This was one of the best Spanish restaurants we experienced during our stay. Earlier, we had taken…read morea food tour, where we sampled a variety of tapas. Compared with the tapas we had on that tour, the dishes at La Rentaro were a class above.

We ordered a bottle of wine. There was pieces of cork and all of our wine. They rushed us to order…read moreoff of the menu at 10:30 when they close at 12. Then they would not even bring us a small plate for our tops and then not have good service. Then my guy friend found a cockroach in the bathroom. Then we try to leave and split the bill and they were super weird about everything would not recommend ever.

A small but cool place to drink "sidra asturiana"; the chipirones a la plancha tasted great, tje…read moreaide was poured the right way to oxiginate the drink. A moder layout not your typical Spanish Bar, which I personally prefer.

Come by, watch them pour, and drink! Loved coming here after eating some mussels down the street…read moreand having a swig or two. I'm a sour broad, so of that is your deal then you won't be disappointed. Great service and hearty pours!

Traditional Spanish restaurant. Good Valencia paella (just a bit too salty). Located in the old…read morepart of town behind the ceramic museum. Nothing fancy but good basic food and fast service. The paella must be ordered in advance (apparently takes 4 hours to cook). It was ready a few minutes after we sat down at our table.

Honestly one of the best meals I've eaten! I came here late on a Monday evening around 9:30 PM. The…read morerestaurant was pretty empty except for 2 other tables. I had made a reservation through TripAdvisor, and the waiter spoke very little English and said you ordered the tasting menu...? I guess that is what you get when you reserve, no concern the price was 37 euros and was many courses. Now about the food... The first dish was a Valencia oyster! wow amazing 2nd dish was dumplings, not my favorite but still good 3rd Tuna takaki wow was that good an I dont like eggplant. The tuna was great with a dash of salt and the wasabi ice cream was very nice tasty surprise. 4th this one I dont recall exactly what type of fish it was but it was good and the baby tomatoes were to die for. I also normally do not like tomatoes. 5th baby octopus yuca & corn cream, another amazing dish. Octopus is one of my favorites and this did not disappoint. The yuca cream was also really yummy. 6th Beef tendoloin with foie gras. Another awesome dish. the beef was perfectly cooked and the foie on top added an extra decadence to the dish! Now on to the desserts the first dessert was really cool it looked like an exploded red sponge cake with great raspberry sorbet. The plate also contained baby strawberries and raspberries my two favorites! The cake was a bit dry but the sorbet was great and so was the fruit and raspberry drizzle on the plate. Just when I thought the meal was over another beautiful dessert appeared before my eyes. At this point the chef came out and she explained to me it was a chocolate panache with lemon. It looked like the chocolate was glazed in gold very appealing to the eye and the taste was even better. I was quite full at this point but happily ate every bit of this dish. After dessert the waiter brought me an after dinner drink which I was to full and already had plenty of wine as a ordered a nice bottle of white wine to accompany all of these lovely dishes. All and all an amazing meal. I would highly recommend coming here for a great dining experience! This chef is super talented and would happily come back to Valencia to eat here again.

Overall taste was mid / avg at best. I think google review and one of the local review…read morerecommendation, https://abroadinvalencia.com/ Is totally wrong. I think with a false pretense that this is a Ricardio camanaarea , "michelen" cook restaurant run by who ever runs it makes it seem better than what it is. Just average at best. Burgers came out raw (hope we dont get sick) food came out cold, salmon cone was so fishy, pad tai was edible, pork ribs lacked flavor . In general came with such high expectations so many other options in valencia for 250 euros we spent.

Canalla Bistro is a must hit spot in Valencia. Most dishes on the menu are elevated and taste…read moreamazing! Ambiance and music are upbeat and the service was great.

Went for lunch today after reading all the wonderful reviews. It did not disappoint! Menu Del Día…read morewas varied and everything sounded delicious. We settled on the alcachofas con jamón y crema de verdura (exceptional) and for the main course my husband got the solomillo special and I got the bacalao. All perfectly cooked and seasoned. At 13 euro including dessert and wine it was one of our best meals in Valencia. Wait staff was very affable and warm.

I think everything about this place just works. The restaurant is cozy and clean and the service…read morewas spot on; friendly, attentive and efficient. I am not exactly an expert on Spanish food yet, but everything we had, from starters to desert was excellent. Highly recommended!

If you're looking for a local tapas place, where they have great quality tapas for relatively…read morecheap, then this is your place! Located right by the Valencia public market and a five minute walk from the cathedral, this place is great. I came here on my own and it was busy, but I found a table. The servers were all very friendly and accommodating. They have a wide selection of tapas, which are truly traditional and so good. They also offer full dinners / plates here too if you don't want tapas. But seriously, the tapas portions are generous and the best part is they are just the right size to order multiple different kinds of tapas to try. I ordered a Tinto de Verano (summer wine) to drink, which is more refreshing than regular sangria. It's a mix of red wine with Casera, which is a less sweet version of Sprite and a sweeter version of Perrier (so somewhere in between). It's GREAT. Definitely recommend.

A tapas bar with spacious patio right at the foot of the Mercado Central. Okay, okay. It caught our…read moreattention with how busy it was, so we talked to the staff and put our name on the list (I always go by Juanito in Spain). Waited about 20-30 minutes, then got a table right along the sidewalk next to the entrance. Beer for me, white wine for the wife, and then some tapas to share--gambas a la plancha, pimientos de padrón, calamares fritos, & alcachofas fritas. Everything was delicious, super fresh, and the highlight was for sure the artichokes. Fried perfectly. Service was also great. Food came out fast. Wine flowed. We liked the place so much, we returned a couple days later for breakfast. Hard to beat the view and vibes here.

Fantastic restaurant in the albufera of Valencia. All paellas are wonderful because the owners grow…read moretheir own rice!!! All is fabulous and very taste it. I definitely recommend stop to have lunch here.

El Sequer de Tonica is highly esteemed by Valencians for its rice, which includes one with duck:…read morethe ducks are hunted on the water-filled rice paddies in winter.