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Dragon Loco

3.7 (71 reviews)
InexpensiveChinese, Chicken Shop, Soup
Closed • 10:00 am - 8:30 pm
Updated 1 week ago

About Dragon Loco

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Order Dragon Loco Takeout or Delivery

Dragon Loco Photos

DRAGON LOCO ATMOSPHERE

What's the vibe?
Quiet
Good for groups
Happy hour specials
Good for kids

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Recommended Reviews - Dragon Loco

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Reviews With Photos

Fried Rice with Jalapeno Shrimp
Tosha L.

Fresh and quick Chinese food. Service is always pleasant. Typical strip mall ambience, nothing fancy. Shrimp fried rice with jalapeño was delicious (even though they changed the shrimp from fried to sautéed) Whenever I get a taste for this place, I'll always order. They don't usually miss.

Shrimp Fried Rice
Dajonna S.

The portion size is amazing! But the rice was super dry. I had to add a bit of water and reheat it a bit to try and save it but it's not the same. The shrimp eggroll was really good however! Stayed nice and crispy on the ride over.

Shrimp Fried Rice

Was going in for pain white rice, did realize this wasn't a fast food.....they cook to order so I got fried rice & they give you fresh cooked not sitting on a steam table food......& it taste great I will be going back!

Ed C.

I ordered some food through Postmates and the food came damaged. Clearly they tried to save a penny on an extra plastic bag and shoved my whole order(for the office) into one flimsy bag, and the juices from the plates spilled all over inside the bag, because the plates were crushed. The fuck is that? Food is over-salted. Orange chicken is way too breaded. Mongolian beef is rough and literally all onions.

Crispy Shrimp
Joy W.

Ok, so this is my second visit post covid, as you can see the food has gone from great to blahs! Taste, presentation cooking methods all get a big fat "F"! DRAGON LOCO IT'S TIME TO CLOSE THE DOORS!! IT'S A WRAP

Inside
Gary N.

When in doubt, you ended up in South Central and you were craving for some Chinese takeout, yep it was Dragon Loco. Located in a not very pleasant place, I saw broken glasses everywhere near the bus stop in front, must be a war zone here. Parking was super limited as they share with Fred Loya insurance and 7eleven, some was only reserved for 7eleven. The service was good, the lady who took my order was super nice and friendly although she didn't know much about history of the restaurant she said it has been here for at least 30 years, and I might just be the only Asian customer in this hood, as she said sometimes she had drunk and aggressive customers coming in and it was very scary. Also I wonder what that chicken salad tasted like since the menu said OUT for like a few years, but at least I got to taste the garlic wings and that probably the best of them all because the chop suey and the shrimp broccoli were both soaking in sauce, I meant too much sauce and if I knew that I would have asked for steamed instead, they didn't have brown rice option as she explained it was taken too long to cook, so no rice for me, but I got so thirsty after maybe due to high sodium intake or MSG, my tongue got that tingling sensation for a bit after finishing all the food, I tried to avoid the sauce but it was unavoidable. At least they allowed you to sit down and eat inside, and the lady was super nice, the trash can was right there but she insisted to help me clean all the boxes after I was done. So I had Chinese food before but this is something the restaurant cook catering to the demographics of the locals here, lots of rice lots of sauce and super salty, for me that would not be how I eat, well at least I knew what to order next time. They have a Vitamix blender so at least their smoothies will be good, then their service was super fast too, they said 5 mins for each customer who came to order and I could hear they were amazed their orders got ready within 3 mins, if you want to support them, check them out once, if you want real Chinese food, maybe look into others :)

Orange chicken more than half gone lol
Bessilita F.

The coconut shrimp is to die for so amazing!!! I swallowed the shrimp egg rolls and wontons. The orange chicken was good as the shrimp fried rice was ok only because after I tasted the coconut shrimp I couldn't eat the other shrimp but over all I loved it!!!!

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3 months ago

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6 months ago

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1 month ago

Only for the shrimp egg rolls . The shrimp fried rice was horrible it was just rice and shrimp no veggies or anything

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1 year ago

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11 months ago

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2 years ago

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4 years ago

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5 years ago

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4 years ago

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5 years ago

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8 years ago

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4 years ago

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3 years ago

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3 years ago

The service was good, food came out great, and came out super fast. I really recommend Dragon Loco.

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4 years ago

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3 years ago

The guy in the front is super friendly and nice and the food is decent. I will give it 5 stars!

