Amazing spot! Food is so good and the owners make you feel at home! Great atmosphere.read more

OMG! I traveled to the Chicago Burbs for a weekend trip from Texas this past weekend and decided…read moreto try Legends Pizza... WOW!!!! I love pizza and travel the country looking for the best. I am originally from CA and have a spot I grew up in that I have loved since a young boy that is family owned for over 60 years. However, Legends takes the PIE for the absolute BEST pizza I have ever had! And the JOHN'S BEEF & GRAVY PIZZA is like Nothing I have ever eaten! If you don't try this place you are missing out! It was so darn good, we had them make 2 more to bring back home and I've been eating it every day since I got home! I had to dive in Sunday night as soon as we landed! This place is a real gem and love the family owned service and atmosphere! Chicago has some of my favorite spots to eat and now Legends will be a regular stop every time I fly in from Texas! Now let's bring Legends to Dallas and show these folks how Chicago gets it right!!!

The best pizza I have ever tried! Fresh, crispy, with large slices and excellent customer service…read more I would recommend it to everyone. My favorite pizza was the one with fresh mozzarella and pepperoni. The lady who works there is always very friendly, welcoming, and provides outstanding service. She truly makes every visit enjoyable. Highly recommended if you're looking for great pizza and a wonderful customer experience!

Just moved to Wheaton and recently hosted a party at home. Since the place is so close to me and I…read moresaw they offered gluten-free pizza and slices. I decided to check it out. On my first visit, I tried a few of their jumbo New York style slices. They were not gluten-free unfortunately, but the cheese slice was fantastic. The guy behind the counter mentioned that any of their pizzas can be made gluten-free, which is amazing since most places only offer a plain gluten-free cheese pizza. For my party, I ordered (2) 18inch pizzas margarita and veggie and got the same toppings on a gluten-free crust as well. Everyone really enjoyed the pizzas, and so did I one note the gluten-free crust is best Ian wall hot as it tends to get a bit hard once at Kohl's. Next time, I'll probably just stick with the veggie version since the margarita didn't hold up as well on the firmer crust. The staff member mentioned that everything is made fresh in house daily, except the gluten-free cross which comes frozen and in one size. Overall, this is a great neighborhood, pizza spot and I'll definitely be back.

Dudes running this place are a trip in a good way. Ask him about specials or see if they have any…read moredeals going on, they hook it up! Solid spot to hit up at a good cost!

If you ordered for delivery: "This is the best pizza around!…read moreWe ordered thin-crust and it arrived hot, fresh, and not greasy at all. The crust is super crispy and the cheese blend is flavorful. Definitely a new place to order pizza ."

Simply the best pizza around. Always cooked perfectly. Great ingredients. No way to improve (other…read morethan maybe offer delivery, but I get why they don't). And their frozen pizzas are the best frozen I have ever had! And I've tried many different frozen pizzas... And did I mention their desserts!?

Local hidden gem! Best pizza around this area- different worth a try. Pizza quality is consistent…read moreevery time we order. Desserts are great. Staff very friendly.

For our family, Lou Malnati's has become part of a tradition. Every time we return home from a long…read moreroad trip, we celebrate by ordering a pizza. This year, after six weeks on the road and 14 national parks, our welcome-home meal was exactly what it always is: an extra-crispy thin-crust pizza with cheese and vegetables. And honestly, it hit the spot. There is something comforting about coming home, unpacking the car, and sitting down with a familiar pizza after weeks of restaurant meals, road snacks, and vacation food. The thin crust was crispy, flavorful, and exactly what we were craving. Over the years, however, I do feel that Lou Malnati's quality has slipped somewhat, particularly when it comes to the deep-dish pizza that made them famous. We rarely order the deep dish anymore because it simply is not what it used to be. The thin crust, on the other hand, continues to be the better choice for us. Ordered extra crispy, it delivers a satisfying crunch and remains a solid Chicago-style thin pizza. Is it the best pizza in Chicago? Probably not. Is it part of our family's road-trip tradition and a comforting welcome-home meal after weeks away? Absolutely. Sometimes a pizza is more than a pizza. Sometimes it is the final mile marker of a great adventure and the first taste of being home again.

