This Devillier's location is fairly new; I think they opened in late August. Forgive me for not taking photos this time!
Here is what I got:
Boudin Stuffed chicken wings - 10/10
Fried ribs -10/10
Chicken Cracklin - 7/10 (I prefer Best Stop's!)
Pork Cracklin - 11/10 (WAY better than Best Stop)
Red Beans - 1/10 (beans weren't tender and they were bitter)
Smothered cabbage - 9/10
Other items purchased but haven't tasted yet:
Seasoned frozen catfish
Seasoned chicken thighs stuffed with bacon, cream cheese and spinach
The staff is VERY friendly and the place is super clean. They had an assortment of sausages, Étouffée, stuffed chickens, boudin and tons of side dishes probably for the upcoming holiday like smothered green beans, dressing, yams, cabbage. The only thing I didn't like is that they didn't have any boudin links that were hot/ready to eat, only the boudin balls. Check out it and let me know what you think!! read more