We decided to give this a shot and we were really happy that we did. The service was excellent and…read morethe food was even better! Would definitely come here again!

Amazing. 100/10. Service is always super fast irrespective of the always long lines. Even then,…read morefood is still served HOT HOT HOT and fresh

Everything is wonderful and hot. Beans were perfect. Tacos perfect. Salsa was too hot for me but…read morethat's just me. Lots of lime on the side. Just ask.

I came in 2016 on a very windy day and was able to sample a few of the trucks. At the gate, they…read moregive you 5 tickets, which are good for drinks. Also, some vendors give out free sample cards. One thing I hated about the festival is the design/location of the entrance. The entrance is along the freeway side of the parking lot and every person entering has to walk all the way to the front, where there is no parking to enter. They should move it to the back (closer to the building) where people are actually parking. Drinks in the wine tent (as they call it) range from bottled water, to craft beers and wine vendors, to off brand cokes to Vita Coco coconut juice. I ended up getting 1 beer and 3 coconut juices. I tried food from the bird food truck, bundt cake a holic and scratch food truck. The southern comfort bundt cake was really delicious and wish I would have purchased a whole cake during my visit. I ordered a $5 combo meal at the Bird with 3 chicken wings and waffle fries. I had the wings tossed in their habanero sauce, but was not impressed because not only was it not spicy, it tasted like a typical buffalo flavor you get anywhere. No hint of habanero anywhere to be found. The waffle fries were very good though. From Scratch food truck, I ordered the cheesesteak sandwich. This came out piping hot with chimichurri sauce and red onions on top. It was very good as well. I wish I had more time to stay longer and try some other food trucks that I haven't ever tried, and also even pay attention to the music.

Food trucks festival? Hellz yeah. My hubby; however, wasn't down with paying the $16 (plus…read moreprocessing!) per person to get in. Thank you to Farrah, our lovely CM, for the complimentary tickets! Walking around, we started with brisket eggrolls from Wokker TX Ranger -- four eggrolls for $6.00 and they were absolutely delicious! Charlie ordered the Poutine Style Fries topped with fried chicken, bacon bits, and GRAVY from D'Lish Curbside Bistro while I chose to stand in the longest line at the park: Cousins Maine Lobster. My only regret is not ordering two servings of the lobster tacos! Craft Burger had their truck closed down by 3:30 which was a major bummer. I took a photo of the menu description of their Pecan Porter milkshake (maple bacon bourbon milkshake with candied bacon sprinkles) and was REALLY looking forward to having that for desert :p My only complaint for the day was the drink ticket system.. You are given a total of 5 drink tickets: waters cost 2 tickets, sodas required 3, and beer was 4 or 5 tickets! Just left me feeling a bit cheated to only have one beer with almost $20 a person to get in. Yes yes -- I was a lucky one getting tickets from yelp but a few of our friends declined coming out because of the entry cost. Charlie and I made sure to grab some awesome Texas t-shirts from Haus of Growlers before heading out. Check out their website for neat Texas and beer themed shirts and growlers! http://hausofgrowlers.com/

First time trying them out and these guys amazing. The Jalapeno Jackpot burger and those wings both…read morethe peach and the garlic buffalo were both a hit for me!!! Can't wait to come back soon!!! Shout out to Edie for awesome customer service!!!

This place has one of the best party melts! My first time going and I will be back again. The…read moreservice was friendly and the food was absolutely delicious. My favorite is the patty melt, I like mine with mustard YOU'RE WELCOME

These tacos are better then most I've been too first time trying and the service and prices was…read moregreat the food is amazing would recommend this also they have elotes definitely a must try

