I have eaten here many times. The food is great and the prices reasonable. I especially like their…read morebreakfast menu.

My wife, daughter, nephew, and myself came here for brunch around noon on a Tuesday…read more All our breakfast food was nice and hot, I had Eggs Benedict (sauce was very thick, almost a paste, but still tasty). All other meals were very good. Wait time for breakfast to come our was a bit long, other people who sat after us received their lunch before we did, but this was likely due to us ordering breakfast at the hour we did.

Very nice people, treated me like a priority. Highly…read morereccommend them. Going back for coffee. The waittress gave me a free coffe on the house. What nice people, going back definitely.

Cheddar and onion biscuit was alright. 8/10. Live music…read moreinside was a wonderful surprise. This bakery is on the St Johns food tour. Overall worth checking out as they have a large variety and your sure to find something to try

Fantastic experience in downtown St John's. The seafood pasta was great, and the cherry mustard…read morepork chop was a sublime and deep flavour, cooked to perfection. The service was excellent (we moved inside and switched tables because we underestimated the cold evening), and our waitress whipped out a laundry stain remover stick when she noticed us furiously dabbing at a shirt stain. Helpful and accommodating with dietary restrictions. Quite cosy ambience, keeping the experience relaxed with slightly more upmarket food.

We had dinner: fish cakes followed by Miso Cod. The service was friendly and efficient. The Fish…read morecakes were well prepared and presented, with a tasty citrus romoulade. Estehetically the cakes would have benefited from a little more browning but it is tricky to not dry them out and they were not dry. The Miso COD was thick, flaky and divine! Served with vegetables prepared al dente and small potatoes. Presented in an appetizing fashion and thoroughly enjoyable, a winner !

Sat out on the patio and enjoyed a charcuterie board, roasted cabbage Caesar salad and the pork…read morebelly. Fantastic food! I highly recommend trying their charcuterie boards! The Apple chutney that went along with the pork belly was paired perfectly! Can't go wrong with the meats here!

Chinched is an absolute gem! The food is flavorful, beautifully presented, and made with fresh,…read morehigh-quality ingredients. The menu has a great variety, and every dish I tried was delicious and satisfying.

What an institution! If you want an experience, walk into Bagel Cafe. It's cozy with booths and…read morelots of colorful mosaics, lamps, and more. Popping in for lunch, I got the Townie Touton, a fried circular bread with a fried egg, bacon, and baked beans. It also comes with a side of molasses, which was a good touch. It was unique and tasty!

Strong dark roasted coffee was a great first impression. The toutons with molasses hit the spot…read morefor me the way pancakes and maple syrup can't; and I live in Vermont. The Newfoundland Breakfast was a touton with beans ladled on top, a thick fried bologna and topped with an egg cooked your way and some bacon on the side. Place was packed but the food didn't take very long at all. Service was friendly. Can't ask much more from a breakfast place. Quirky interior. A tight fit but worth the slight wait on a Sunday morning. Will be back.

This is solely a review on the course restaurant "Nineteen (XIX) Restaurant"…read more I dined here for the first time this evening as was blown away. Appetizers: - Mixed Green salad with pecans, cranberries, goat cheese with a maple vinaigrette was fantastic. Very light and refreshing. - Sweet potato soup with maple creme frache. Came with two warm rolls as well. The soup has just a hint of sweetness from the maple creme frache that really gives it a distinctive taste. Would highly recommend. Mains: - Blackened Salmon - Chicken supreme in a red wine sauce Both came with a side of vegetables and breaded Newfoundland style Gnocchi. The Gnocchi was a highlight for me. This style of Gnocchi is basically just a small piece of 'savoury Newfoundland style dressing", the same type you'd have with Christmas dinner, but locked into a breaded coating. It's phenomenal. Both the chicken and salmon were cooked perfectly. The salmon's tartar sauce and the chicken's wine sauce were both top notch. Dessert: - Apple Pie with Streusel Topping - Chocolate Pot de Creme with raspberries Both fantastic desserts. The Pot de creme was a delicious and rich chocolate with a velvety texture that paired perfectly with the raspberries. The Apple pie was so visually impressive. A generous serving size and very moist. Would have liked the crust (on bottom) to be a little more firm for my liking, but other than that it was pretty well perfect. * Overall, I can't recommend this place enough. Fantastic work from the chef at Nineteen and we will be back again in the future.*

