Overpriced food and mediocre taste. Service needs improvement. I must have asked for a glass of…read morewater 4X.

I like this place! It is right beside the sb I like to study at. I have only been to Chili's once…read morein the states. I would say it is way better here. It was busy tonight because it's a holiday and a lot of restaurants are closed. We waited less than 10 minutes for a table. They have a lot of seating and a bar with tvs too. I ordered a mango shake which was just OK, nothing special. Also got the bacon chicken ranch quesadilla. Which I really liked. They know how to make a a flavourful and filling quesadilla. It was pretty big and I only finished half. I liked that our server came over to ask if we liked our food. I feel they don't ask that a lot in restaurants. They just serve your food and let you be. I think the food is kind if pricey as well but good portions at least. :)

The food here is really really good, definitely authentic! We've been to Mexico twice, so we're…read moresurprised to find really authentic Mexican food in QC. The wait staff are friendly and efficient, the ambiance could use a lot of work hence only four stars despite the food and service being spectacular. The tables are very rickety and need replacing. I look forward to the day this place gets a full renovation & I can give it 5 stars. However, for now it's definitely our to-go Mexican resto, and we'll be coming back in the future for more.

Might be the best Fil-Mex resto in the area. Service is fast, the staff are very attentive. And the…read moreambiance is cozy and no too crowded. Will def recommend and will go back again.

Went here and it was a bit of a mixed experience. I wish I could give it a bit of a higher rating,…read morebut oh well. The food is aight if you know what you're getting. We ate there inside their location. So if you're coming to Army Navy for high quality premier food, you're going to be disappointed. But if you set your expectations properly then you might like the actual food. The Libertea was great in the humid and hot weather. It was so refreshing. I had a naked burrito with Adobe flakes, and I actually enjoyed it. The fries were alright too. The tacos sucked, but coming from California with an abundance of amazing Mexican food, that isn't a surprise. The chicken sandwich had dry chicken, so I'd probably order something else. The worst part was the constant people coming into the place to ask for money or sell their wares. They were a constant theme throughout, and it was no fun. They'd linger there too. I didn't experience this anywhere else in the area. It just made for a poor experience with them there. I'd go to go next time, and if I wanted to eat in-store, I'd choose another place

Oh my goodness, I cannot believe it took me so long to eat here! I mean Army Navy's always been on…read moremy radar, but I only tried it for the very first time a few weeks ago (ahhh, I know!). I ordered their steak burrito, which was packed to the brim with meat, rice, and vegetables - basically all-around deliciousness bundled up like a present in a flour tortilla wrapper. I also had Freedom Fries on the side, and for thin strips of fried potato that may not seem like much at first glance, they sure are addictive to munch on. To wash everything down was a glass of LiberTea, which wasn't too sweet and still had that distinct flavor from being freshly brewed. "Why haven't I ever eaten here before again?" I asked myself as I fell for every single bite. Came in hungry, walked out happy (with a lingering scent of lime on my hands, but oh well) - mission accomplished indeed. It's a burritoful world for this trooper!

Aside from being a Japanese food lover, I am also a Mexican food lover (LOL). I always try to eat…read morein restaurants or fast-food chains that offer Mexican food in their menu. I always have the cravings for eating tacos, nachos, burritos and quesadillas. So, learning that there is a Taco Bell here in Manila, I won't miss the chance to eat there. Taco Bell is a known fast-food chain originated from America that offers Mexican food primarily in their menu. Their menu is a bit westernized since they also offer fries alongside their tacos, nachos, burritos, quesadillas, etc. They also have rice meals in their menu too, maybe to cater to the Filipino culture for their love of rice, but I haven't tried any of those yet. Eating at Taco Bell in Gateway Mall, I have tried their taco, nacho, burrito, quesadilla and fries (LOL, I won't forget their fries as most of their menu is served with fries). The taste is ok but there's this feeling that something is missing for all the food I have eaten there. I always order for the spicy variety of their menu but it's not enough to satisfy my hunger for the spice that is a trademark for Mexican food. I always add hot sauce to my food but it's not quite enough for me. I also don't like the fact that you can taste potatoes in their tacos and nachos because you already have your fries (potatoes-ception!). Their quessadillas doesn't quite meet the requirements as well for the authentic taste of a Mexican food as you can taste the chemicals processed in that roll of sauce and meat in your every bite. But to be fair, I won't give up on Taco Bell that easily. I will visit there again like I always do and see if there are any change with the taste of their menu. Still hoping that they can meet the authenticity of Mexican food served in other restaurants.

I really love this Mexican food! My most favorite is the Chessy Fiesta Potato, I always buy 2…read moreorders of that and I can finished alone! haha! Lots of cheese and mayo with a very soft fried cubes potatoes! The best! They also have tacos in soft and hard tacos and the beef are great! Go and try!

Munchtown definitely gives me the munchies!…read more Though it isn't just snacks you bring when you're gonna watch a movie, it's good for a movie buddy too! I love having it for both dine in and take out. Plus, if you're late for a movie but you're starving you can give them your seat # and of course movie theatre and they'll deliver it straight to your seat -hassle free! And probably the most important thing I love about it is that for a really good price, you're getting a great meal out of it too! Specially if you're in a group, y'all can get the combo meals and when you think about it, you're only paying about a hundred each! Not bad right? What to try: Mini Black Angus Burgers, Corn Dog, Poutine - my personal favourite and the one thing I can't resist! Like if the BF would say he's getting one, I can't not get from his order. Also try their Burritos and Soft Tacos (Chipotle Chicken and Pulled Pork). What do you think of Munchtown?

