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    DipDee Stix

    4.9 (10 reviews)
    Open Open 24 hours

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    Kristin G.

    It's literally my fav dessert place ever. Anytime they are close to me, I jam over to grab anything dipped in dark chocolate So so so many options to choose from and customize. Staff is always happy and friendly.

    Chocolate, chocolate, oreo!!
    Alisha W.

    Super delicious Gelato food truck!! Custom build your own Gelato pop!! Friendly service and lots of options

    Mint gelato with chocolate and cookie crunch.

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    20 days ago

    so yummy love all the flavor options. mint cookie was sooo good they use high quality ingredients.

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    Bibo Coffee & Gelato - Midtown

    Bibo Coffee & Gelato - Midtown

    4.1
    (126 reviews)
    1.0 mi
    $

    This was already by far my favorite coffee place in Reno, but today I tried the gelato for the…read morefirst time... this is the best. I love Bibo with all my heart. One of the best places ever. Mango gelato tasted like straight mango puree in the best way, absolutely blew me away. We then had to try more. The chai gelato is actually insane, it's straight up like eating a chai latte (which they also have here, and are also fantastic, but best hot). The coffee gelato was a light coffee taste, absolutely fantastic but my least favorite of the bunch. Service was also very fast and kind, just wanted to make sure I pointed that out. They tend to play indie rock and older stuff like dinosaur jr which is exactly my vibe. It's like they made this coffee place for me. My usual go to is the white mocha at most places I go, and they do it the absolute best here. However their seasonal drinks are great too. As of late, I've been getting their Kurogoma latte, which is also fantastic. Absolutely try this place out if you haven't. 5/5 stars.

    What a sick place to stop and grab a coffee. Staff are cool and friendly, the music is nice and…read morepunk, and the shop has a bunch of great community resources and local business cards. There's a ton of variety for the lattes and gelato. The coffee gelato was nice and sweet, while also having a slight bitterness from the coffee. I appreciated that the bite of the coffee came through, instead of the gelato being all sweet. The cold brew was smooth and rich. I'd come back for sure.

    Photos
    Apricot, orange
    Apricot, orange
    Salted Caramel Affogato and Salted Dark Chocolate Affogato.
    Salted Caramel Affogato and Salted Dark Chocolate Affogato.
    Front of the building

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    Front of the building
    Antojitos Colibri

    Antojitos Colibri

    4.8
    (193 reviews)
    1.3 mi

    I can't rave enough about this place! Always delicious, always fresh products, and always…read morefriendly service and fast! Seating outside with umbrellas to enjoy all of your goodies! Seating inside as well, but a small bench. Place is always clean and organized. You will NOT be disappointed!

    This business is super cute colorful cottage set amongst a stretch of pavement full of dull…read morecolorless buildings. It stands alone in regards to first impressions. I enter to a world of colors and all types of dessert drinks. It took like 15 minutes to decide on a cold beverage. So many fresh choices.prickled pear ,cucumber mint agua that they make from the actual fruit! Everything was so perfectly ripe. You could smell it in the air. So i was super excited about having this drink i finally decided on, (pina colada) and they handed it to me. I paid. 9$. And i thanked them and left. It was so good. The freshest pineapple chunks with grated yummy coconut and cool shaved (more like chunky pieces of) ice. I ate it enthusiastically untill about two thirds way and with my spoon pulled up a thick,dark hair. So gross! Ahhh! I freaked out., almost upchucked and got rid of the rest. That was about a month ago. Today. I thought I'd give him another chance it was hot out I really love their menu choices of all the fresh fruits. I went back again and ordered a couple drinks. Another hair like a cherry on top was waiting for her me. It felt racist in a way, im a white girl so maybe? Anyway im digusted and believe in classes that train people for working in the industry to not be this careless when preparing and serving us their products.

    Photos
    Agua fresca de mango y sandía mix
    Agua fresca de mango y sandía mix
    Aguas frescas and front of restaurant
    Aguas frescas and front of restaurant
    Chamango, Tostilocos, Flamin Hot Esquite!

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    Chamango, Tostilocos, Flamin Hot Esquite!
    Bouchėe Confections

    Bouchėe Confections

    4.8
    (146 reviews)
    2.5 mi
    $$

    I have been hearing about Bouchėe Confections and their monthly teas for a while and their June tea…read moredid not disappoint. The staff was friendly, professional, and helpful as this was our 1st tea time. The shop is bright and airy but it was a a bit smaller than I expected. The tea setting was beautifully done but our table was extremely small which made teatime challenging at times. During the teas each person gets their own pot of unlimited tea. We did the Jasmine Glow tea and the Strawberry Chocolate Pu'erh. The teas were amazingly delicious! They were so good that we bought some to bring home. The bites were flavorful, just the right size, and complemented each other beautifully. You could taste the love and care that went into each one of the items. They also offer 2 speciality adult beverages each month. The Prosecco float was my favorite! This was a wonderful and delicious experience. We can't wait for next month's tea!