From the owner: One of Atlantic Canada's premier golfing facilities and social clubs, Clovelly is known for its two…read moreexceptional 18-hole courses, The Osprey and Black Duck. Nestled in the northeast end of St. John's amidst natural surroundings, we pride ourselves on being a family friendly club with a dynamic membership that thrives on camaraderie, friendship and fun. The Clovelly experience is much more than just exceptional golf. Our members and the general public can enjoy a variety of special events and delicious dining at our restaurant Nineteen; as well as have access to our beautiful facilities for private or corporate functions.

Good early dinner and service was friendly. We shared chicken enchiladas and fajitas. The…read moreenchiladas had a lighter taste yet still very flavorful, but while the rice below was hot the enchiladas themselves were just warm. The chicken fajitas were good with a great amount of meat (instead of mostly veggies as I often see)...however they were quite spicy. Overall a good meal.

Had a late dinner on a Sunday after driving in, and our waitress was welcoming and helpful. Dietary…read morerestrictions were happily accommodated. We had a selection of tacos, which were fine but we expected more flavour; some tasted completely unsalted and we supplemented it with rimming salt from our margarita. Decent ambience for downtown St John's; there is a fair amount of decor and character to the place. We really wanted to like it, but it was probably our most disappointing meal of the trip given the high quality around.

Came for cocktails. Had to sit at the bar Tuesday at 6pm. Good beer selection and cocktails…read more Loved the mushroom soup and cod entree. 10/10 both. Very slow service at this hour as they are packed busy Overall a very tasty dinner option but either make reservations or don't come during rush hour.

We were recommended this place by locals a few times so we decided to try it out and are very glad…read morewe did! Staff is very friendly and also gave good food recommendations. We both got the Candied Apple cocktail and it was the best cocktail of our trip. For an appetizer we got the Brie; it was pricey but so delicious and looked pretty. Woulda like just a couple more crostinis but either way, we still enjoyed it very much. For our mains I ordered the Cajun Chicken Fettuccini and my fiancée got the Blackened Salmon and we both absolutely loved our meals, everything was cooked and presented to perfection. Highly recommend stopping by!

We stopped by EVOO on a whim, just about 30 minutes before closing last night and ended up having a…read moredeliciously satisfying Italian meal. All vegan, and almost all gluten-free too! Our server Jacob was kind and helpful and the best part was, seemed to really enjoy his job. He took extra care to explain all meals to us and to make sure we would enjoy our selection. The menu is 80% vegan and yet it's nothing like a boring quinoa and kale bowl! We had the fried artichokes on almond purée with pickled celery and they reminded us of fish and chips. Also tried the home-baked flat bread - perfect! - the vegan and gluten-free puttanesca pasta and the Brussels sprouts. Highly recommend EVOO to anyone who is looking for a hearty Italian meal, especially (but not only!) if you prefer vegan and gluten-free food.

This humble spot in an odd location downtown St. John's had been on my radar for a couple years…read morenow. I had walked by numerous times and found it odd but respectable that it was always closed during the day and only opened at 5pm. When I went to enjoy a supper with my parents one holiday evening, the interior was decorated nicely and had really kind service. I ordered the Pork Milanese ($28) which was a battered pork loin with creamy gnocchi noodles and mushrooms on the side. The dish was incredibly filling, but it did keep me wanting to continue picking at each noodle after I was already full. The pork had a lemon on this side to give it some extra zest. My dish was good, but my mom ordered the Chicken Parmesan which honestly looked and tasted better than mine. I also attached a picture of it as well. This place didn't have too many entrees to choose from but the chicken was great, and the pork was good. They have many pizza options, but I am not the biggest fan of fancy pizza so I personally would not come here for that selection. From what I ate though, I'd give this place a solid four for a kind atmosphere and filling meal.