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6 years ago

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5 years ago

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7 years ago

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7 years ago

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4 years ago

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9 years ago

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7 years ago

One of my favorite spots in la! Very cool people freshly made great service. They been there for a long time! so they know what they doing

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12 years ago

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11 years ago

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13 years ago

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16 years ago

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13 years ago

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4.5(895 reviews)
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Jinsol is a cozy, down-to-earth restaurant with the sweetest aunties as servers. I recently visited…read morewith my family for my mom's birthday. We started with a tasty leek pancake. My mom and I ordered the short rib soup, which was flavorful and delicious. We were pleasantly surprised by the added greens. My siblings ordered the pork soup, which was packed with umami. We arrived at 6:30pm on a Saturday. By 7pm it was packed. Free parking was a plus!

Of the 15 different naengmyeon (cold buckwheat noodles) I've tried in Koreatown, Jinsol stands…read morealone at the top. Firstly, the restaurant staff is so warm and inviting. The space is clean and tidy. The environment really had me missing Seoul. And what better way to comfort a heart yearning for home, than authentic Korean food. The homemade buckwheat noodles have the perfect chewiness to breakage ratio that you'll go absolutely crazy for. I prefer the spicy naengmyeon because they've hit that delicate balance of heat and flavor that perfectly compliment the natural sweetness of the noodles. For anyone looking for a hearty meal, I'd recommend the combo, you get the cold noodles and an order of beef short ribs pork or chicken for about $30. My brother is a bodybuilder, so he goes for the Bibimbop (hot stone bowl with rice veggies and protein) and I'm guilty of stealing a few bites from his plate. The banchan has a freshness you can taste in every dish. If you're like me and in need of quality homemade kimchee, look no further. Everything at Jinsol Gukbap reminds me of my grandmother's cooking. The amount of care that goes into preparing these meals really shines through. The balance of flavors is so deliberate, I can't call this a humble comfort food restaurant. The folks at Jinsol are true masters of their craft and I can say with confidence I'll be coming back again and again and again

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Hangari Kalguksu - (LARGE) Hangari Bossam

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4.4(3.3k reviews)
6.1 mi•Wilshire Center, Koreatown
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10 years in business

Absolutely fantastic! They have valet but we managed with…read morestreet parking. The line was long but went really fast. It's probably due to them taking your order while in line so that almost as soon as you sit down your food arrives. The banchan was really good especially the green one which I think was mustard greens. We order the Bossam (medium) and Spicy Seafood Kalguksu The Bossam was delicious but maybe a bit too much fat for my taste but I think that's just personal preference. What totally blew us away was the spicy seafood kalguksu. The broth was so savory and the noodles were silky and bouncy. Definitely getting this again but my hubby might do his with extra spice. The portions are huge so meant to be shared and you will have leftovers. The only thing they were stingy with was napkins. I might have to bring my own Kleenex next time.

Love Kalguksu? This is a MUST visit if you're in K-Town! Parking is available via valet, though you…read moremay be lucky finding street parking too a few / several blocks away. There is also the option to visit H Mart and get validation with a purchase there, of course. Try to come towards the beginning / end of dinner service, because coming during rush hour may result in a 30-45 minute wait - very worth the wait, though! My friend and I visit on occasion and enjoy their Clam Kalguksu, which is a dish you may not find at other Kalguksu places. The clams are always fresh, clean and free of sand. I'm always impressed with how well they can mask the clamminess and taste of the sea with the spices in this dish. Their other dishes like bossam and chicken porridge. The bossam is decent, though I wouldn't recommend the chicken porridge. The chicken porridge gets thick and dry fairly easily. If you don't enjoy it fast, it will become a chore to eat! During rush hour, you may also need to get your own utensils / ladle because the staff may forget. Plan also to eat fast, too, because they may subtly rush you with the bill... after all, they do often get lines out the door!

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Had a great experience at Sulga House of Beef Bone Soup…read more Their beef bone soup is simple, clean, and really solid, the kind of comfort food that just hits right for the soul. They currently have a great deal at $12, which makes it even better value for what you're getting. The sullungtang comes with rice, soup, and two types of kimchi. Service was friendly and efficient, and the whole experience felt easy and satisfying. Place was chill, not too overly crowded. I've noticed a lot of people ordering other dishes every time I go, so I'm definitely looking forward to trying more of the menu, but I keep coming back for the basics because it's just that good.

Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

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