Awesome food Exelent service…read more Outstanding service Best pupusas in florida The total are great as well Exelent tacos Best place around

This spot is in between Lake and Lucerne in Lake Worth Beach, not downtown, but in a more…read moreresidential area east of 95. When I stopped by, there was only a couple of other people there, but plenty of parking in their lot or along the street. Seating is open air, with a patio, and prices are very reasonable. I had heard that their pupusas were good- and they were! Topping in a ziplock bag was creative, if a little strange. I would return to try their tacos. The bar area seating did not appeal to me- and we ordered at the bar, which is also something that doesn't appeal to me- but perhaps it would appeal to others.

My last visit to my favorite pupuseria was not up to par, unfortunately. The plates were visibly…read moredamaged, with melted burned plastic visible, and no wrapper in between the food and the plate. The cheese on the pupusas was visibly not melted, despite dining in. The slaw also looked less than appealing- it seemed like a different combo than I am used to here- but also just looked old. On the upside, my son loved trying his first pupusa (without slaw). Service was wonderful, and I love supporting local businesses. I can see from my previous photos that the plates were ceramic. Maybe it was an off night?

After reading an updated review from Sr. CM West Palm, Melodie M, we just had to come here for…read morelunch to try their pupusas while in the area. In fact, I'd never had a pupusa when some time back I read another review from Melodie and decided to try them. We found a Pompano Beach restaurant near our other residence that we frequent with Salvadorean food and have now visited often. When we came in, I guess they could tell we were "gringos", so they switched servers to one with better English. But we usually can get by with our school Spanish okay. Most people dining here were Spanish speaking, but you should be comfortable if you don't know the language. My husband decided to have a pupusa with beef and cheese along with a salad. The salad came out first. It was a plate of lettuce with tomatoes and cucumbers and some ranch dressing. His pupusa came with coleslaw. And they put a container of thin red sauce on the table for us to share. He said he thought the pupusa was good. He also got a passion fruit drink, medium size, to have with his meal. I had to try the "squash flower" one (per Melodie's review) so I ordered the loroco pupusa. I looked this up to see what these flower buds looked like. As mentioned online, this unique green vegetable was a bit crunchy and reminded me of a broccoli stalk or asparagus spear. But it is unique to El Salvador and used in Salvadorean cooking in many different ways. There was more cheese than loroco in the pupusa. It was fine. I'm glad I tried it. But I also ordered a "mixed" pupusa (revueltas) of pork, beans, and cheese and this one was the better tasting of the two, I thought. Of course, I put the slaw on top of the pupusa and sauce on top of that (as I'd learned from Melodie) and that really makes the whole experience in one delicious bite. I didn't realize how large the pupusas would be, so I'd also ordered a coctail de camarones. Not to be confused with an American shrimp cocktail, I'd had these when they've been made like shrimp ceviche or like the one I had here. The cooked shrimp was mixed in a remoulade dressing (mayo based) and topped with pico de gallo and avocado pieces. It was very good. It was served in a sundae glass. And came with a package of crackers, as well. Now that we've come here to try their pupusas, I'd also like to try one of their signature soups and other meal specials. Prices are quite reasonable. Please note: This isn't fast food as everything is cooked to order, so just be prepared if you're really hungry for a short wait.

Great place to have Honduran & Salvadoren food. I recommend to stop by. The service was great and…read morevery attentive, you may have to wait a little but it's worth the wait. The food is delicious and very generous portions. I had the baleada sencilla and queso & frijoles pupusa. Will be back anytime I'm in lake worth area. You should come and try it out, won't regret it.

Wtf. Really was craving Honduran & my first bite tasted rancid. Waitress says tortilla was made…read moretoday... lol... tortillas dry they do not go rancid! It was moldy ass crema ...

La muchacha que contesto el teléfono era super amable, la comida aquí es una delicia no me falto…read morenada en la orden , vale la pena manejar 1 hr y media para comer aqui.

Desafortunadamente el servicio es pésimo. Ordenamos café ya que fuimos a desayunar y nos dijo la…read moremesera que no habían hecho porque no mucha gente lo pide y después les queda sobrando. Entonces pedimos jugos naturales que se tardaron 20 minutos Ordenamos 1 desayuno y dos pupusas esperamos 35 minutos. Mientras tanto éramos las únicas personas en el lugar. Gente llegaba solo a recoger órdenes que previamente habían encargado por teléfono.

Owners Niria and Ricky Perez started Zipitos as a Tacos and Hip-Hop, a pop-up taco stand in the now…read moreclosed Grandview Public Market. They have since transitioned into a permanent home in Industry Alley, I spotted Zipitos while exploring Industry Alley in West Palm Beach. It is counter service. They serve a fusion of cuisines from El Salvador and Mexico. Menu items include pupusa, birria taco, and the weekend-only breakfast burrito. It was lunch time and I was famished. I ordered the grilled steak quesadillas which came with crema, pico and chips and salsa. It was ready in no time and absolutely delicious. Definitely worth the $15. You can eat in their dining room but it was a beautiful day out so I enjoyed their spacious outdoor patio. Zipitos was a great find in Industry Alley.

