Been going to their meat counter for a decade, always been great. Today I finally tried their…read moreflagship burrito with asada and was very pleased. Great flavor profile the whole way through the burrito. This will be a staple in my eating out for sure.

It's been a while first of the staff was great ordered tongue tacos & Pastor & two Tortas one…read morecarnitas & one chicken. The tongue tacos were very fatty not well cleaned you can see them on the picture, the pastor tacos tasted well but my stomach was hurting all the way home burped the seasoning until midnight it was definitely the pastor because the tongue has no seasoning. The chicken Torta my daughter ordered had pastor meat instead of chicken we ordered chicken, seasoning was the same as the pastor meat, my wife Torta carnitas was extra crispy the meat was on the dry side, they must of re grilled them on the griddle. We also purchased Mexican bread bread is over priced. Over all not the greatest food experience, giving three stars for staff & service.

We arrived around 1:30 on a Saturday (they close at 2 until dinner). Plenty of street parking…read more There was one other party that left maybe 15 min after we sat down. The interior is very cute - there was a red checkered tablecloth on our table. Our waitress was super nice and friendly. When we ordered the espresso martini and mentioned we only wanted one to share, she came back with it split into two mini glasses! We've never had that happen before. The french toast was really good, esp. with the lemon curd. I was scraping every last bit of it into my mouth. I'd love to try other menu items next time!

I'm really disappointed by our Mother's Day experience at Loam--especially because we've had great…read morevisits here before. We had a 10:45 reservation but ended up waiting outside on the sidewalk for over 40 minutes. We got a couple of "it'll be soon" updates and one offer to sit at a picnic table on the sidewalk. That wasn't an option for my husband's back. And, by that point, it felt like we'd already had the full sidewalk experience! To add to the frustration, we watched a table that would have fit our party turn over and be given to a group that had arrived well after us. Once seated, things didn't improve much. Our daughter has celiac disease, and after talking through options with our server, she ordered a modified breakfast plate. When it arrived, it had two slices of (gluten-full) toast placed right in the middle. We asked for a remake. While we were waiting someone came over to tell us (firmly) that the kitchen isn't dedicated gluten-free. We fully get that, but that's different from putting bread on top of everything on the plate, especially after we'd already discussed the restriction. As I was saying that, the staff member walked away. The interaction felt more like a lecture than the apology that would've been appropriate. The food overall was okay, but not memorable. My husband said the "special" Bloody Mary was the worst he's ever had--memorable, just not in a good way. On the positive side, the gluten-free coffee cake was excellent, and thankfully the company made the day worthwhile. My guess is there may have been an issue with our reservation. We made it in person previously and it was written in a notebook. When we called to confirm the day before, they initially couldn't find it. It felt like it might not have made it into the system, and they were trying to accommodate on the fly once they realized it. If that's the case, a little transparency upfront would have gone a long way--we would have appreciated the option to adjust our plans rather than end up waiting outside for so long. Overall, this felt like a series of misses and mishandled opportunities to improve the experience. It's also an excellent reminder of why I normally steer clear of dining out on holidays.

I wish all wineries were like this. I thoroughly enjoyed shopping through all the local artists…read moreitems that they had inside of this winery. I also wish they sold it online through their website which sadly they do not I checked, ha ha It is a small smaller winery compared to the other ones we went to in the area, but very cozy and intimate love the outside view as well as the outside heating area as well and the little Nursery that they have on site I wish I have a winery like this back in my hometown. It was just absolutely breathtaking and offered so much.

Located in wine country is Durant Vineyards. This is such a great location for wine and everything…read morerelated. The wine is good, but the gift shop and grounds are what make it so great. The self produced olive oils and vinegars are a delicious addition to up your game in every dish where the finest ingredients are needed. The gift shop is loaded with the best giftable items for any occasion. There is even a green house where local plants, including olive trees, can be purchased. Don't forget to pick one of many baked cookies on your way out.

What a wonderful Gem!!! This was my first time here. This place has a wonderful history and was…read morerelocated from Lincoln City. Now located in Dayton, Oregon oh my!! Our service was wonderful, (Thanks Steve) our food was exquisitely Delicious... The finest of dinning I have ever been to, but I didn't feel out of place what so ever!! If you want a beautiful date night or even a wonderful couples evening I would suggest The Bay House!!

From the moment we walked in we knew this was a special place. Warmly greeted by Maureen and Steve…read moreand seated in a lovely booth. From start to finish, each course was delicious and created a fall food journey. The wine pairing aligned perfectly with the courses. Our server, Kai, was outstanding. Not an inexpensive meal and worth every bit of what we spent. Thank you!

Glad I found this place. It's close to home and I Loved the honey! Prices are fair and bring cash,…read moreexact change is easiest. I think the larger size was $35 and the smaller jars (24oz) were $12. Reminds me of my favorite go to places in Montana. I will be making regular stops here for my honey needs.

There is no one there it is self serve. Jars of honey in varying sizes prices on the jars. Drop…read moreyour money in the slot and you're good to go. The honey is really good. The place itself could do with a coat of paint, but that's really the worst I have.

Levi Seed has taken charge of the menu and is also the Chef!! Menu items have changed and he has…read moredefinitely taken it up another notch. The ala cart option is a great game changer. I ate the PBJ fois so fast I didn't get a picture!

We've been going here for over 15 years, and still love it! It's an incredible experience in a…read morebeautiful setting with great service! We had the Mushroom Madness menu, and the only disappointment was not enough mushroom emphasis. With the help of Josh we found an affordable ($45) bottle of red blend that was really good. I really loved the salad with Oregon blue cheese and hazelnuts. The mushroom tart was a pretty dark on the edge but tasty. I was happy to have enough room for dessert-loved the raspberry tiramisu and ate the whole thing. My husband ate the whole mushroom terrarium and loved it

Had a great time meeting friends and enjoying a delicious burger with perfectly cooked crinkle…read moreFrench fries and a couple well made drinks. Friendly atmosphere and even better staff.

Great pizza. Stopped in for some food and beverages…read more Clayton made me the best meat lovers pizza I've had in a long time. Always excellent service and food.

Brick Hall is a communal dining space in the heart of wine country that focuses on local…read morefarm-driven fare inside a former 1886 church. Their seasonal dishes were ambrosial & beautifully composed, would definitely dine here again!! ‍

Ok, so this place really blew me away. The dishes were extremely creative with all locally sourced…read moreingredients. They have a seasonal menu that changes throughout the year. The thing that I found really cool is the chef took the time to come out and chat with us about the dishes we ordered. I'd assume this was because it was a slower night, so I wouldn't expect it on a busier night. Regardless, the pasta dish was something else - everyone can do a pasta dish but this was so unusual and delicious it really stands out in my memory. I've been to fine dining restaurants all throughout the country and I can tell you this place is a hidden gem that deserves way more praise.