Amazing !!!! Love the Waffles ... Very Different ... Lots of options ... THE BANELA *** is the…read morebest !

Their name is so fun to say and their product is just as delicious, if not more…read more Growing up Chinese, I've had my fair share of dumplings of all kinds. I'm so glad to taste another part of Asia's take on the dumpling, and Momo shack has conveniently brought that straight to the heart of Dallas. Think your typical protein-filled dumpling/potsticker but with a different kind of flair. You can tell that each dumpling is hand-pinched with love and care and the sauces pair incredibly with them. You can see the amount of time and precision it takes to make each bite Instagram-worthy. You can get them steamed or fried (crunchy on the bottom...duh you should ask for this style of Momo!) The owners are passionate about their food and it's evident when you visit their humble stand. My favorite flavors in order: Pork then Veggie then Chicken; but all are delicious with THAT SAUCE. Pork is juicier, similar to a xiao long bao soup dumpling (but without the soup). The veggie's got alot of different ingredients in it that blend great together, so if you're usually opposed to vegetable-only things like me, this one's worth giving a shot! The chicken has flavor too, but I prefer the bite-feel of the pork more than the chicken. That orange tomato sauce goes great with everythingggg. Make sure to check them out at the dallas farmer's market on the weekends (check their instagram/the dallas farmer's market website schedule) and go early! Obviously these sell out quick! I literally bought 30 of them for myself, you guys, I'm not kidding. And how cool is it to be able to tell your friends that you've had a Himalayan dumpling (or 30)?

Very good place, very good food and nice employees! I love the environment and the overall vibe of…read morethe place

Just finished this humongous sandwich, I should have brought half home for dinner!…read more The sandwich was amazing. The ingredients fresh, and the super-friendly staff made it exactly to my liking. Forget all the tired franchises. Make the trip to the Farmers Market for a truly special and unique sandwich :)

My favorite sandwich place in Dallas. I love the pickles on the sandwiches. I never knew how much I…read morecould love bread and butter pickles. Awesome owners who take the time to explain all of there fresh locally grown products they use. They take great care in making all of there own products. Wonderful tasting all natural meats. I can't wait to go back.

If this is the Pearlie's from Oakland, I must say that this was by far the absolute best solid food…read moreI've ever had!

From the owner: Pearlie's Southern Kitchen is a southern-style concession booth at The State Fair of Texas. We are…read morea family-owned and operated establishment featuring Pearlie's Soul Rolls, Deep Fried Potato Salad, and other southern staples with a Deep Fried Twist.

Some of the best tamales we have had. They are white maza and delicious. I have a tamale snob in my…read morefamily and this is always his want to go to spot for tamales. I personally am not a fan of the sauces but the tamales themselves are good. However here's what you need to know, he is located in the shed down from the farmers market and he is ONLY there on Saturdays. They start selling around noon and close at 5 or when they run out. He sells them either 6 or 12, a little more than other vendors but once you try them you will understand why.

Open one it was slimy. I'm otw home it my car stinks. $16 for half a dozen it crazy afread more

I tried the cheese for the very first time at a small local Dallas market. And omg I loved it!…read more Customer service was awesome, and they let me sample before my purchase which was awesome because I wasn't sure which cheese I wanted. I ended up getting the Dill cranberry cheese jar. Omg! Delicious! I am not vegan or have any food allergies or vegetarian and I loved it. The flavor is there so u can totally enjoy this no matter what. And now they have delivery! Also I've reached out to them via social media and always have a quick response.

From the owner: Reap the rewards of eating a completely fresh and organic meal from our happening organic caterer…read more Radix Foods is located right in your neighborhood and we are fixing up some of the healthiest and most delicious foods in catering! Treat yourself to our vegan catering, vegan cheese, and vegan cheesecake. We also offer: Plant Based Catering Dallas, TX 75215 Vegan Corporate Catering Dallas, TX 75215 Plant Based Corporate Catering Dallas, TX 75215 Fresh Catering Dallas, TX 75215 Good vegan food can be hard to find, so let Radix Foods give you a headache free catering solution that will satisfy all your friends, family, and coworkers. Call today to order a vegan cheese board, vegan dairy foods, and vegan event catering.