I ordered carryout from this location for the first time last night, and I can honestly say in all…read moremy years as a native Chicagolander, I've never been served a pizza (deep-dish or otherwise) that looked like this. Half the sauce was missing from the edge - this was not the result of how we transported the pizza, because the other deep dish pizza didn't look like this at all. Someone genuinely thought that this was acceptable to serve to a customer, and that maybe we wouldn't notice? Either way, I was really bummed out. I live outside of the state now, but every year, I come back home for the holidays and look forward to eating some deep dish so much. This was truly such a disappointment :( Not sure if I'll ever be ordering from Lou's again - I have noticed the quality has gone down in recent years, but I was willing to give them another shot. Guess I'll be ordering from Gino's or Giordano's next time.

$20 for a beef, fries, and a pop?!?! Beef was cold and $4 for that small amount of fries?!?!?…read moreSeriously F+... I will never go back. I won't bring up the bread.

This is one of the few Rosatis locations, and an even growing smaller number of pizza spots that…read morecarry Brakebush Inferno Wings. No if you don't know about Inferno wings, you should know that the heat is in the meat per their slogan, and the breading is what contains the heat. When cooked properly it is one of the better pre-cooked and reheated Wings you can ask for. Tonight I had a craving as I do occasionally and rosati's delivered a dozen delicious wings with two gratuitous sides of ranch within 30 minutes. I've only ordered pizza here once and it was a three at best but a based off of their delivery of good, good, hot, hot wingage. I trust that they can make a better pizza than they did last time.

We just moved into the area, and thought we would give this place a try. Wow! The pizza was…read moreawesome! The service was great, Ava, our server gets a 5 star herself! She checked in with us often, and was kind and had a great personality! Again the pizza was really good. The crust stood up, it had great flavor, there was a good amount of meat and sauce, and it was delicious . I think we found our new favorite pizza place!

We were the only customers in here and the service was exceptionally slow…read more We had to wait so long for our water and beverages They guve complimentary bread but the butter is served fridge cold and it did not spead I asked for the pasta to be cooked longer so as to be softer it came out al dente The sauce came from a can - not fresh tomatoes

Great pizza, and even better service. Great family business. Pizza sauce is very good, and the…read morecheese is the real deal!

I am never disappointed with their food. The pizza was just delicious, good amount of cheese and…read morethe sauce is really good. We also got an order of pasta with meatballs, excellent sauce and meatballs were great. Also, the salad was so fresh and delicious that my son practically ate the whole order. The service is always great too , very friendly.

The pizza is ALWAYS the best!! Brenda and Vivi are the nicest ladies you have working thereread more

Not good not bad very expensive food notngreshborbhot just slime grease thick crust pizza…read more It was ALL BREAD

We stopped in on a Monday evening and had a great experience. Had some friends visiting who adore…read moreAurelio's. I've always been a bit on the fence about the pizza, but it's good enough. Our friends LOVE the pizza so it's a win win. Had the Monday special, $15 cheese pizza and $3 PBRs. What really differentiated this visit is when Tom, the owner stopped by to chat. It wasn't very busy but it was delightful hearing about Tom's experience in running the place. The bar area seems pretty quant. Tom said they have music on Fridays that we'll have to check out. Highly recommend stopping here if you're looking for a great pizza and beer experience.

I love Aurelio's and have ordered from a few locations on my visits this summer. Was super…read moredisappointed July 4 and again this past Monday, July 13. Since my to go pizza was over done on the 4 th I was sure to mention to the girl handing me my pizza and checked it before but once again it was over done. I showed the cashier but she just stared at me. Since I had a meeting to get to I just left. I decided to write the review after showing my sister the pizza. We grew up in Homewood and love the pizza but this was not up to the Aurelio's standard. I had orders this summer from New Lenox and Palos Heights and both were good. Winfield needs to check there oven temp and timing.