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    Delectable Delights

    5.0 (4 reviews)

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    6 years ago

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    7 years ago

    Oh my God Rich made me the most unbelievable Ricotta cookies I've ever had in my life . They are very addicting!

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    9 years ago

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    The Franklin Fountain - Entrance to The Franklin Fountain

    The Franklin Fountain

    4.1(2.3k reviews)
    7.8 kmOld City
    $$$

    A famous ice cream shop in Center City East, reportedly still using traditional ice cream machines…read more Despite the lack of seating, it was always packed with customers. Green Tea: A typical American green tea flavor, which I think is similar to a cheap matcha flavor. At least for Chinese tastes, its biggest advantage is that it's not too sweet, and the flavor is relatively mild and fragrant. Especially when the shopkeeper seemed to be scooping ice cream away like it was free, I was even more glad I chose this flavor... Sea Salt Caramel: The flavor recommended by the staff. Objectively speaking, it was indeed good, with a distinct caramel aroma, but for me, who had already eaten ice cream that day, it was still too sweet. Coconut: Less sweet than Sea Salt Caramel, but also less milky. Relatively refreshing, but still quite sweet. The server offered samples warmly, which is definitely a plus.

    A visit to Franklin Fountain is definitely a splurge -- but it's one of those Philly experiences…read moreyou just can't skip. From the moment you step inside, the specialty shakes and sundaes start calling your name. Everything on the menu sounds over-the-top in the best way possible. We landed on an apple pie shake, a peanut butter shake (PB ice cream, PB sauce, and fudgy brownie chunks), and the Lightning Rod sundae. Each treat was clearly crafted with care. You can tell time and quality go into every detail. I loved that they actually warmed the apple pie and the brownie chunks before blending them in. That extra touch elevated everything. The textures, the flavor balance, it wasn't just thrown together; it was thoughtfully built. Now let's be real: it's pricey. Three treats ran us about $50. But they're generous, rich, and indulgent. I was absolutely stuffed, fully sugared up and ready to power my way up the Rocky Steps afterward. The nostalgic charm is half the fun. From the old-fashioned decor to serving ice cream in those classic Chinese takeout-style containers, the whole place feels like stepping back in time. It adds to the experience in a big way. I personally appreciated that the sundae wasn't drowning in sauce -- it let the ice cream shine. That said, the PB shake was my clear favorite (even if I went way overboard on the brownie chunks). Bottom line: I highly recommend it. Just consider sharing to cut down on the cost and maybe to avoid the inevitable sugar crash. Totally worth it for the experience. Bonus Tip: Bring a receipt to Shane's Confectionary and get a 5% discount on your order (or vice versa).

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    The Franklin Fountain - Ice cream old counter area

    Ice cream old counter area

    The Franklin Fountain - Inside of The Franklin Fountain

    Inside of The Franklin Fountain

    The Franklin Fountain - Expectations vs reality

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    Expectations vs reality

    McMillan's Bakery

    McMillan's Bakery

    4.1(237 reviews)
    0.7 km
    $$

    I've been enjoying McMillan's for well over 20 years, so this review is long overdue. Their…read moreclassic, chocolate frosted donut is an unrivaled masterpiece: it perfectly straddles the line between dense and fluffy, and the donut itself (not counting the delicious chocolate fudge frosting) isn't actually that sweet, unlike many modern competitors. Their Boston creme with chocolate frosting is also one of the best I've ever had of that variety. Apple cider and pumpkin are two of their absolute best seasonal flavors. McMillan's does NOT do weird gimmicky donuts with fruity pebbles or bacon or lord-knows-what-else on top. They just make damn good old-school donuts and pastries. There's a reason that Michael Solomonov and Steve Cook specifically called out McMillan's donuts as some of the best in the country. While donuts are the cornerstone of this family-run bakery, McMillan's offers so much more than that. One of their lesser-known gems is the tea biscuit with raisins - just crumbly, buttery perfection. Their cakes are never disappointing, and they do an excellent job with decorating them (if that's something you want - if so, just call ahead). They make pretty good seasonal pies, as well. The fruit-filled danishes are great, and they do a nice job with their muffins and sticky buns. We've also gotten dinner rolls before, and they were solid (although with Del Buono's and Deluxe nearby, the roll competition is stiff!). I LOVE bakeries and I visit them wherever I travel. When it comes to donuts, very few (perhaps none) have stood up to McMillan's in terms of overall quality and value. I will be utterly devastated if this place ever closes.

    They are closing for good on Sunday May 18, 2025. I came here to place an order for next week and…read morethe lady said we are closing on Sunday they just told us. ...I thought she meant for the week but she said no for good :( I love this place the best bakery ever!!!!!!!!!! I'm truly sadden !

    Photos
    McMillan's Bakery - Chocolate cupcake

    Chocolate cupcake

    McMillan's Bakery - Cream and chocolate donuts

    Cream and chocolate donuts

    McMillan's Bakery - Cherry Pie

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    Cherry Pie

    Delectable Delights - desserts - Updated May 2026

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