This is a place that got me hooked! Seafood is a delicate thing to create. Here it is done with…read moreMichelin star accuracy. All tastes are perfectly balanced and just saying it is good would be an insult to the chef. Normally there is always that taste in a fish meal that is to much. Here they got the balance in. Not only the kitchen knows what they are doing but the service is as spot on as well. The summary: Go here and get hooked on the quality!

Fantastic meal. Fantastic service and Fantastic all around experience. I highly recommend…read moreeverything about Ruffino. The service team is amazing and professional. The pasta is amazingly fresh and perfectly cooked. Wines were equally as spectacular. Ruffino will continue to be a regular visit.

Pretty solid Italian food considering we're in Oslo and the restaurant ambiance was quite nice…read more Ruffino's food tasted as good as their restaurant looked. I split the bruschetta with my friend and boy was it delicious - the tomatoes tasted extremely fresh and the crunch of the toast was amazing. I opted for the risotto and it definitely was one of the better ones I've tasted. There was a ton of flavor packed into the broth and it was creamy enough, but not too overwhelming. I would just say that the there just was a bit too much cheese for me, but it did not deduct from the overall experience. The service was exceptional and quick, totally would recommend!

La Trattoria gives out the perfect atmosphere for all the guests. It's homie and the food is…read moreamazing. We had some amazing pasta dishes with fresh pasta and it was a well put together dish. The waiters are a little stressed when the place is packed, but the food makes it really worth it. This is not the last time we are going there for our dates. Make sure you reserve a table the day before to be absolutely certain you get a table. Prices are also affordable.

Deilig, deilig pizza! That's all I ever have there. I have heard the lasagne is also very nice…read more Lowly place to go and sit outside in the evening sun!

What an amazing gem in the middle of Oslo! Definitely the best Italian food in all of the city,…read moremaybe the best restaurant period. The staff was amazing and Chef Fabio was very gracious! Quaint but efficient location and impeccable ambiance and music. Will return every single time we visit Oslo.

The dining highlight of my Oslo visit. Was staying in the area and walked by when looking for a…read morespot for dinner. Boy, am I glad that we did! They found a great little table on the patio. Lively, but not loud. We had a nice chat with our server, Flavia, who turned out to be the "boss's (Fabio Pezzoli) daughter", and a delightful young woman! Fabio sent out a complimentary bruschetta for us to enjoy with our wine as we settled in. After hearing the specials and scouring the menu we ordered a pizza and a house made fettuccine with a creamy parmesan black pepper truffle sauce. Served with sliced truffles, it was a superb dish! I can honestly say that it was one of the best pasta dishes in recent memory! The pizza was thin, crispy and delicious. We thoroughly enjoyed it. For dessert, I enjoyed an espresso and a perfect panna cotta. Caroline simply enjoyed her wine. We closed the restaurant after visiting with Fabio and his friend, a well-known local writer Erik Fosnes Hansen. It was a memorable evening and I'd not only highly recommend this local treasure, but would return in a heartbeat if in Oslo.

Jeg, min kone, øvrige familie og gode kollegaer har ved flere anledninger gledet oss over utmerket…read moreservice og utsøkt på mat på Fratelli. Jeg kan ikke påstå at alle retter er forsøkt, men etter hvert har det blitt ganske mange, og jeg kan trykt anbefale menyen slik den framstår i dag. Skulle jeg peke på noe jeg ville ha endret på, måtte det være at posjonen ble gjort litt mindre slik at man oftere ville fristes til å forsøke både forretter og desserter.

This is the best Chinese restaurant in town. They chop all the vegetables and make all the…read moremarinades and sauces by hand in the small kitchen. It's a family run place. It's not fusion food or fancy, but it's tasty, fresh and juicy. Their Gon Bao Chicken is amazing. My personal dessert favorite is their deep fried pineapple with ice cream.