Being on the Michelin Guide and reading reviews of praises, I had high hopes for this place as my…read morelast meal in Seville. It was disappointing to say the least. They didn't really have an English menu. I was by myself, and decided to just order based on the server's suggestions (stomach isn't big enough for all the starters!). He spoke about the fresh catches of the day and recommended to get 100-200g of their shrimp and 100-200g of the tuna loin. I opt for 150g of each. I should've asked how the chef was going to prepare it. The presentation was non-existent. The seafood was fresh and pretty good quality, but the flavor was mainly just seasoned with salt - maybe a little too much, as it was too salty. Maybe my experience would've been different if I wasn't dining solo

Excellent neighborhood restaurant that serves local Andalusian cuisine that is listed on the…read moreMichelin guide. The chef was knowledgeable and proficient in English and Spanish and translated the menu for my daughter. I went with his suggestions: avocado roll with langostinos, and tuna tartar. Both were amazing. I had the house specialty: fried sea bass amazing and spectacular. The interior is modern chic and it has the feel of a modern place. Opening in 2016 as an extension of the Tradevo family, Centro joins its sister restaurants by chef Ghef Gonzalo. The food is simple and clean and represents this native Sevilian Chef's aspiration to bring quality local sourced food to all.

Great spot. we sat outside under the awning and really enjoyed the experience. Great food and…read moreexcellent service. Highly recommend the tomato tar tar, gambas, and oysters!

Excellent service and food!! We had fresh oysters, shrimp, and lobster. Our waiter was funny and…read morefriendly. Loved the wine selection and comfy seating.

We went to the restaurant. Reservation was at 8:30pm which is when tourists eat... No one else…read morethere. The bill was supposed to be 115 but they charged 140. I caught it bc I wasn't THAT drunk. Good food but beware.

Decent enough place, but no way it rates 4.5 stars. Fairly limited menu and a bit overpriced…read more Went there for lunch (had a reservation) and they were closed. Based on the reviews, went for dinner the next night. Rather than here, go to La Taberna. It's half a block away. Half the price and much better food.

I wanted to like this place, but the food I had was really sub-par…read more I was on my own and ordered cone of fried fish with aioli, pork sirloin with whiskey and grilled vegetables with pepper emulsion. They now have an English menu, so everything was clear (or so I thought) especially since both of the waiters on duty didn't speak much English. (I arrived at 1:20 and one of them tried to tell me they wouldn't open until 10 minutes later - he kept on gesturing a cross with his hands and I asked '10 minutes more?' and he shook his head but eventually I guessed it) The fried fish was NOT fish - I was expecting something like fried sardine or fish fillet, but no, the texture resembled Asian fish balls... Soooooo weird. They were supposed to be served in a cone, but only a few pieces were, the rest were on a bed of lettuce and that made them all soggy. Ewwww. The pork sirloin looked promising - until I bit into a thicker piece that was undercooked, and it's pork... I wanted to tell them but since their English was so bad I just didn't bother. The grilled veg was just normal grilled veg - kind of flavourless but I needed some veg after so many days of mainly meaty tapas. All in all, I wouldn't recommend this place... although the menu looks promising and the decor etc is nice. The waiters were helpful but the fact that they can't even understand basic English makes it hard for people who don't speak Spanish.

Lived above this place for a few months. Good good, cheap prices definitely recommend if you're in…read morethe area

Closed on momdays, I think or it was during siesta. Recommend by a local ceramic craftsman as his…read morefavorite spot, we will have to come back.

Recommended by a local for the locals, we sat at the bar and watched the well organized staff serve…read morea varied selection of tapas. The cost was low compared to other places and quality and execution much higher. An excellent selection of local wine and beer. Friendly staff guided us through their top sellers despite our limited Spanish speaking skills. Go early to avoid a wait.

This bodeguita is filled with lots of Locals and very few tourists, if any! As with all REAL…read moreSpanish restaurants, this one doesn't open until 8:30pm and is a few blocks away from the central tourist zone...though they do have an English menu available for the foodie tourists like me. I speak crappy Spanish, but the wife is proficient, so we got extra great service from Emilio. The tapas menu is HUGE! And many choices under €1.5-3 each. Make yourself a fun meal! €2 Espinacas = Saute spanish in a tasty sauce. €2.40 Pringa = small roast pork loin sandwich, delish! €2.20 Mointadito Achoas = small anchovy sandwich €1.80 Tortillita = a fried thin crunch pancake mixed with some sort of meat €2.40 Piripi = beef cheeks in delicious sauce. €2.20 Campinon Casa = Saute mushrooms €2 and under = lots of wines and fruit liquors We ate more than this this, I just can't remember what exactly, but every was good and cheap. We even came back the next night too. They also have entrees in a full sit down restaurant in the back. Next time!

Great find - amazing food, and quick and friendly service! Typically, we don't go to the same place…read moremore than once when traveling, but we just had to come back for the second time - the food was that good! We must have tried more than half of the menu, and every single dish was absolutely delicious. Their customers' favorite (and ours as well) seems to be the Piripi - the most delicious little sandwich tapa imaginable! They even have two sizes on the menu - one sandwich and two sandwiches per order... get two :) Another notable thing is the diversity of the menu and the size of the bar - they have a lot of very different dishes and drinks to chose from... you will definitely find something to enjoy if you come!

This place was busy. We the Prawns in Garlic, Fried Sword Fish, Fried Baby Squid, Mussels &…read moreScallops . Everything was tasty. The price was reasonable. Service was good.

An awesome spot right on the side of the Mercado Feria for a beer and a tapa…read more We only shared one tapa of shrimp croquetas but that was plenty to keep us going with the rest of our day. A couple of different musicians passed through and livened the bite for us with some traditional Spanish music which was an unexpected but fun addition to the ambiance as well.

This place was around the corner from our AirBnB and we found it by accident. What a happy…read moreaccident. The food was amazing and the waitress was very happy to describe every dish to us in English. We had the ensaladilla, garbanzo beans, egg in mashed potatoes with truffle oil, salted rice and wild boar taco. We ended dinner with Sexy Chocolate. Add in an amazing wine and beer menu in a quaint off the beaten path location and you have the makings for a dinner I won't soon forget. And...less than 40 Euros. If you are American in Seville, please go try this restaurant. You'll be talking about it for a long time!

We stumbled upon this place while wandering and something about the decor and the menu jumped out…read moreat us. We are glad we stopped in. There was a minimal wait and we were seated at one of the high tables. This was tough for our child as the high chair did not reach very high. Our older one was able to sit on the chair regularly but it was a precarious situation. The server was very attentive and we ordered off of their english menu which was a bunch of index cards with a hole punch and looped together. This place offers lots of healthy entrees. One of favorite (so much so that we ordered another portion) was the pork braised. It was so soft and tender and the sauce delicately bold. Dessert was a visual appeal as we had the chocolate pudding.