The Food was great & the Service was prompt & friendly! Couldn't ask for anything more except…read moremusic?!

Beautiful view. New menu is pretty good! Love the friendly staff and great energy! I hope they have…read morecontinued success!

A diamond in the rough. Nice decor and great food in a rural area. Pleasant staff and…read moreaccommodating. Prime rib was cooked to satisfaction and delicious Apple Bourbon Pork Chop was one of the best chop I've ever had. I recommend Pointe Dining.

The craft seasonal cocktails were delicious, and the stuffed peppers were some of the best we've…read morehad. Spicy good! The dinners we chose were good, but not great. My husband had the blackened tuna, and I chose the prime. Nothing spectacular. The prime rib could have been more tender and flavorful. Our server was very friendly!

Food was great, fast and service was friendly. On a cold…read moreday, most everyone kept their jackets on, though, as it was cold INSIDE too!

Large selection of food Waited on quickly. Waitress…read morefriendly And all of us thought the food was very good.

This is another maybe. I visited the restaurant checking it out for possible future visit. The…read moreyoung lady there answered all my questions and was very polite and helpful.

Love love love!!! Food snob here and I can't wait to come…read moreback! We are here and enjoyed brunch and dinner the last 4 days because we are staying onsite. All 8 meals were spectacular! All the servers were excellent! They really go the extra mile here! Excellent!

Really at a cross roads reading the other reviews after our lunch experience here. This vibes were…read morecozy and everyone at the door was welcoming and friendly. And that's where it pretty much ended for me. We were greeted by 2 individuals prior to being sat. Once we were sat I was told I couldn't have any outside drinks. I was carrying a hot tea in a paper cup when we walked in. No one else mentioned this. I later read a posting in the bathroom about outside drinks being prohibited. Seemed like it was mostly to prevent outside alcohol but was a blanket statement for all drinks. I thought it was odd I had to take my hot tea back to my car. Besides that the waitress wasn't super warm and friendly either. If I remember correctly she started with, "what are you drinking?" After I had to walk my tea to our parked vehicle. The food was mid. Very very mid. I got a salmon savory crepe. The salmon was dry, almost white in color and just seemed old. The crepe itself was chewy and hard to cut. My husband's wrap was decent. Kids plates were also decent. I liked that you "created" their plate from 3 categories or options. Overpriced for quality and portion. Once our food arrived there was a swarm of gnats that came with it. Our table was wobbly so cutting any food shook the entire surface. Our toddler caught on to this and wanted to rock the table the whole time. So between holding the table, trying to cut food and swatting gnats away.. it just wasn't a good experience all together. I'm confident there are better options in town for us to try when we return.

Crepes are the star here, so definitely get a crepe! They have sweet crepes and savory crepes, and…read morewe got one of the classic sweet options with Nutella, berries and whipped cream. It was big enough to share with three people! This is the type of restaurant that has silly names for everything on their menu. For example, Crepes of Wrath is a savory crepe with sausage, and Banana-fo-Fana has bananas and granola in it. Usually, I refuse to say these silly names out loud when I order, and instead will just order according to the ingredients. ("Give me the Nutella and berries crepe.") I know. I'm that person! You don't want to take me to a silly-names restaurant, because I will ruin your silly-names experience. In this case, though, the silly names are so pervasive throughout the menu that I was overwhelmed and I just gave up. Sometimes, you just have to grit your teeth and play along. Yes, I did say, "Give me the Last Tango." Before the crepe, though, we got lunch. Later Alligator has a huge sandwich menu. At least two dozen different sandwiches! Then there's wraps, salads, appetizers and a kids' menu. I got the Fowl Play (sigh), which is chicken salad with lettuce and tomato on a croissant. My oldest kid got the Club Car, which included ham, turkey, Swiss cheese and lettuce. In case you were wondering: The silly names extend to the kids menu, too! (Which Wich Tuna Fish is just one example.) My younger kid got the Munchkin (mac and cheese). The kids' mac and cheese here is a mini cup, so just keep that in mind if your child eats a lot. Both of my children eat like birds, so the size of the mac and cheese wasn't a problem for us. This is also the type of restaurant that has interesting things everywhere you look (including the restroom!), so take some time to look around at all of the paraphernalia everywhere.

