Short review: Phenomenal food, atmosphere and service; everything was first class and we had a…read moretruly memorable evening meal with absolutely no complaints about a single thing. We are American travelers and were staying with in-laws near Viveiro. 8 of us were on our way back from Ourense and stopped in Lugo to break up the long drive. I thought we would have a quick drink and some light fare and get on the road. My brother-in-law made a quick reservation and we found Campos. We had gone to the thermal hot springs in Ourense and a few of us were dressed in jeans; I was in a heavy black hooded sweatshirt. We later recalled feeling uncomfortable to realize that we were in such a fancy place, where everyone else was clearly dressed for fine dining, and I was a little shocked by the prices. By the end of coffee and dessert we had spent nearly 400€ with only one bottle of wine. But if you are used to spending like that, or if this is a reach but you want a special meal, we highly recommend Campos. The wait staff were utterly professional, warm and slightly reserved. The room was beautiful and tastefully decorated, with lovely lighting, bright enough yet not overbearing. Our meals and desserts were served on very lovely handmade pottery (modern, not rustic). All of our food was magnificent and the desserts were also very special. We are grateful to the wait staff who made our evening so special!

The tapas competition is on and Campos has a beautifully presented win. The flavors combine tangy,…read moreslightly salty with a slow roasted meat tapa on top of a crunchy explosion that won our hearts.

5.13.17: Yes it has been a year but I just have to write a review because well there is none. This…read morewas recommended by our Airbnb host. We didn't think much of it just a place to eat one we checked in. Luckily parking wasn't as hard as we thought. There was lots of entrances to the wall. So don't just stick to one area. The place was small and we thought we would have to wait a long time but we didn't. Walked in and was greeted by the owner, originally she thought they were too full and we had to wait long but it turns out not everyone eats for over four hours. So the wait wasn't long. We got lucky. The owner was amazing she took the time to explain to us the dishes that they had as the only menu is on the wall. Although she didn't speak fluent English with the few Galacian words I knew for food ordering wasn't hard. Surprisingly good! Didn't know what to expect. Everything tasted homemade and tasted so good. We started out with bread they give you this automatically and will charge so let them know if you don't want it. It was only 70 cents per person. We ordered the stuffed peppers which has fish inside, beef with potatoes, octopus, and small carafe of red wine. The food was amazing. The stuffed peppers were a nice surprise. The beef was so tender the texture reminded me of beef cheeks. The potatoes was so unexpected. It looked like chips with air pockets. It was good and not too fried. Our favorite has to be the octopus. Super tender, not chewy, and had the right amount of oil and paprika. The place was so affordable and it tasted like authentic galacian meal. Yummy

It was sometime during siesta that we came upon this establishment. We opted for a pizza and two…read morebeers. While we waited for the pizza the owner brought two dishes to pick from, the Spanish tortilla was delicious and the skewer of fruit was fresh and appetizing. Our pizza arrived and it was a wonderful homemade delicia. We had a relaxing time. The owner was most gracious and hospitable. She told us the business had just opened. The service and quality was that of a well-established restaurant. Best of luck or as they would say in Spanish "Buena Suerte" Next time we are in Lugo we will visit El Refugio again.