    I came here for a high tea experience on a Sunday in February and it was delightful! The tables…read morewere already set as we walked in with cute unique teacups. We sat down and ordered the tea we liked. We each got to choose our own tea and was told we could try as many as we want. I liked the pacing; I was able to have a long conversation with my friend without feeling rushed and no interruptions. Everything that came out was delicious. The scone was a little too flaky, in my opinion, but was still very tasty. It didn't look like a lot of food, but we were both very satisfied. I am definitely going to bring my Mom back for this. Also, the mini cakes here (not included in high tea) are absolutely gorgeous. They are not too sweet, and remind me of what I used to get at cafes in Japan. My favorite that I've tried so far is the blueberry cake. I love them all though. Can't wait to try more!

    Photos
    Fresh colorful flowers at each table  in the dining room area with some prices in a display.
    Fresh colorful flowers at each table in the dining room area with some prices in a display.
    Chocolate, chocolate, chocolate
    Chocolate, chocolate, chocolate
    Beautiful China

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    Beautiful China
    Zozo's Ristorante

    Zozo's Ristorante

    4.0
    (604 reviews)
    2.4 mi
    $$

    I picked my friend up from the airport and she said " I feel like Italian", I said " I know the…read moreperfect place" so we headed over to Zozo's for lunch. We ordered a glass of the house chianti and it was amazing! I had the mushroom ravioli's and a house salad for an extra $3 which was well worth it! My favorite part is the homemade bread!! Absolutely delicious and Rebecca brought us more straight out of the oven. I love hot bubbly bread!!! The service is amazing and the atmosphere is perfect especially after traveling all day with delays! The prices are good and plenty of parking! Next time you're thinking Italian think Zozo's, you'll be glad you did.

    Quality/Quantity - Our friend's favorite Italian…read morerestaurant, so we ALL frequent it more and more often. And our group keeps getting bigger. Today's appetizers, all of which were really good: Meatballs - Huge, more than enough to share! Even with 7 of us. We all got a bite. Calamari - Fried well, decent portions. I think I ate most of this dish. Love me some calamari! Toasted Focaccia Bruschetta - Hit for our group. I enjoyed it also, but the calamari was still my favorite. Complimentary Bread - So good!! Always a favorite. We always have to get seconds. If you want 3rds, it comes with a $4 upcharge, but that is still worth it in my book. House Salads - Nothing special, but also not bad. Fresh, decent quantity, and with dressing on the side. Two Cesar Salads - Our guests enjoyed this. $5 upcharge each. Cups of Minestrone Soups - Good. Cup of Egg Drop Soup - One of our guests wanted to try this; $5 upcharge. Linguine & Clams - Both in white and red sauce. My choice was the red sauce. I kept forgetting that this comes with BABY clams as I prefer larger clams, and actually if it was still in the shell, that would be an extra plus. NOTE to self, do not keep getting this... Eggplant Parmigiana - Home run, both ladies that got this loved it! Huge slices of eggplant. Baked and fried well. Eggplant Parmigiana with Grilled Chicken - WOW, generous portions. I think my wife took ¾ of her dish home... She got another two meals out of it. Sauteed Calamari Steak - This looked good, I might get it next time. Our newest addition to our group. She also took half her entree home. Grilled Prawn Picatta - Not a large quantity, but because all of us (except one) are light eaters, our guest still took half home. Another good entree. I will also add this to my list for next time. Special Chicken Pomodoro - Decent portions, my buddy devoured this. He is a good eater. One of the few in our group, lol. Dessert, Tiramisu - This was really good. We should have ordered a second one... And to wash it all down, I got a glass of Italian white wine which I really did not enjoy... Atmosphere - Double storefront. We seemed to always end up sitting in the second room but not today! I liked that they had a bar in each room. Table, booth, or bar seating. Two unisex restrooms. Plenty of parking. See pictures for business hours. Open 6 days a week; closed Mondays. Service - Good. We had a leisurely 2 hour dinner and never felt rushed. We were catching up with our good friends and new friends. Price - $323 + generous tips. Owner Comment - Congrats on your success since 1990 as Davos; we have been customers for a very long time. Glad we are back and introducing our friends to your restaurant. Mid 1990 - Coco Pazzo, then renamed to Panevino. 2000 - Zozo's.

    Photos
    Interior
    Interior
    Shrimp & Artichoke Fritta
    Shrimp & Artichoke Fritta
    Escargot

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    Escargot

    DipDee Stix - gelato - Updated June 2026

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