The people behind Cyma have come up with a small joint beside the cinema area of Greenhills for…read moresome cinema snacks. Munchtown was in a corner filled with people lined up that got me curious. The movie was going to start in 30 minutes so my friends and me still had time to get snacks. Not impressed with the default cinema snacks of Greenhills, we decided to try out Munchtown. The kitchen is open and they prepare your snack right there upon ordering. I was still half full but just wanted to munch on some fries so we ordered their Chili Fries. I was surprised how huge the serving was and amount of Chili Con Carne smothered with it. I knew this was meant for sharing so I asked for an extra container. They also serve burgers but I have yet to try it out. My next goal is their Truffle fries, which of course would be delicious since anything is good with Truffle.

When it comes to delicious all-American grub, Chili's has always been one of my family's top picks…read more Just recently, Chili's launched some new dishes, including what they call "Art of the Burger," where their chefs created fresh new flavor combinations! Aside from that, they also have new sides and shakes for those in search for the unique. Here's a look at what to expect on your next visit: Crispy Corn Masa Fries (P300) It's their tasty house-made fusion of potatoes and toasted corn seasoned with chimichurri sauce, parmesan blend, cilantro, and lemon-char seasoning salt, served with three dips (jalapeño aioli, chipotle aioli, and ketchup) A similar dish is their Chicken-loaded Crispy Corn Masa Fries (P525) which makes use of the same tasty house-made fusion of potatoes and toasted corn, but topped with smoked and grilled chicken mix, queso blanco, queso crumbles, green chile sauce, and cilantro. Both items are good to share (and actually pretty heavy), so I suggest getting only one order per group of maybe four to five people to leave enough room for the main dish. These were pretty addicting - everyone couldn't seem to stop eating them since the fries really have good flavor combinations to them. For the dips, my favorite is the chipotle aioli (plus anything with cheese is okay in my book.) For the burgers, we started off with the bites. The Bacon Perfection Bites (P650) is Chili's house-made blend of premium ground beef and bacon, topped with pickles, cheese, and more bacon (who doesn't like bacon!?) It is then drizzled with jalapeño aioli on a buttered toasted bites bun and served with garlic parmesan fries. If you want something healthier, compared to bacon, at least, here is their Shrimp Masterpieces (P550) - succulent house-made shrimp patty on pickled onion coleslaw, pico de gallo, chipotle aioli, and Southwest Cajun seasoning. Of course, the burger is smothered in queso fundido on the same buttered toasted bites bun. Also served with garlic parmesan fries. These burgers are the perfect size to share. But if you want to go big, then perhaps the Magnificent Beef & Shrimp Burger (P650) is the one for you. Thanks to Chili's, we now have the perfect marriage of a hamburger patty and shrimp patty with, of course, queso fundido. The entire thing is placed on pickled onion coleslaw, pico de gallo, and chipotle aioli, topped with avocado slices. Avocado seem to be all the rage nowadays, so it's nice that they found a way to incorporate it into their newest burger. Work of art indeed! Last but not the least is their Sunrise Burger (P550), a carefully constructed breakfast burger with leaf lettuce, tomato, onions, and their signature sauce, topped with queso fundido, bacon, and fried egg. Since burgers and fries go best with shakes, they also came up with two new offerings! The Molten Shake is all about the chocolate, while the Coffee Toffee is, well, all about the coffee (and toffee). For P220, it is a pretty sweet deal, if you ask me. ;) Don't skip on dessert since their Salted Caramel Molten Lava Cake (P420) will change your life! It's everything your salted caramel loving heart desires and more!

My favorite bar and grill (resto-bar) in Quezon City. Superb cocktails and an innovative, fusion…read morecuisine menu. Great live music too!

If you're looking a drinking session with the guys then look no further than Chololos! It's not a…read morecrowded place, so if you're looking for a chill night of drinking and feasting then this is the place. The servers will also know you by name too! It's that type of place. They also serve one of the best pulutans ever to go with a bucket of beer below zero. "Dat fried tofu dish doe" It was so good we orders three batches if those soy filled goodness. Yes. The hype is real. The Pork belly was equally delectable. These were two if the highlights among their other signature pulutan dishes. The also ordered a whole lot of buckets of San Miguel Beer since they were so affordably cheap! The place interiors of the place might deceive you since it's fancy looking and all but don't fret! Prices here are reasonable. They also show basketball games here with their LED tvs.

I must admit, the name is really catchy that I was immediately drawn to it and try whatever they…read morehad to offer. I'm not really familiar with Mexican food but for some reason, by the looks of it, I had a feeling that I might enjoy this one. The Chalupa, their main product, looked a lot like a taco but bold prints on one of their signage clearly emphasized that it's not. I ordered their Beef Chalupa which contained beef (duh), veggies, cheese and other good stuff. You can even choose to put their special homemade hot sauce especially formulated to competent the soft pita-like chalupa. So if you're a fan of tacos and nachos with all the meat and special, you should definitely give this one a shot. You won't regret it. I didn't. Note: Say Chipotle (chi-pot-lei)

What I love about Papa Chalupa? Everything! From the concept, to the name and.. wow, their food…read moretastes awesome as well! I first saw a stall of theirs at SM Hypermart (but I think that closed down), we wanted something different from our usual merienda (fresh lumpia, potato corner, pizza ollo, etc) beside the nearby stalls. I was so happy to have found it at the megamall food court, they also carry the iced tea brand All My Tea and it goes so well with their cheesy beef chipotle, for chicken lovers, you can opt to have chicken chipotle instead, both taste super good anyway). What amazes me too is that the customers get to see how they prepare the dough, sprinkling flour over it and then dipping it into the fryer. Such an interesting process and it's always nice to know how my food is being (safely) cooked.