We were in the area and decided to stop for lunch. The parking lots were all very busy mid-day and…read morewe had to wait until someone left to pull into a space. Inside the restaurant is very spare and basic. You order and pay at the counter, and they bring your food to you at the table you've chosen. There's a lot of Spanish being spoken. We decided to share their sampler which was a choice of three tacos along with a side. We each chose one of for us alone and one to share. He got the lamb chorizo one. It was ground lamb with onion, mint, and cilantro. I got their grilled shrimp. It also had shredded cabbage, , guacamole, and cilantro. I chose to have the chipotle aioli on the side. I really liked my taco. To share, we went with the birria. This was very tender shredded beef, cheese, onion, and cilantro. It was a bit messy and drippy, but very good. I never even needed to dip it in the side "sauce" that it came with. The side was esquite salad. A pasta salad with corn and other veggies like small pieces of green and red peppers. There was more pasta than anything else. This was just okay. They had a number of Mexican sodas to drinks in various flavors, agua fresca, and horchata. They had a bar there also on the side of the room with "adult" beverages, but it didn't open until the evening. My favorite of the things we had? My shrimp taco. Prices were fairly reasonable. And food came out pretty fast considering that they were very busy.

La Casita Salvadoreña - pequeño lugar, SABOR GIGANTE…read more Si crees que el tamaño importa... este lugar viene a desmentirte con un plato en la mano. La Casita Salvadoreña, ubicada en Commercial Boulevard, es el clásico hole in the wall que parece discreto por fuera, pero por dentro te da una bofetada de sabor (con cariño ). Las porciones son absurdamente buenas. No sales lleno... sales derrotado. Y lo mejor: no solo sirven comida de El Salvador, sino que también hay sabores de Nicaragua, así que básicamente hice turismo gastronómico sin comprar boleto de avión. La comida sabe tan auténtica que por un momento pensé que mi celular iba a cambiar de roaming. Me sentí como si estuviera en otro país, sentado en una mesa humilde, comiendo comida casera hecha con amor y cero miedo a servirte bastante. El personal es tremendamente amable, súper servicial y con esa energía de "siéntate, come y disfruta, que aquí estás en casa". Nada de poses raras, nada fancy... solo buena vibra y mejor comida. Conclusión: Un lugar pequeño, con el sabor de un gigante, precios justos, porciones serias y una experiencia que te hace sonreír mientras te aflojas el cinturón. No te olvides de las Pupusas. Si no has ido, ve. Si ya fuiste, sabes que digo la verdad. Y si sales con hambre... hiciste algo mal.

I been to this place a couple of times, I use to live around the area and get the baby churasco…read morewhich was really good and the portion size plus 2 sides were awesome. I was debating in that or the nica breakfast. I got the nica breakfast which was ok with scrambled eggs, , fried cheese, sweet plantains, fried cheese, casamiento which is rice and beans and steak. The steak was a bit dry, the casamiento was a bit soggy. Overall ok not sure if I'll have it there again. I also had a pupusa mixta which wasn't too fresh. When my bill came the waitress already added her tip to my bill when she gave it to me so it came a bit pricey. Not sure if I'll come back here in a long time.

Not quiet a hole in the wall. More like a hole in the corner. But the food is good and cheap and…read morewill leave you feeling fat(ter). Main downside was there were no desserts! When I pop in this place I always have an idea of what I want to eat. Then I see the list of daily specials and lose my mind. Everything is delicious. The absolute must haves are Pupusas. Pupusas off the grill are everything. Please dopn't call it a burrito/taco and please put the fork down because you need two hands. One to hold the pupusa and another to scoop the curtido (slaw) and shovel it into your mouth. Salvi food is everything but it sucks that so much of the menu always seems to "out". Service is friendly please be nice because the servers are very limited in English. I expect this place to be ready for fútbol viewing since they already have the novelas streaming on the screens.

Great Salvadorian Food! Mom and pop establishment, they had live band music on a stage when we…read morevisited on a Saturday for early dinner. Their "pupusas" made from scratch are worth a return trip. We also ordered the taco special, all made fresh. Beer and wine are served. Menu prices are fairly inexpensive for the quality of the food. They offer takeout menus.

Loved everything about this place. Small, clean, friendly family owned restaurant, everything was…read moremade fresh and delicious. I got 3 different pupusas, the pastelitos, and a Jamaica agua fresca, and everything was as good as I remember. My friend's mom used to make me pupusas, salsa and curtido, and these were just as good. I'm telling all my friends to give them a try and enjoy. Sadly, they're closed on Sunday and Monday.

Found randomly while driving out in Port St Lucie for work. The Queso pupusas were excellent,…read morehowever the revueltas were not as good. However if looking for a good pupusa in this area this is probably your best bet.

My friend invited me to lunch at El G. I'd never been. What a treat!…read moreA blink and you'll miss it cozy little restaurant, I was smittened by its charm. We chose a two top on the lovely patio. After ordering sweet tea, we were brought a basket of tortilla chips and some spicy salsa. We ordered guacamole and it was perfect. Onto the main courses: She had the taco trio with black beans/rice and I chose a chile relleno with refried beans/rice. Instead of the usual cheese stuffed poblano pepper I opted for steak + cheese, which also had some veggies in it. Very tasty. El G is a charming place and the servers are nice and efficient. We arrived at 1 pm which we found out was the perfect time. It got very busy later. Can't wait to go back with others.

This is one of my favorites in South Florida! We're in the area often and always make a point to…read morestop by when we can. The food is so fresh and amazing, the pupusas alone are worth the trip not to mention the amazing chips and salsa!