate 4.5. Or 4.9 :(…read more It deserves 5 for everything but the interior. It looks really cheap and small, like any other small unnamed bars in the area. For that reason I was avoiding this place for months, although every weekday I was passing by going to work. But one day the collaboration of hunger and laziness have finally made me stop by and order something. The pizza here is omg delicios. Just to clarify - for me the best pizza is the one with a lot of meat. Here they put really tons of ingredients. I'm not joking, try ordering góral pizza, you won't be able to find a single dot on it not covered with meat *_*. To acompany the food they suggest beer at ridiculous prices (on wednesdays - 4 pln for 0.5). Besides that I've seen several times when people were going to kitchen to say thanks to the cook, I think it's awesome. I'm pretty sure that sophisticated pizza lovers won't say that this pizza is exquisite. But if you're the one who prefers brutal meat force - you won't find anything better.

From the owner: Pizza z pieca opalanego drewnem w jednym takim ogródku w Nowej Hucieread more