High quality products and nice bagel ideas in the menu! I tried the tuna bagel and the Jules salad…read more The crispy bacon was delicious!

From the owner: Une expérience authentique Chez Bagel Chef, notre objectif…read moreest simple : faire de votre déjeuner une expérience sensorielle authentique, riche et inoubliable. Ainsi, l'utilisation de chaque ingrédient est réfléchie pour mettre en avant des fromages et légumes de qualité, des herbes fraîchements coupées et des recettes créatives sans pour autant occulter le plaisir et la gourmandise. Le plus grand choix de Bagels en France Bagel Chef est la seule enseigne au monde à vous offrir un choix de plus de 50 ingrédients pour créer le bagel qui vous ressemble. Tout en évoluant au gré des saisons et de vos créations, notre carte s'attache à rester surprenante, gourmande et équilibrée. Le sens du service et de la modernité Jeune et audacieuse, l'enseigne Bagel Chef met un point d'honneur à innover autour de la thématique du service. Première chaine de restauration au monde à proposer une application complète de création de bagels, Bagel Chef est aussi l'une des premières à vous prévenir à table

A short walk from the Gare Rive Droite train Station in Versailles, you will find "Au Palais des…read moreHalles" serving hot sandwiches and plates. It's hard to describe these kinds of restaurants because they don't really exist in the United States. They are found all over Paris, and are a mix of North African/Greek cheap fast food. Kinda like a gyro, but with (in my opinion) better seasoned lamb, and more meats to chose from. The sandwiches are served in a pita and include fries, and your choice of sauces (Ketchup, mayo, harissa, "white sauce", etc...) Meats to chose from: -Lamb. It is carved from a rotating spit. -Merguez (spicy Moroccan sausage) -Chicken. -Falafel. The plates offer the same choices, but in bigger portions and include vegetables. I also saw couscous on the menu. Cheap, filling, and delicious.

For the price, pretty decent. Five euros for a sandwich plus some fries, eight or nine for the…read moreplates described in the earlier review. Cleanliness standards a bit different than North American, but as long as you are OK with that, you should leave happy. Decent amount of meat, fries decent too (not classic steak frites but more conventional style).

This place is great! Staff are friendly and the food is amazing! Been there every day of our trip.read more

One of my favourite places to lunch in the area. Their sandwiches are delicious and their dessert…read moresection is fantastic. They also have things like hot foods and quiches and most importantly soup. Typical price-fixed lunch prices that range from 6-12 EUR and includes drink, sandwich, dessert, in various combos. The place is well lit and clean, all the food is presented deliciously, and there's a cafe section for sit down. If nothing else, go for their sweets.

I stayed in Suresnes for a few weeks in the winter of 2019, just a few minutes' walk away from this…read moreboulangerie. There's a couple bakeries in the area, and they tend to be very good, but during my stay, Au Pain de Verdun was my favorite, and the one I visited the most often. There was always a beautiful selection of pastries, cakes, and cookies on display. Of these, I enjoyed the chocolate sablé, the speculoos eclair, the mini chocolate caramel tart, and the mille-feuille. Everything was very beautiful and, most importantly, tasty. I also relied on this bakery for dinner a few nights. I really loved the 2 sandwiches I got, 1 of which was a chicken curry sandwich and the other of which was a more traditional chicken sandwich with mayo and hardboiled egg slices. One night I also got a pretty massive square slice of pizza, which had sausage and some veggies on it and was a pretty filling dinner for about 4€. Finally, the baguettes were always fresh and wonderful, and can be sold in halves if you don't want a full one. The bakery accepts credit cards (including my American MasterCard), with just a 1€ minimum. The hours are very convenient, as they're open from 7 AM to 8:30 PM every day except for Sunday (closed that day). The owner of the bakery is polite and efficient, and definitely became warmer towards me each time I visited. If you're lucky enough to become a regular at this bakery, I envy you; I'll definitely return if I'm ever back in Suresnes!

Tiniest restaurant I've ever visited, and everything is made from scratch! He makes his own bread,…read moreand has a small selection of sandwiches. We chose the spinach sandwich and the beef sandwich which had zucchini and a read sauce that was a bit spicy. Very well prepared and presented, and I forgot to take the initial picture, so I posted mid-meal shots. Sorry! He also had lemonade that is home made, and it can have syrups added if you want peach, kiwi, strawberry etc... very tasty! The sides are coleslaw, vegetable soup(puréed not chunky), small salad or potatoes (which we didn't get). The salad was tiny and just lettuce, the soup was perfect and the coleslaw was elegantly flavored. Very affordable which was surprising given how close to the castle it was. Bathroom is tiny as well, and very clean. Max told us he has been open for two months, and he has lovely photos of his family on the wall near the counter. Overall I am very happy I chose his place, spur of the moment.

This is a very small restaurant, pretty much run by one person probably the owner. My wife and I…read moreordered two sandwiches one was chicken and The other spicy Beef.Both were delicious.