Nestled in a corner lot just past the city of Bellaire is Sam Tacos, a true diamond in the rough…read moreand one of the tastiest taco trucks I've come across my entire time in Houston. Owner Samuel Ortega hails from Mexico City and has been bringing the chilango swag for the better part of the last decade. If you take nothing away from this milestone (#1) review, just know that this has been my favorite taco truck in the city that I've (selfishly) gatekept for the better part of the last year and more. The truck is a colorful but not very noticeable from Bellaire Blvd. Save for the TV playing telenovelas or soccer matches, it's a truck where signage is falling apart. The title signage looks like it's about to fall off but the food specials signs are on pristine condition. It tells me that they prioritize food over eveything else and it shows. Their tacos are everything I want in a late snack. They're savory, indulgent, and well portioned. So many trucks will conceal their price list and then masquerade their tacos with a two biter taquito. Not here, the distinction has been made: $2 for tacos, $1.50 for taquitos. The cabeza is essentially their version of barbacoa and its rich, fatty, smooth, and my favorite meat selection. Their chicharron is a must order as well, the rinds are silky and full of flavor. The fajita is also quite tasty and the I'm pleased to report that the al pastor is served with a slice of pineaple. Orders that are ready for pickup are announced on a loud speaker. If you have a long commute, I recommend eating the tacos immediately in the car. It's not all tacos, they have a number of daily specials focusing on other items that range from burritos to machetes to esquite and Mexican hotdogs. While I don't vouch as much for them as I do the tacos, they're worth trying once in a blue moon. Even their salsa packaging is on point. (#2) The owner has always been courteous and thoughtful and by showing up *every time.* The man doesn't give himself any breaks and this his steady audience of Mexican locals and I are appreciative for all that he does for the community. He's so cognizant that he forgot to pack my esquite and still remembered the mistake when I came a couple of weeks later and threw in a couple more tacos for good measure. That's customer service, folks. Parking won't be a problem. Spanish is the only thing I hear here, but I've yet to hear anyone order in English. It's a cash only biz and there's an ATM in the same lot. ___________ (#1) Here's looking at you, 5,200th. (#2) The same kind of bags for other substances. Just sayin.

House juice recommend it!! Lab on rice out standing!…read more Wings on rice ABSOLUTELY IMPECCABLE Side salad amazing Overall food was freshly cooked Nd you don't get that heavy feeling afterwards. Blessings

I've been craving Gourmandize and found out they have a new Katy location. This location was…read moreconveniently located just a bit off of I-10. I even met the owner, Abraham and he was very attentive and took great care of me. The ambiance for the food truck park was fine. There were about 4 food trucks and there was seating available. I ordered the Chicken Wings over Rice (10/10). The grilled wings were expertly prepared, full of flavor and were very tender and juicy. They provided a small salad, a dipping sauce and plenty of rice. This is my go to entree here and this new location cooked it with the same great quality as their original location on Richmond. Overall, great visit and glad I have one closer to me!

Nice food. I tasted each and every items. I really love it. All items are too good. Their service…read morealso good. They serve fast to theri customer. Waiting time not so long . Thanks Soul Cat

Truck visits my job frequently. Only have tried the fish basket and it was good. Stayed warm for a…read moregood while. Will try again.

Small hole-in-the-wall mom-n-pop Honduran food truck that really is a great find! My friend has…read morebeen here more often than me and the owners have already recognized him as a recurring customer! The owner is super nice and sociable (preferred language is Spanish)! Ordered baleada (huge and soft flour tortilla filled with mashed beans, mantequilla cream sauce, crumbled hard cheese, and avocados), which was only $3 for a huge baleada!! There was so much flavor in the mantequilla and the flour tortilla was so fresh, soft, and delicious. Would recommend trying this place out if you're around Things to know: - plenty of parking in front of the food truck - cash only!!

Bien rica la comida y el pollo frito muy amables la señoras y los takitos estaban ricosread more

Standout culinary experience rooted in authentic, savory Memphis-style cooking. His leg quarters…read morereflects a deep understanding of flavor, balance, and traditional rich, well-seasoned, and executed with precision. The taste carries that unmistakable Southern depth: smoky, bold, and layered without being overwhelming. What sets smoke meat apart from others here in Houston is the intentions. You can tell there's real technique behind it, not just good recipes but a refined approach to preparation and presentation. From the seasoning to the texture, everything feels deliberate and elevated. Overall, a fantastic experience. If you appreciate true Memphis-style flavor done right, Reginald Scott absolutely delivers.

On Saturday I went to Braeswood Farmers Market to enjoy some phenomenal grilled lamb chops, amazing…read moregrilled chicken and some tender Memphis ribs. These delectable items are accompanied by sides such as curry cabbage and smoked mac & cheese all prepared by Chef Reginald Scott owner of Best Damn Everything. If you haven't been you are missing out. He is at the location on Wednesdays from 3pm-7pm and Saturday from 9am-1pm. I must also mention he has the best customer service and truly loves what he does. You can follow him on Facebook at Chef Reginald Scott and on Instagram at bestdamn_everything.

Must try if you're in Houston. Great customer service and prices. Highly authentic and great…read morevariety.

Finally had breakfast tacos here. They never miss…read more I had bacon egg and cheese and Mexicana. Fire.