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El Guanaco

4.5 (1.3k reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 months ago

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EL GUANACO ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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Recommended Reviews - El Guanaco

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This was after tasting my extra shot.. I did not get charged because I brought to their attention.
Laura S.

Greetings, I came to this location as it was highly recommended for happy hour. My first take is if you are promoting happy hour. Create a separate short menu for HH. It almost felt like they did not like that my group wanted to spend on the happy hour priced food only. The steak and chorizo tacos were a bit overcooked. The chicken and pastor were very good. There was only one sauce to add and it was extremely spicy, no mild sauce. They gave us a small batch of chips for 4 of us and any extras was a charge. We all ordered margaritas, I had tamarindo and it was watery, I requested a shot of tequila to add. I pored half of the shot thinking it would be too strong and nothing. Right before I paid I smelled the shot since I still had some tequila left and didn't smell the tequila. I tasted it and it was watered down, it was never brought cold so I don't know if the bottles are refilled and maybe watered down. My opinion is if you are going to partake in taco Tuesday all day Happy hour you need to make it worth it. If you want to use a cheaper tequila that's fine, hh isn't top shelf liquors but a watered down tequila is an insult. Kindly advised

Taco trio
Steven W.

My friend invited me to lunch at El G. I'd never been. What a treat! A blink and you'll miss it cozy little restaurant, I was smittened by its charm. We chose a two top on the lovely patio. After ordering sweet tea, we were brought a basket of tortilla chips and some spicy salsa. We ordered guacamole and it was perfect. Onto the main courses: She had the taco trio with black beans/rice and I chose a chile relleno with refried beans/rice. Instead of the usual cheese stuffed poblano pepper I opted for steak + cheese, which also had some veggies in it. Very tasty. El G is a charming place and the servers are nice and efficient. We arrived at 1 pm which we found out was the perfect time. It got very busy later. Can't wait to go back with others.

Lina S.

I think this place is great but last order place to go it was not . We ordered two chicken soups to go and when we got home the was barely chicken and two chicken wings and barley veggies . Not how it usually comes which is with actually chicken . I think they gave was whatever was left . I called then and the offer2: me come back and get two soups for free instead just doing a refund (even send pics ) . It was a nice offer but with the holidays and stuff hard to come back. . If you are planning to order from the make sure you check your order and if it is any kind of soup ask the if they had enough or just left overs .

menu
Lucy M.

Great discovery. This mexican restaurant is different in a good way. Menu is basic but all dishes are taste like home-made. Our whole table had compliments for the taste and the freshness if the ingredients. Claudia was our server, she was kind and we never had to wait for her. Highly recommended.

Lina S.

The food was outstanding! We tried the birria tacos and they were made to perfection. Not too greasy and the exact amount of taste to make it palatable and not overwhelming. The locale itself is charming, with both indoor and outdoor seating. They had deals on drinks and their taco Tuesday is $23 for all you can eat tacos! If you're hungry, bring your appetite for that deal. The parking is a little stressful since it's very tight and running along a major roadway but we lucked out and got parking right away. The service was great and felt very authentic. This is a must if you're in the area. We're headed back for pupusas next time!

Menu
Yanna H.

This is such a lovely restaurant, very authentic, delicious food, and delightful employees! Inside is very cozy. The green they choose inside is calming and refreshing plus I love booth seating anywhere I go. They serve Salvadoran and Mexican food and it is made fresh and tastes amazing! I order the crab and shrimp burrito and they don't skimp on crab meat or shrimp at all! Did I mention they use Real crab meat! Everything was sautéed in fresh garlic, onions, peppers and tomatoes to create the most amazing burrito. Never lacks flavor! The rice was made perfectly and I love that they add veggies into it and the beans refried, smooth and creamy! I always have to get guacamole and chips, I t's a must for me. And just like everything else made fresh with crispy chips to go with it.

Pupusas
Amanda V.

This is one of my favorites in South Florida! We're in the area often and always make a point to stop by when we can. The food is so fresh and amazing, the pupusas alone are worth the trip not to mention the amazing chips and salsa!

Tacos
Garrett H.

