Authentic, good quality Italian food for a reasonable price. Excellent and kind servers. Great…read moreviews of the islands off of skerries. Great for a quiet romatic evening!

went in here on a very lovely day recently as I was in the mood for pizza. Nice interior and good…read moreservice. We got a large tandoori chicken pizza and pesto and parmesan fries. The fries were good but the pizza was only ok. Not bad at all but at the same time a bit bland, like a frozen pizza. I wont be returning but i wouldnt warn people away either.

Simply great pizza. Had it twice and intend to return. Dough, sauce, toppings, everything tasted…read moreright.

Six of us headed here after the Skerries motorcycle races last Saturday and glad we booked in…read moreadvance because it was full. The tables & chairs are quite close as its not too big a place either but the atmosphere is pretty good and typically Italian styled. We shared starters of garlic prawns, bruschetta with sun-dried tomato and pesto, and some pate on toast. They were produced pretty quick which was good as we were pretty hungry. You can get a good Shiraz red wine and a Pinot Grigio white at about 18.50 each which is good value also. Four of us had pizzas of different filling types. The bases are thin and crusty and were well made as this is their speciality for take-away also. The other two of us had pasta dishes, one a tagliatelle with smoked bacon, garlic & mushrooms, the other a penne with beef steak strips (deglazed with Irish Whiskey whatever that means?), also with mushrooms and coriander. The steak pieces were a bit chewy though. All dishes were cleared and all enjoyed their fare. Coffees all round and our bill was €170 which was easily affordable.

Really relaxed not too formal with great food at a good price. Great mid week spur of the moment…read morevenue

Very good Italian food and the presentation is fabulous as well. The hostess is wonderful and…read morepleasant to talk to, the restaurant itself is relaxing but elegant. Call ahead to make a reservation but it's well worth it and not too costly.

From the owner: We are the perfect location for Weddings by the sea.read more

Excellent service and delicious food. Would highly recommend. Had the limoncello spritz and…read morespaghetti carbonara and garlic bread to start. Would've loved dessert but was too full.

Wonderful pizza! We loved the pepperoni! Truly had a wonderful flavor. The service was great. It's…read morea cute little place. We didn't need reservations on a Tuesday evening.

Was really pleasantly surprised by Fratelli's. Had seen vouchers for it on the various different…read moreusual sites and hadn't given it much thought tbh. Got invited along to an occasion here last weekend and used said voucher. The menu really impressed me, seemed very authentic with many options not often seen at your usual run of the mill Italian. I went for the venison sausage with berry and red onion reduction for starter and wild boar bolognese with papardelle fresh egg pasta topped with parmesan cheese. Both were top notch and I'd recommend both for sure. We finished by sharing the homemade tiramisu and a chocolate cherry cake, both didn't last long, the tiramisu in particular was bloody fantastic. Nice as I've had :)

Fratelli's fills a spot in Swords village that has long been left open - a decent Italian…read morerestaurant. At one stage there were three in the village but they all closed their doors in recent years. They serve authentic Italian food, with an emphasis on freshly made items like pasta and tiramisu (one of the best I've had). The service is fantastic and there is value to be had in the Early bird or voucher offers to be found on the usual discount sites, though the ala carte menu is definitely on the pricier side. No better (or other!) place to look for a good feed of Italian fare in Swords; you'll get a warm welcome and be looked after very well if our experience was anything to go by!

Made a reservation at Il Vicoletto for my wife's birthday. Upon arrival we were promptly seated by…read moreChristian. The restaurant dining area was welcoming and had an authentic Italian feel. We ordered two glasses of Barbera wine as our cocktail, followed by calamari, pappardelle al funghi and ravioli Asiago. The wine was perfect and complimented our meal. Our server Massimo brought out some bread with olive oil and balsamic vinegar to start our meal. The calamari was amongst the best I've ever had, the breading was light and crispy. Both our pasta dishes were divine and authentic. At the end of our meal we had some espresso and were given complementary limoncello shots. Il Vicoletto was amongst the best restaurants we visited during our trip to Dublin. I highly recommend for anyone looking to eat great Italian food.

I've been coming here for years. 10 years to be exact. I've tried so many Italian restaurants in…read morethe area. And I keep coming back to this. It has the genuine Italian taste and atmosphere. Service team remembers me and are very friendly. Everything they have, from appetizers, to pastas, to steak, to dessert! They are all fresh, high quality items and meals. This place gets packed everyday for dinner, so try to call or come early to book in advance if you are coming for dinner. I'm addicted to this place!! Like I said; I tried other places but this one tops them all.