Absolutely incredible dining experience from start to finish. The wait staff was incredibly kind,…read moreattentive and knowledgeable. The food was a 11/10. Highly recommend!

Decided to check out the new version of Shy Cellars. They made sure we understood that 63 Corks is…read morenot associated in any way with Shy. Okay then. We had a lovely time though we weren't thrilled about sitting in the tiny side room at the tiny 4-person bar with our backs to the room...it felt cramped. Our server helped us choose the perfect bottle of wine from an extensive collection. The apples and rice appetizer was excellent..like arancini balls. My husband had the duck and liked it. I had the lumache which was just ok. The pasta was a little too al dente and the large clumsy shells didn't seem like the right shape for the delicate dish. It was supposed to come with shrimp, but surprise...nope! It came with lobster. I find lobster a bit sweet and thought shrimp would have worked better. This girl is usually in the clean plate club when it comes to pasta and seafood dishes but not tonight. I will say that the dessert alone was worth the one hour drive.. the smoked smores arrived with a bell jar of smoke which the server whisked off to reveal a delectable gooey to-die-for cake smothered in caramel and marshmallow. Did I mention it came with two cups of hot white chocolate to pour over the whole thing? Omg..drool-worthy.

This place has been spot on every time we have stopped in the area. Totally worth the stop for the…read morefood and friendly service. The restaurant is comfortable and easy to visit. It can get real busy so be prepared for that.

Service is good We…read morehad steaks which were ok. Came with two sides. The salad we had was excellent as was the house made French dressing. Hubs had sweet potato fries which he liked - I had Mac and cheese which I didn't prefer It's a cute little place.

Very nice. 4.5 score. For the history buffs, or just a lover of presidential history you need to…read morevisit and take it in. We visited on a chilly February evening and all the fireplaces were in use. I love it when there is a fire, the aroma just adds to the ambience. We had the Bruschetta, which was quite marvelous. Very tasty. There is a wine list, but it used to be better. A bunch of lower tier options, with a smattering of maybe 4 quality bottles. We did order a bottle of the house red, and it is sweet, flat, and heavy. My wife gave up on her glass and got a house Cab Sauv, which wasn't much better. We should have gone with the Stag's Leap Cab like she wanted. Dinner was the Filet Mignon and the Steak and Cake. The Filet was excellent and the Maryland Crab Cake was delicious. The Steak with the crab was good, but underwhelming. Desert was a strawberry chocolate cake. It was good. Overall. Great place, great ambiance, good waitress, and good food. Final price was @$217 plan accordingly. That said, we planned and were looking forward to splurging. Yes, I should have splurged more for the better wine too We will be back.

If you're a historian this is the place for you. While it may be a bit of a drive into Ohio, the…read moreclassic clonial buildings are to die for. Within the tavern you're greeted with original artichetic from the 19th Centurary. If you're interested in seeing the tools they used to build it, they're on display! With an ambiance that screams romance, the candle lit dinner certainly sets the mood. The food does not leave you wanting. You can taste the natural flavors that are complimented and enhanced by great seasoning. I've personally come to love the bruschetta and the beef wellington. Their staff leaves no room for desire! While I'm not a big alcohol fan myself, I've found that their staff is great at accomidating this fact. I have no idea what was in my drink, but I can only describe the taste like a raspberry tootsie pop. This is a restuarant worth revisting over and over.

The food was good, our first impression was not welcoming at all, until the bartender made up for…read morethe lack of a welcome when we entered.

I had the western burger. It was absolutely amazing. The fries seem like their hand cut with just…read morethe right amount of seasoning on them. I am a huge catchup fan and they really did not even need them but just surprising to me. Lady behind the bar was super knowledgeable and friendly .

The food was phenomenal and the view of the lake while enjoying a craft beer was amazing. Such a…read morebeautiful place and comfortable environment. The staff was attentive and very helpful while dealing with a Saturday afternoon lunch rush. Can't wait to return. 10/10

From the owner: Welcome to Prop & Paddle Tavern on Leesville Lake. The perfect waterfront destination for casual…read moredining with a view of the lake. Our guests enjoy an array of simple yet mouth watering foods such as Po' boys, Fold-overs and Big City Dogs, paired with local craft brewed beers or your favorite local wines. Grab a seat on our outdoor deck, and savor the food, the drinks and the breathtaking views.