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    Dixie Creek Saloon

    4.0 (45 reviews)
    ModerateBars, American
    Open 8:00 am - 4:00 pm
    Updated 1 month ago

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    Barnyard Burger and Fries
    Angelita S.

    The Tangent INN is pushing 90 years old, and I love the it for the historical aspect. It is definitely top notch American bar food. Lot's of different types of people, from farmers to bikers and everyone in between. We stopped in for a bite to eat, Karaoke was on the loud speaker and pool balls were being racked. The guests seem to be friendly. Servers were friendly enough too. We ordered a Steak and a Burger. And the fact that the food came out piping hot was incredible. You do not know how many high end places I have gone to where the food is lukewarm. And I LOVE FRESH COOKED HOT food, skillet to table. Everything was delicious, and it would have received 5 stars but my steak was more of a medium even though I asked for medium rare. Great flavor though, spiced well, butter on top was the kicker. I can not say much for the burger, it wasn't mine, but I can tell you, it was gone before I was done. Looked really appetizing too. Did not have any alcohol, only water, but I would go back there again, and you should too. I love supporting local.

    Blue cheese burger, Patty Melt, Tangent Burger, Serlion pork sandwich.  Baked beans, fries, tots.
    Kristina L.

    Tasty food and fast service. It's a great place for playing pool and socializing with friends and family.

    Giant, fresh, chicken fried steak breakfast.
    Mindy J.

    Excellent food and service. Really rare to find anymore. We got there at nine on a Sunday. We will be back!

    No one that concerns you

    (This is all satire we had a great time) Came here to meet a man about an envelope. Was pleasantly surprised that I left with more than that, good fries, lots of crispy cheese, and great service. No one was concerned with our identities just good food. A lot of under the table deals go on in my life but never have the under tables been so clean! Will be back in the future (or not I'm none of your concern)

    The Kraken fresh on a plate to be conquered!
    Alvin M.

    I went, I ate, and I conquered the Kraken challenge! As my first food challenge, I'm really happy I was able to do it here at the tangent inn. The food was extremely delicious, and the people and their warm, happy interactions seriously made my day! I came in extremely anxious and scared, but the cheers and support I got for challenging this burger really made my day! Everyone was happy and having fun, and I enjoyed every second of the experience! Thank you to all that was here on July 2nd, 2021!

    Country BBQ bacon burger

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    4 months ago

    Great place for lunch and staff very friendly. I had a business lunch and it had a nice quiet section.

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    8 days ago

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    1 year ago

    Had the best burger we've ever had here!! Served with a "cheese skirt" and amazing fresh cut fries. Service is amazing! Love this place!

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    1 year ago

    My grandma owns this restaurant and this places workers are kind the food is delicious perfect for a date really kind 5 stars in my opinion

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    3 years ago

    Very good place to eat, we ate there a month ago. Our waitress was very friendly and did a great job serving the food was good ,as well

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    8 years ago

    The food is delicious and the staff are very friendly. They were super helpful and accommodating.

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    7 years ago

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    Page 1 of 2

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    Castor Kitchen & Bar - Amazing bread pudding!

    Castor Kitchen & Bar

    4.4(192 reviews)
    7.7 mi
    $$

    Rainy Day, Great Bar Seat, and One Memorable Meal…read more It was a cold, rainy Oregon afternoon when I stumbled into Castor, and I'm glad I did. There happened to be one open seat at the bar, which is my favorite place to dine when traveling. Sitting at the bar lets you talk story with the bartender, learn the menu, and watch the cocktails come together. If you're eating alone, I highly recommend grabbing a seat here. The bartender was friendly, easy to talk with, and clearly knew both the menu and the craft behind the bar. One thing that stood out right away was their use of fresh local ingredients, which really shows up in the flavor of the dishes and drinks. I started with the Golden Manhattan, made with a pecan-infused bourbon that was fantastic. It had a rich, slightly nutty flavor with warm vanilla notes and just the right touch of sweetness. Smooth, balanced, and a great way to kick off the meal. Alongside that I ordered the chorizo clam chowder, which brought a creamy base with just the right amount of spice from the chorizo. Comfort food with a little personality. For dinner I switched gears and ordered the Creole Sour. This one really stood out. Bright citrus up front, a smooth bourbon backbone, and a subtle spice note that tied perfectly into the Creole theme. It had that classic sour balance, tart, slightly sweet, and refreshing without overpowering the drink. Dinner was the gumbo with hot bread and butter, and it delivered. Deep flavor, a nice slow warmth from the spice, and hearty enough to make the rainy Oregon weather feel like part of the experience. To finish things off I kept it simple with a neat pour of Ben Holladay, which made for the perfect nightcap. The staff were welcoming and relaxed, which made the whole experience feel easy and comfortable. This is the kind of place that works whether you're dining solo, meeting friends, out with someone special, or grabbing dinner with a group. The price point landed right where it should be for the quality of food, cocktails, and service. If you're in Corvallis and can grab a seat at the bar at Castor, take it. Order a cocktail, settle in, and enjoy the ride. It turned a rainy afternoon into one heck of a meal.

    Wonderful, incredible service. Our waitress was super awesome, we brought a bottle of wine and she…read moreoffered to decanter it for us. I got the filet (5 oz) and it came with super yummy mashed potatoes and asparagus, perfect portion for a small 22 year old. The restaurant itself was quiet enough so u could easily hear people across the table from you and it is super pretty inside, very nice ambiance.