Came here for their Taco Tuesday special: all-you-can-eat tacos for $19.95, and 2-for-1 mojitos! Get here early if you can, there is almost no parking in their tiny lot, and no other public parking nearby. We sat out on the back patio, which was an awesome little space! They have seating inside as well, but I would recommend the back. We started off with free chips and salsa, which was surprising because so many places don't do that anymore. The mojitos were well made, heavy on the mint (which I liked). We tried a wide variety of tacos- carnitas, chicken, steak, al pastor, and chorizo. We liked all of them, but both agreed the steak was the most tasty! My biggest complaint was that service was SLOW. We didn't seem to have one server dedicated to our table, so people cycled through taking dishes, bringing drinks, etc. Several times we asked for a water refill or more tacos, and whoever we asked seemingly passed the message along to someone else, who would come by about ten minutes later and ask what it was that we wanted. I wasn't in a hurry, but our dinner ended up being very long as a result. Overall, I would recommend this place for the tasty food, but would make sure I come on a night where I'm feeling patient!

Yuca
Macoisinha M.

Tiny and cozy Mexican place with some nice vegetarian options, good margaritas and great service! We been there a couple of times and will probably go back

Elote
Monica G.

Five star because the food was delicious. I found them at the Oakland park food festival and as soon as I tried their rice, I knew they were good. White rice barely has flavor and this had all the love. These are the flavors that Broward are missing. We need good inexpensive Latino food. Today I was in the area and noticed I was close by so we stopped. It's a small house like restaurant. Indoor/outdoor seating, small space though but quick turnover. No frills, just good food. And fast, friendly and efficient service. It was packed on Taco Tuesday but they moved everyone's orders quick, I love that. I noticed the menu was half mexican half Salvadorian food. I also saw they have unlimited tacos for $19.95 on Taco Tuesday only. I ordered the Chipotle chicken burrito. It was excellent, so much flavor! Came qith refried beans, guac, rice and a green hot sauce for $13. It was a good portion. We also tried the steak flautas that also came qith the same sides. Our side was an Elote that was nicely grilled too. This place is great honestly with great prices. Parking is free but right depending on the day but a must go for a no thrills great meal.

Pupusa
Brittany T.

I've been wanting to try this place out for a while -- well we finally did it and we can't get enough! We opted to sit inside, which is small, but there is a patio area with more tables, so don't be intimated by the inside if all the tables are occupied! We shared 2 pupusas as appetizers; pork with beans & cheese and cheese only. They tasted authentic and are of good size. We could've just done with those for our meals. For my main I had the Churrasco Steak and my boyfriend had the Fried Pork Chunks. OMG the steak was probably the most tastiest flavorful steak I've had in a while and I couldn't get enough. It came with their seasoned rice, black beans and plantains and 1 corn tortilla. The corn tortillas were dense and just what the dish needed - it tied it all together. Service was friendly and the sangria was a treat. Can't wait to go back!

Chipotle Chicken Burrito
Kat G.

Cozy Mexican/Salvadorian restaurant. Great place for a quick/casual bite. I was greeted by friendly staff and seated right away. Food was great! The chipotle chicken burrito was packed with protein, flavor was good, beans paired nicely with the burrito. The steak tostada was my favorite. Steak is well seasoned. Definitely recommend! The chicken tamale was ok, I personally would not order again. I had a strong flavor of either star anise or cinnamon, not sure which but it kinda threw me off. The Paloma was refreshing! They have very affordable cocktails. I would 100% return!

Outside/entrance
Julie F.

We met friends for lunch here during the week. The restaurant is a separate small building. As we pulled up, I recognized it as a place I'd come to before -- right after they opened, but before I was doing yelp reviews -- with a girlfriend. The restaurant is small inside, but out back they have a lovely patio area with tables and chairs. We sat at a high-top table. They have a special lunch menu (ask for it if you are not given it) as well as their regular menu. Three of us ordered from the lunch specials and one from the dinner menu. The restaurant is part Mexican/Spanish and also cuisine from El Salvador. We were given a basket of chips and two cups of mild tomato salsas to start. I ordered their mahi tacos from the lunch special menu. The fried fish was lightly battered and came in soft flour taco shells with lettuce and pico de gallo, a mound of rice, and my choice of side (salad). There was also a small container of very spicy green sauce on the side. My husband got a combo lunch special. It had a beef soft taco, and a beef crispy tostada, refried beans, rice, and (what he enjoyed most) was the enchilada with cheese. Spicy tomatillo sauce on the side. Our friends had a tilapia fish with pico de gallo lunch special and a (dinner portion) steak with white rice, plantains, and black beans. They also shared one of the pork and cheese pupusas. For dessert, my husband and I shared a very good caramel flan. We had a nice time, catching up on conversation, and were not rushed even though inside the place was packed. Lunch prices are reasonable, portions are still a decent size, and the food was good.

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Front of restaurant

El Guanaco - mexican - Updated October 2026

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