What a nice coffee shop. Iced Latte was phenomenal. Thank you barista Anna and Ashley. Will…read moredefinitely be back.

A pit stop in our road trip was this beautiful small town!…read more This cafe made our 8hr trip amazing with the special limited menu items recommended (iced honeycomb special w/ oat milk was to die for-- just the perfect amount of sweetness) by the kind staff and quick coffee to go!

Hello cookie fans, I live in Los Angeles and finding a Black…read moreand White is not easy. Dear East Coast friends understand my frustration. Soooo, Karen and Chris sent me this delicious and extra large B&W. I checked website hoping to find shipping information. We need these in LA! Be well and keep on making others smile! Jane Pick

Stopped by during the week. Great idea because there was only two couples there…read more You get to choose your table. Waitress immediately came over to get your drink choices. Menus were already at the table. Hubby spotted the specials menu. I chose the turkey dinner and he chose the cottage pie dinner. This came with soup or salad and a slice of pie! Dinner was big. Very tasty but couldn't finish. So had to take it and the slice of pie home. Waitress was nice and always checking to make sure everything was okay and to our liking. Appreciated her service. Great dinner at a great price. Very worth while stopping by for dinner and their famous pies. Yum!!

We went to the PO for breakfast and enjoyed every moment. We had the breakfast taco and The Full…read moreMonty, they were delicious!! The coffee was fresh and flavorful. They are local supporting local! Definitely worth the visit, we look forward to going back soon! Great job everyone!!!

This place was closed...chairs were on tables tables…read more Researched. On thier Facebook page and Instagram but got mix messages. Drove there to find put indeed it was closed. Boo

The coffee is outstanding, the food is delicious and the service is great. I have a lot of friends…read morewith different food intolerances and this place is my go-to for dinner parties and lunches so that I can have different meal options without having to cook! I had guests for a week recently and everyone loved all of the food from the Pantry. I am thrilled it's nearby.

I enjoyed the Pantry when I first moved here 20 years ago, however in visits the last few years (I…read morewon a Pantry gift card as part of the town's restaurant week), I seem to hit disappointment after disappointment. (See attached photos and descriptions for some other recent misses.) Today I ordered a cold matcha latte with lavender. The counter server (I believe it was owner Zoe) was quick and friendly, however the drink had a hard to detect flavor of matcha, and was without "mouth feel" of matcha -- more like a clear plastic tumbler of iced milk. The lavender syrup was never blended, and only detected after being able to see it at the bottom of the clear plastic tumbler. (The latte appeared to have been blended -- same pale green color.) All this for around $6. Two stars for the availability of nice kitchen accessories, but I will never order a beverage nor sandwich again. I have come to conclusion that customers return here because it's a nice setting to sit and privately chat with a friend.

Marty's Cafe definitely giving Luke's Diner vibes from The…read moreGilmore Girls! The largest cappuccino cup ever!! Lorelai Gilmore would love this coffee! Breakfast was yum! Indoor and outdoor dining areas! Cozy seating! Parking on site!

There is a particular alchemy to the Connecticut village of Washington Depot -- the kind of place…read morethat seems to have been arranged, rather than simply built. The old hardware store still holds its corner with unhurried authority. The Bryan Memorial Town Hall presides over the green with the quiet dignity of a place that has seen a century of town meetings and July parades. It is the sort of hamlet that makes a visitor slow their pace without quite meaning to, the Litchfield Hills rolling out beyond it like something out of a watercolor. Staying nearby at the Mayflower Inn, I went looking for a local table to match the setting. I found one -- almost. Marty Cafe, at first glance, is a small triumph of design and intention. Preserves and pantry goods gleam from jars along the shelves; a case of lunch wraps and a pot of tomato-basil soup make their case with real visual confidence; the menu accommodates gluten-free diners without treating the matter as an afterthought. I ordered the salmon lox on a bagel, which was excellent, and the tuna Italian sandwich on a brioche bun, which came with potato chips and was just as good, along with a lavender latte that I would, without hesitation, order again. On the strength of the food alone, this is a café doing something right. But a café is also a room, and a room is shaped by whoever stands at its door. That role, on the day I visited, belonged to a host named Charlie, and it is here that the experience faltered. Warmth was clearly available in him -- I watched him extend it freely to the guests before and after me, with easy smiles and unhurried greetings. What I received instead was a flat, appraising stare, and when I paused to consider the menu, he simply looked away, as though the moment of my deciding wasn't worth his attention. Whether this had anything to do with who I am, I can't say with certainty -- but I know how it felt, and I know it isn't a feeling any guest should carry out the door with their coffee. Good hosting, at its core, is not complicated: it asks only that everyone who walks through the door be met with the same ease. That standard should hold regardless of who is standing on the other side of it, resident or visitor alike. One employee, a woman with white-blonde hair, offered a genuine warmth that I was grateful for, and that I don't want to go unmentioned. It simply wasn't enough to change the shape of the visit. I also left without being offered a bag for my order -- a small detail, but one more sign that the care extended to other tables didn't quite reach mine. I don't doubt that Marty Cafe can be, for many, exactly the kind of charming local institution that Washington Depot deserves. The food supports that case handily. But charm in a town like this is only half the ingredients -- the other half is how a stranger is made to feel when they walk through the door. On that count, my visit fell short, and it's why I won't be returning.

They are rude and clueless when it comes to customer service!!!…read moreTalk about Ambiance- there is NONE, unless you like getting your bread out of a truck in the middle of the night. The rolls, pastries are always stale and hard. Don't Buy.

This is my favor wholesale bakery. Their Bread is always fresh and they got the freshest bagels in…read moreConnecticut. I highly recommend it.

Truly a neighborhood center…read more Wayne has an attention to detail when it comes to the market appearance, products and offerings. Plenty of dry good groceries and local eggs, milk, butter etc. Wide selection of coffee beans, dry pasta, sauces and hot sauces for a town market. The deli serves great omelets and breakfast sandwiches along with 10 or 12 different brewed coffees. Their sandwiches are always stacked and delicious. Great spot for a quick bite. Fresh pastries and cakes along with Ferris Acres ice cream make this a must stop in the afternoon. It is an extension of Roxbury; the market is clean and very well organized.

Friendly folks in a small but interesting market offering a mix of dry goods, grocery items and…read moreunique ice cream flavors. Worth stopping for especially if you'd like to trade stories with the "denizens"! Glad we ran across it. I'd rate it a 5 for the serendipitous nature of the place and, perhaps a 4 simply because of the limited selection of some items (understandable).

Excellent food. I ordered the bacon, egg, and cheese sandwich with avocado on a portuguese roll. My…read morewife ordered a avocado toast and I ordered the big pancake with chocolate chips for the kids. The food wasn't too expensive but the drinks I bought were on the higher side. One of the best BEC sandwiches I've tasted in a long time. The sandwich had perfect avocado placement so they didn't fall off while I ate it. The scrambled eggs were fluffy. The bacon was crispy but not overdone and the cheddar cheese was just the right kind of melty.

Delicious food always, keeps me coming back. Great staff and the pastries are just as good. Carrot…read morecake, flourless almond joy cookies so tasty. The ambience is inviting I visit at least once a week. Weekend brunches are good too with good company.