Nice food truck. We had their food at a winery, so the menu was very limited. The price was rather…read moreaffordable; and even if you don't think so, the taste MAKES it so. Absolutely AMAZING chicken pastelillos. I was in love the moment I took the first bite. Very soft outer dough, deliciously moist chicken, and mouth watering flavor. I almost devoured it instantly. I would absolutely LOVE to have some again. I'm ashamed to say that the pastelillos were the only thing I got. Overall: Chicken pastelillos 11/10 Service 10/10 Price: $8 for two

From the owner: La Cocinita LLC has been serving delicious Puerto Rican food for everyone in the Philadelphia area…read moreto enjoy since 2022. The business is inspired and in honor of owner Jamie Ortega's late mother, who had a strong passion for cooking, and now Jamie spreads that same passion through her food truck. La Cocinita LLC always delivers the freshest of homemade Spanish/ Puerto Rican cuisine, including such favorites as their pastelillos (empanadas), their pincho (chicken shish kabob), or the simple route of plentiful rice and beans. We promise, you’ll love every bite, so book La Cocinita LLC today!

One of the best and best kept secrets in NJ, look for their new location in Pennsauken opening…read moresoon. The food is so delicious, portions are great. Cozy warm atmosphere and the staff and Chef Roberto are top notch, we love coming there and we can't stop talking about it to others. I just moved to Florida but when we come back to our Jersey homes we will absolutely visit Robertitos and you should to. Randy, Tito y Ann Garcia

Everything we ordered was delicious. Tasted like being back home on the island!! Will definitely be…read morereturning. Service was also great. Place was cute and cozy.

The food was absolutely delicious! Everything was fresh and packed with so much flavor. You can…read morereally taste the quality in every bite. I would definitely come back and highly recommend it!

Walking into this restaurant, I swear, the interaction I had with the guy who I'm guessing is the…read moreowner was the warmest, friendliest interaction I've ever had with a complete stranger in Philly. I got takeout, but this experience was enough to tell me that the service here is really good! There were so many good choices on the menu. I got the pernil asado with rice, beans, and salad. The food was really good and made me regret not getting a side of tostenes or ripe plantains. Looking forward to going back!

Easily some of the best Puerto Rican food I ever had outside of the island…read more The staff is incredible - super amiable to my request for a meat-free mofongo. The rice and beans were so good. I have no clue what the difference maker was but they stood out! My family loved the whole chicken. I would easily go back.

Awesome food, one of the best in philly. Cooked perfectly…read moreand great people. Everything looks clean including the bathroom.

Amy is an absolute sweetheart truly my girl! From the moment you walk in, you feel welcomed and…read moreappreciated. The atmosphere is warm and friendly, and they really treat you like family. The food is outstanding. The pastelillos are perfectly crispy on the outside and packed with flavorful filling. Honestly, anything you eat here is amazing the sides, the daily soups, the daily specials... everything is fresh, well-seasoned, and made with love. You can really tell they care about quality and about their customers. If you are in the area, please go support this wonderful local business and tell her LaTanya sent you! You will not be disappointed. Highly recommend and definitely coming back again and again!

I was in the area and heard and saw so many high compliment videos I had to stop by…read more Beautifully pink painted spot..It's a small corner shop that is very busy! I was happy and excited to try fare and loved looking at the decor as I waited. They have chairs outside for you to chill and wait for your order because they do fry the pastelillos on the spot! Staff was helpful and you can see they are passionate. I ordered the 2 pastelillos with 1 side. I chose the beef and cheese and the mofongo jawn that has the mofongo and pernil. My side was the pickled yucca. I have to be honest! I loved the sizes and filling of the pastelillos. They do not skimp here on the fillings. The dough is light and perfectly crisp. The Mofongos jawn was a bit dry to me and although the garlic seasoning was good it was just too overpowering. All I tasted was garlic and I love garlic but that was super garlicky. The beef and cheese was good but a bit on the salty side. The yucca was well seasoned and delicious. It was given cold as a salad I was looking for it to be warm, the traditional way. It was still Bomb! I heated it up and the spices and pickling are certainly on point. I'll be back try some vegan options and the arroz con gandules. You can feel the

*Cross posted to Google for visibility*…read more Casa Borinqueña is seriously something special. I stopped in and ended up chatting with one of the owners--he was so kind and clearly loves what he does. He walked me through the menu and pointed me to some favorites, which made the whole experience feel really personal. I got the Bori fries and the mofongo cups (one "chicken," one "beef"), and everything was incredible--rich, savory flavors, crispy plantains, perfectly cooked plant-based meats, and that mama sauce tying it all together. When I asked about desserts, he even gave me a cinnabon bun to try, and it was unreal--warm, soft, perfectly sweet. Already planning my next trip back. I can't wait to try more.

Stopped in here for some take out. It was almost closing so they were out if rice and I feel like…read morewe missed the best part. Nonetheless we ordered the alcapurria, mofongo cups with mojo mushroom and impossible beef, sancocho, and cinnamon buns. We were so hungry that we ate it in the car and forgot to take photos. My favorite is the mushroom mofongo. The sauce was truly the best part. Its definitely one of those foods that you have to eat right away because its not good reheated. All of the food was pretty good especially being vegan. I am not vegan but I enjoy good vegan food. The woman behind the counter was nice and made great suggestions. The place overall was a small and cute. Its definitely more of a take out spot. The decor was very culturally and lgbtq inclusive which I loved. Have to go back for the rice!

Huge portions for cheap all this for $29! We split the entree and still had leftovers…read more The coconut pudding was a knock out, we barely made a dent. My friend loves the garlic dip served with the tostones. Whole box for $3 is crazy!!! Definitely will be ordering from here again.

I was there to get pastries for Mother's Day weekend. I got several pastries, I bread loaf (de Agua…read more) also a flan de queso and a small regular flan . I also picked up Alcapurias . I'll start with the bread it was soft and delicious. The pastries were all delicious and fresh . The regular flan was a bit too dense not soft and creamy . We have not tried the flan de queso . I will update later . The Alcapurias were delicious just a bit too small . The establishment looks very clean . The man in the pastry register was not open about recommending anything . He was in a big rush to get the line moving . The ladies working in the food section were not friendly. I recommend El Coqui . Overall the food & pastries were delicious.

The restaurant is brightly decorated and very clean. Plenty of seating & the staff are friendly and…read moreattentive. This was my first time - really wanted to try the mofongo. I ordered the original pork mofongo with a side salad. The monfongo was seasoned well but was missing the crunch of the pork rinds. My partner ordered the white rice & beans with chicken wings. He enjoyed the beans & rice - unfortunately the wings were bland & you could taste the overused oil.

Buen servicio. Pedí el pargo frito y el churrasco. El churrasco bueno…read more El pescado frito, SECO. Como un pedazo de icopor. No se si fue recalentado en el microondas o que, pero parece que fue así. Los patacones tienen que ser aplastados para que sean crujientes. El plátano te lo sirven cortados en pedazos y medio aplastados y gordos - no crujientes. Los chips grasoso y la salsa, definitivamente barato y comprado en el supermercado (tipo Tostitos o Pace). Dos platos, dos jugos = $75. Con propina= $90. Muy caro y la calidad no compensa.