I will be honest, it has been quite some time since I experienced the dining at Ristorante Italia…read more I can only say that being on a business trip by yourself in Zurich may not be the most exciting, but it does give opportunity to try places that I want to experience. I was not disappointed, as the staff seemed helpful and the food was great. The service is what I remember the most in that they were very hospitable. Give them a try and enjoy!!! I would go back if I'm ever back in Zurich.

Quaint little place with small menu options. They seem to have a wide variety of salumi and cheese,…read morebut a more refined list of kitchen dishes. I got the linguini nere which came with tomato sauce and shrimp. I really liked it

Stopped in for a late lunch and everything was delicious. Great service and food. We had 2…read morepizzas, pasta and salad and it was all excellent

Great cozy spot with authentic dishes. Took our family here after a long day traveling from the US…read more They were so welcoming and even had great coloring books that instantly excited our little ones. Everything we ordered was fresh, flavorful and delicious! Would highly recommend stopping in for a bite!

This is a great place with two floors of indoor seating with AC. There is outdoor seating as well…read more Service was fast. The lunch menu featured a pasta salad with large pearl couscous and all kinds of veggie elements including olives and pomegranate seeds. It was perfect for lunch on a hot day.

The staff here were friendly and polite. The space is quite open with lots of seating, bit of low…read morelighting and seems to be a popular spot for dinner. The pizza for the kids was excellent and they got a little tail design which they loved. The crust and sauce were delicious, kids loved every bite. The bolognese was so flavorful and filling truly the star of the show. The truffle pasta was also good. A 1 food and service.

The food was great and the service was good…read more The pizza was some of the best we had ever had!

The food was delicious. The pasta was well cooked . The sauce was fresh. I expected fish , but it…read moreonly had oysters and shrimp . But was tasty and filling .

Excellent location, outdoor seating has beautiful decor. Today's special was amazing. Hands down,…read morethe best pasta, I've ever had. The pasta was homemade, ask for the "Tagliolini al Tartufo", it has a light cream sauce with lots of shaved Truffles on top. The veal chop is the business!! I highly recommend. Our waiter was Andreas, he was top notch, please ask for him.

My first time in Zurich. My friend found this place on Google. I had the ravioli stuffed with…read morespinach and ricotta. It was amazing. Good service. Friendly service. We sat outside. The weather was perfect. I highly recommend.

We stopped at this little Italian restaurant in our way to Salzburg. We weren't impressed with our…read moreservice here. The waiter/cook rushed around looking very busy, but in reality didn't spend much of his time actually meeting the needs or requests of his patrons. My husband and son loved the pizza, but my pasta dish wasn't what I ordered, and when they finally got it right, it was extremely bland tasting. After asking for take out boxes and our check, we waited for fifteen minutes (which is difficult when you have five more hours of driving ahead), and ended up having to make multiple requests in order to get what we needed. He didn't appear to like Americans very much. I don't think I would go back to this one. His attitude was markedly different than most of the wonderful people we have met here, and the contrast was pretty stark.

Large menu, with grilled meat and fish, around 20 different risotto (!), pasta and pizza. My "Pizza…read moreRomana", with tunafish, anchovies, mushrooms, peppers, onions and egg was excellent and perfectly cooked. Great service and customer care: several "table tours" by the owner and the whole staff, to greet guests, wish "en Guätä!" and check if everything is fine. Final present with Grappa or Limoncello kindly offered. So highly recommended.

Staying at Park Hyatt. We decided to venture to the mall. We use Uber to go and walked back home (1…read moremile a way). We decide to eat here. It was a pleasant surprise to be very good. Great service. They give you bread for starter. Only thing- no English menu -my son had an app that takes picture and converted the whole menu to English. Got the octopus salad- pleasantly good- had better octopus in Croatia. My son enjoyed his large shrimp scampi. My son's ravioli was tasteful and buttery.

Pretty cool spot. Good wines, cheese and meat. Great place to meet with colleagues or hang out with…read morefriends

My husband and I stayed at the Sheraton adjacent to Herbs. Breakfast was included in our room, so…read morewe ate here five days in a row. Each morning, I looked forward to a good, Swiss breakfast. I particular enjoyed the Bircher muesli, plain yogurt, fruit, hard boiled eggs and whole grain bread. My husband asked for eggs or omelets made to order each day. The staff was quick and friendly. I highly recommend Herbs for breakfast in Zürich.

Really excellent for a hotel bar/restaurant! Came here to get some work done, great space!!!…read more Had the mini dessert of tiramisu before heading back to the room. Just the right portion size!!!

I really like this place and I wish I could eat here often. The atmosphere is upscale-casual…read more From outside, the lighting invites one to enter the establishment and be comfortable. There is a counter for ordering eat-in or take-away. The menu is in German, but there is also a menu in English for us..."non-fluent in Germen language folks". In this way, the ordering line can move faster because the staff do not need to spend a lot of time translating the menu to patrons. There is a separate counter for ordering delicious-looking desserts. There is seating on the street level and upstairs in another dining area. Once you order the food, you take a seat at a table (depending upon the time of day, it might be difficult to find a seat) and your food is brought to you. My positive experience was further augmented by my wonderful companions and the delectable food.

This was an amazing experience! I smelled the delicious aroma of pizza wafting through the streets…read more I followed my nose and found Spiga. I walked in and started speaking Italian to the Pizziola! He was so friendly. When he learned that I owned a pizzeria in New York , he invited me to make a pizza in his restaurant . I was thrilled to make a pizza in Zurich! The dough was like silk ! I made the pizza and then went upstairs to enjoy the margarita pie. Mind you, we had just finished. 5 course meal 1/2 block away but there is always room for pizza! It was delicious! Light , airy, not too cheesy and baked to perfection . I don't think the pie we ate was the one I made because we waited upstairs as directed and it never arrived. So we ordered one and enjoyed it with a nice glass of wine . The staff was super friendly . The ambiance is warm and the food was delicious