This is the third farmer's market I've reviewed, and probably the last one I need to review,…read morebecause this is the best of the three. Every year we look forward to the local farmer's markets opening in the spring and the one in Morristown is usually great. I'm always a big proponent of supporting your locals so I try to put my money where my mouth is and buy what I can here (and the other local farmers' markets). It's a little more expensive than what you pay in the supermarkets, but for a lot of the produce you can taste the difference. Jersey corn and Jersey tomatoes are the best in the country (yeah, I said that Iowa, Nebraska, California and Florida). The pickle guy makes some of the best I've ever tried...huge fan of the hot and spicy ones. The cheese stand is pretty good, but a lot of it is made from goat or sheep milk-not my favorite, but pretty damn good. Also a huge fan of the bread stand, the fresh honey, and the fish monger. Just sitting here writing this makes me long for warmer weather and fresh produce! This market is very dog friendly (if you're interested in bringing your pup), but one negative is the parking and getting in and out...it can get a little tight. Really looking for the first weekend they're open in June.

The Morristown Farmers' Market is held every Sunday from June thru November. The market has an…read moreabundance of produce vendors (usually six), plus stands offering breads and pastry, cheeses, frozen meats and sausages, raw fish and local honey. The first Sunday of the month there is extra good stuff, usually a musician plus additional farmers. This market is organized by the Morristown Partnership. I was pleased to learn that the Partnership requires all vendors to sell only products made in New Jersey. Try the fresh farm eggs from Michisk's Farm of Flemington! I love the braided sesame twist from Baker's Bounty of Linden. The fresh flounder from the fish people of Long Beach Island is a little expensive at about $18/lb but very good. Occasionally I'll get olives from Pickle-Licious to make putanesca sauce with tomatoes from Michisk's. Alstede's market stand has the largest variety of produce, including herbs, peppers, onions, apples, peaches, corn, melon and so on. Alstede might be the only stand that accepts credit cards. My wife likes to get sunflowers from the flower stand. One large produce stand is completely organic. Once in a while I'll get a kielbasy from the Polish food people. The cheese people have interesting stuff but it's annoyingly spendy at about $25/lb. This market has relatively few prepared foods other than pastries and breads; there's no deli food and no coffee place, just huge piles of fresh, local produce ready to be turned into great meals. I like to go early, they open promptly at 8:30.

Always fantastic! This is my go to market. There are a wide variety of vendors and all are super…read morefriendly. There is always a great assortment of seasonal items available.

This is a fabulous farmer's market. There are a multitude of vegetable, meat, and cheese venders…read more The products are always fresh and delicious. I enthusiastically recommend trying it out.

Largest farmers market I have ever been to! So many pretty flowers and fresh vegetables and cheese…read morespots. Very busy! Good to arrive early

Great selection of food. Lots of Italian goodies. Very friendly people. I wanted to try…read moreeverything

I moved into Rockaway two years ago, and had seen the Al Madina sign many times as I drove past,…read moreand decided to finally go see it. Located in a strip mall on route 46, it has plentiful parking. The grill in back is something of a hidden gem -- if I hadn't read about it in a Yelp review I wouldn't have looked for it. I'm delighted I did: had a chicken shawarma wrap for lunch, and it was remarkably good. Flavors bursting. Juicy, not at all dry. Great value. Very friendly service: I was there at 2.30 and suddenly there was a rush and the store manager stepped behind the grill to fill orders. This is not fast food; it's real food. The store is a mini supermarket with a fruit and vegetable section, several aisles of canned and jarred goods, packages; there is also a butcher shop with adjacent shelves offering whole chickens, sliced beef and different cuts of lamb. I felt as if I was in a toy store: I couldn't stop admiring things. The wrap was superb; I ordered a platter and another shawarma to take home for dinner (and the manager comped me a soda and talked me into ordering a special platter). What a gem of a place with great ambiance. Highly recommended. It is now on my A list.

I've been here a few times and I think it's good. The grocery store itself has really good prices…read moreand doesn't hike them up like other stores in the area do. The restaurant in the back is really good as well. I have highly recommended it to many of my friends. I knocked it down a star because the restaurant has really long wait times and is on the more expensive side. If it was larger portions, or they were able to move it along a bit quicker I think the prices could be a bit more justified, but having wraps and sandwiches be around $10 when they're on the smaller scale for the area was definitely surprising. It's a pretty clean store overall and it's easy to navigate except for the front doors lol it has multiple different signs telling you what door to go into but only one of those doors works, which was very weird. So I do think they need to clarify that. But overall, I would probably go here again only if they made their restaurant price is a bit more reasonable. But they're butcher section and the other grocery areas definitely are a good price.

I was surprised by the mediocrity of this market. A few miles away there is a farmers market in…read moreBedminster that is also on Saturday morning. It's much better.

Support your local farmers and vendors! This farmers market is located at the Bernardsville train…read morestation, just across the street from The Bernards Inn on US 202, on Saturdays from 9am til 2pm beginning June 13 through the end of October. The vendors change from week to week, but the usual staples are always represented -- farm fresh produce and flowers from several vendors, home made pies, craft cheeses, yummy baked granola, and healthy whole-grain baked goods. On a recent Saturday, Pickle Licious of Teaneck, NJ offered up their terrific olives and half-sour, full-sour, and hot & spicy pickles. There's plenty of free and convenient parking in the Bernardsville train station. The market is open from 9am til 2pm, but be sure to get there early as many of the vendors are sold out and packed up by noon. Most of the vendors only accept cash, but there are ATM's located at the Wachovia bank across Mine Brook Road and in the Bernardsville train station.

Tiny but very convenient market, about 5 vendors every Saturday 9 to 2, come for produce, pies,…read morepickles, pierogies and bread, easy parking also. Ort Farms is by far the largest vendor and has a huge variety of fruit, veggies and also some cheeses. Hoboken Farms has breads, rolls and pastries. Sometimes Mara's Desserts is there with pies.

This is my go-to farmer's market in the area! They always have the freshest fruits and vegetables,…read moreamazing homemade cheese, and delicious pies. If you haven't been, it's a must! The owners are so friendly and are always sharing great recipes.

So I decided to give my local farmers market another chance. I know they open at 8am, and are…read moresupposed to be set up at 8am. That never happens, so I planned to arrive at 8:30. Vendors were still setting up. I only needed a few things, so I saw that the Melick farm stand had most of what I needed. There were no prices on anything on the right side of their stand. I asked how much the corn was, and they said 6 for $5. I asked how much the tomatoes were, and they said $2.49 a pound. I started picking a few, then heard someone else ask, and they were told $2.99 a pound. I asked again what the actual price is, and they said $2.99 Ok. So I just got the corn and some other heirloom tomatoes ($3.99 a pound!). The 3 ears of corn should have been $2.50 but they charged me $3.00. I said I was told it was 6 for $5, so 3 should be $2.50. They said it is $1 each. So they need to tell people that or put the damn price on the table! When I complained about the prices being different, one of the brilliant women told me that prices change week to week. I told her it changed from 3 minutes ago. Sheesh. Bye-bye!!

The Chatham market is a shadow of its former self. Now that Madison moved its market to Saturday…read moremornings for the 2024 season, many vendors go there instead. Today there were two produce stands, a fried ("tornado") potato stand, a frozen meat guy plus a couple more; no pizza , no coffee, no empanadas. Too bad :(