    Photos
    Castor Kitchen & Bar - Bar

    Bar

    Castor Kitchen & Bar - Scallops and shrimp and grits

    Scallops and shrimp and grits

    Castor Kitchen & Bar - Full bar / inventive cocktails including no alcohol creations / great wine choices

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    Full bar / inventive cocktails including no alcohol creations / great wine choices

    Sybaris Bistro - Fireplace tables

    Sybaris Bistro

    4.5(197 reviews)
    6.6 mi
    $$$

    My husband and I had the absolute pleasure of trying Sybaris today. We had not planned ahead and…read morehoped for the best. We were so excited to be able to be dine without a reservation! The lamb with chimichurri sauce and tapenade was absolutely amazing!!! The wine pairing suggested was perfect! Jesse did a fantastic job throughout the meal. He warned there were reservations we could be worked into and we reassured that we could be patient, but we felt very well attended to at all points. The roulade appetizer was wonderful! We definitely will work Sybaris into our regular date night.

    Tough experience tonight at Sybaris. I would like to start by saying that the food was very good…read more We get the opportunity to eat here once or twice a year on special occasions and have done so for the past 16 years. It is always a big deal for me when I get to tell my wife that we are going to Sybaris. Tonight was going to be even more memorable because we brought our daughter along to celebrate Mother's Day. Our problem began when we ran into traffic and were 15 minutes late. At the door, our waiter informed us that the restaurant seats people every half hour. I apologized and we were seated. If I had known what was coming I would have turned around at the door and left. What followed was two hours of some of the rudest service I have ever experienced. I spent much of my youth working in restaurants in Upstate NY. I know that customers can be a pain in the ass sometimes, but our only mistake was that we were 15 minutes late. We spent the whole meal being polite while this guy continuously made us feel uncomfortable. It's difficult to describe the way this guy was acting. The food came out and it was good, but the waiter was coming off like wise ass. At the end of the meal there were hardly any people in the restaurant. The waiter gave me the bill then waited 15 minutes to pick up my card. I guess he got his satisfaction. If there was any doubt about his intentions, when we were getting ready to leave, he kept asking me if I wanted more water. That's an asshat move. Much to my wife's dismay, I tipped him fair because that's just what you do. My daughter gained a learning experience on the nature of jerks so I suppose that's something, but overall it was a sad twist on what was supposed to be a grand event. Of course we can't ever come back, but please take this information and remind your staff that they are a big part of the dinning experience.

    Photos
    Sybaris Bistro - View of fireplace from Fireplace table.

    View of fireplace from Fireplace table.

    Sybaris Bistro - Baked Halibut

    Baked Halibut

    Sybaris Bistro - British tea

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    British tea

    The Point Restaurant

    The Point Restaurant

    4.5(229 reviews)
    24.3 mi
    $$

    If you've read some of my recent posts, my wife and I have been taking short day trip hikes to…read morelocal waterfalls. This was a trip to the Sweet Home, Oregon area to hike McDowell Creek Falls. (Highly recommend the falls hike). On our way, we stopped at The Point, just outside of Sweet Home. Not much to look at from the outside and kind of a diner atmosphere inside. Somewhere, I read you had a "view" to the water. As you can see from the picture, it's a view (sort of) to Foster Reservoir. OK. However, the food and service were surprisingly good! I ordered the special of the day, a Chipotle Burger. Cooked perfectly with 1/3 lb local beef patty, bacon, chipotle sauce, lettuce, red onion and accompanied by some very good fries. My wife had the grilled cheese and it was awesome as well. Her only complaint was it had too much bacon. Yes, you heard that right, too much bacon. I also have been trying NA beers and the only brand I have found I like is Deschutes out of Bend. They had a Golden that I hadn't heard of and it was, in true Deschutes fashion, very good. Our server was Becky and she was amazing. She greets the regulars by name, was very helpful and informative, but not too chatty. If we were in this area again, we would definitely go back. Without hesitation. Great find!

    Gorgeous view for sure Hibiscus mimosa: cute looking drink…read more Not very memorable in flavor. It's mimosa. Deep fried pickle: the crispy part is really good. Picke was shaved pretty thin. But most of them is floppy under the top layer Umami chicken wings: more of a sweet spicy flavor. Kinda like buffalo mix sweet-spicy sauce. Not my preferred flavor Bread is huge and warm Clam chowder is hot and heart warming Pork bucco: very big chunk of pork shank. Super tender and a bit smoky. Pesto Flavor is simple but effective. Maine Lobster and jumbo prawn fettuccine: surprisingly a whole tail of lobster and several big shrimp. Unfortunately the lobster is way over cooked. Feels like I'm eating rubber and stuck in my teeth. Flavor is good though. Very creamy. Marianberry cobbler: warm and sweetsour flavor. Pretty dense and good amount. Waitress is very nice and helpful.

    Photos
    The Point Restaurant - Cute inside dining

    Cute inside dining

    The Point Restaurant - Good breakfast

    Good breakfast

    The Point Restaurant - Coffee and The Lake

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    Coffee and The Lake

    Dixie Creek Saloon - bars - Updated May 2026

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