Customer service... exceptional! Snacks... exactly what I…read moreneeded!! Going back? Absolutely! I look forward to finding this stand when I visit the park. The staff was very welcoming and friendly which made this experience so much more enjoyable. They were patient with us while we looked over the menu (so many tempting options, it was hard to choose). Highly recommend for family groups or casual strolls at the park, you know... for those nights you don't wanna give the food truck an arm and a leg : )

Loved the pop up at Pegasus City Brewery! I ordered the large gumbo for $10 and 3 crawfish pies…read more(crawfish etouffee in a crispy pastry! For $5 and I was IN LOVE. The gumbo is dark and so flavorful and is chock full of content, not just watery with a few pieces of meat like some restaurants in Dallas. The crawfish pies were a totally unique and delicious experience! Very friendly staff and the food stays hot with warmers. Highly recommend stopping in at the breweries they've been popping up at!

Amazing food from a great guy…read more Speaking as a native of southern (aka "the real") Louisiana, let me tell you: Chef Keith has got the goods, people. I tried a few of his dishes at the Dallas Farmer's market this past weekend and couldn't be happier with all of them. Excellent chicken and sausage gumbo was perfect on a cold and rainy morning. I was pleasantly surprised to find just the right amount of spice, the heat being there but not overwhelming, which is rare in Dallas. The broth was perfect and the attention to detail that went into what must be an excellent roux is apparent. The red beans and rice was good enough that I came back for seconds to share with some friends I was seeing later. Saving the best for last, the sauce piquante was the gold medal winner of the things I tried. It was, hands down, the best I've tried and I've eaten that dish all along the coast.. New Orleans, Lafayette, and Baton Rouge. There's a lot of variation in what type of cajun food different people like and a lot of it is influenced by what you grew up with, however; anyone who is a fan of cajun food will find something to like in the plates coming out of Chef Keith's kitchen. In the words of Justin Wilson, "I guar-ron-tee!"

Great ambiance. Seated on time with a reservation. Service was good although often hard to…read moreunderstand our waiter who mumbled a little bit. Our cocktails were all good - and the appetizers were very good. We had the crispy pork belly and the tostaditas with barbacoa. The crispy pork belly was especially delicious and I would order as my own dinner in the future. It comes with onions and sauces and corn tortillas and it's to die for - so crispy and flavorful. We ordered the Bistec enchiladas and they were good but not as good as the appetizers. They give you a variety of sauces when you're seated that you keep throughout the meal - from mild to spicy but I would say the "spicy" is on the mild side. Still good and flavorful but not unapproachable for most ppl. We had the Campechana dessert and it was a little strange. It was basically a vanilla Icecream cake with a crispy waffle cone like layering that was really hard to break until it sat a while. It was oddly addicting but also not that good? I can't explain it. We went to the cigar lounge area after dinner and had Mexican espresso martinis and watched football before heading home. There was little smoke smell but very minimal until it got later. Around 8:30 (on a Saturday night) ppl started smoking cigars and they opened the side windows and being 90degrees right now - it became less enjoyable so we decided to end the night. In the fall that room would probably be quite lovely with the windows open. They have comfortable seating and fire pits. Really more of a 4.5 out of 5. Loved the decor near the restrooms and patio too.

This was my first time visiting with my family, and we had an absolutely amazing experience! The…read moremanager, Danny, and our server, Dom, were fantastic and truly made us feel welcome. The food was easily a **15 out of 10**--yes, it was just that good! The ambiance was absolutely beautiful, so much so that we turned the women's bathroom into our very own little photo shoot . I leave in another eight days to head back home, but I will definitely be making one more stop here before I leave Southlake. If you're in the area, please check this place out--you won't be disappointed!