This is the newest Mexican spot in town and easily the best of the three. Strong drinks, delicious…read morefood, and friendly, efficient service. Way better than the one with weak drinks, and more reliable than the place with the always-wrong check. Only downsides: the booths aren't super comfy, and the tip is calculated on the total with tax. Still, this one is our new go-to!

Yum! So happy this place opened up…read more Happy hour is a dollar off margaritas and draft beers - the Texas marg was pretty tasty and packed a punch! Complimentary chips and salsa for the table, with red and green salsas. Both were good and not spicy. I had the Camerones Diablas - whoowee that was quite spicy. It came with rice and a salad with sour cream. Others in my party had tamales, a quesadilla, and the green chile carnitas. All delicious! The restaurant was empty when we got there but full by the time we left!

Excellent fresh shrimp!!! Full menu hamburgers, pizza, famous barbecue. Overlooking Lake Thurmond…read more The sunsets are spectacular!

This little gem is located downtown Lincolnton,Ga. It's my…read morefirst visit and definitely want be my last. My choice was the shrimp basket with sweet potato fries that came out fresh and piping hot! The shrimp were so big I couldn't eat them all. My friends and I each enjoyed our choices with one exception the menu states the nachos come with queso,but ours did not. They may have been out we didn't complain and they were eaten. Customer service was awesome and we will definitely be back!

My first visit and will come back when I'm in the area. Amber our servers was awesome. The food was…read morecook to perfection.

The is absolutely amazing. Full of flavor and southern seasoning! Service was top notch ! Love the…read moreplace ! Feels like eating in mamas kitchen will definitely eat here again.

We stopped in today for a late lunch. We've never been there before. It's a buffet lunch and…read moreEVERYTHING we got off the buffet was delicious. The owners came to our table multiple times to ck if we needed refills or anything else. We had the fried fish, fried chicken, Mac n cheese, cabbage, green beans, salad & dessert and we went back for 2ds. Definitely recommend!!

Well I'm back with another review... This time for "Off The Hook Seafood restaurant in Abbeville…read moreSC... This is a small family ran restaurants that specialize in fried seafood... this is a go too when visiting this area for Hot, FRESH and SEASONED food... Pricing is very reasonable and the portions are large... If wanting to try something new, try the cajun grits... this pairs well with the fried seafood... The atmosphere is casual and they have a lovely outdoor seating area if you want some fresh air.. After dining take a stroll around the old time square to work off those extra calories.... Did I mention.... To try their homemade desserts as well... This is a must try...

You want seafood with people who can cook fresh water and salt water this is the place ... come…read moreearly cause your chance for seating disappears fast in a good way! Friendly local Abbeville culture patronizes this place ...sweet people who will love on you as they serve you the catch!

Good Cajun flavors. Shrimp and grits were best I ever had. Service was good and friendly. Clean. A…read morebit pricey for us...

The food was excellent! They serve mostly seafood/shellfish. You can choose the types of shellfish…read moreyou want! John's is similar to Joe's Crab Shack. I call them clambakes. One dinner can serve two people but if you have an appetite you might eat the meal yourself. The meal includes shellfish of choice, shrimp, endui sausage, 2 corn on the cob, 2 hard boiled eggs and red potatoes in the sauce of your choice. We had mild,but they serve Cajun style and hot. They have crab ragoons on the menu which I thought was strange, they were crispy. It's presented to the table in a steam bag, it's fun. The-meals are on the expensive side, but if you split it it's comparable to two meals. They serve fish sandwiches, chicken wings, and sides too. Plastic forks are provided, buts it's difficult to eat crab legs without the proper utensils. The shells are pre cracked, but a fish fork would be better and I know they make wooden ones. they could have provided. The meal we had was messy and the wet naps are large!The people are very helpful and pleasant. It's not a formal place. Give it a try and Bon appetito!

Not super busy during lunch. They seem to have one front desk, one server, and kitchen crew…read more They have several televisions but only the soap opera had subtitles. The broccoli could have been cooked with more salt. The vegetables were not soggy. The fish was lightly battered and fried. It was not greasy. The server was polite and checked back to make sure the order was correct. Good service and good food.

Very good southern food. We ordered the fried chicken dinner. The best for me are their sides which…read moreare cooked well and very flavorful. The fried chicken was decent but not my favorite. I was not a big fan of the spices used, and the breast was a bit dry. However, my friend had the dark meat and said that it was awesome. Their cornbread is very moist and has a cake-like texture - loved it! Mac & cheese was very good, nice and cheesy. The vegetables were the best I have had in a long time. Next time we must try their seafood meals. We dined in on a Friday afternoon. The place was not crowded at that time. The service was excellent. I can't wait to come back.

We enjoy eating here because it is so laid back and local. Fresh seafood and any choice is a great…read moreone. When we have company we always order Low Country Boil as take out. Excellent food that is reasonably priced and great portions. Love this place!

Not terrible, not great. We ordered the Lowcountry Boil with shrimp. The seasoning was not the…read moretraditional Old Bay seasoning, and the shrimp (which we ordered the large count for an added cost) was prepared fresh right in front of my husband, but tasted tough, not tender. The shrimp is not the "easy peel" we have all gotten used to; it's just shell-on shrimp, and it does have the intestine intact. Personally, we prefer the easy-peel, deveined shrimp and the Old Bay seasoning.

I saw this place as we were in our way to our worksite. The name caught my eye and it was all I…read morecould think about. We went here for lunch. It's a small place sort of looked like it could have been a fast food restaurant. There was plenty of seating. You could order from the menu or from the hot table (not sure what else to call it). There were two ladies working up front and it took a long time to order. I had the fried chicken with mashed potatoes, green beans, a cornbread muffin and a tea (half sweet/half unsweetened). My colleague had meatloaf, Mac and cheese, green beans, and a biscuit. We each ordered peach cobbler. They serve a lot of food! My colleague said she was going to take some for dinner. Well. . . she ate everything. It must have been really good. I haven't had good fried chicken in a long time and it was delicious. I ate all the green beans and the cornbread. I took the chicken to eat later. The mashed potatoes started out tasting good but then I started to notice an after taste that I didn't like. I didn't eat them. My colleague could not eat the cobbler. I'm not sure what was wrong with it but she tasted it and said she couldn't eat it. I unfortunately never got to eat mine. It sat in the fridge in the hotel and I ended up tossing it before I left. I was a little disappointed. I really was expecting some grits and maybe some greens (not green beans).

My bestie and I stopped here on our way to a service, and we are SO glad that we did. I got grits,…read morecheese eggs and a fried pork chop, bestie got grits, eggs and sausage patties. We didn't need to add anything to our food and it was perfect. Those were some of the best grits I've ever had in my LIFE. I will make a special trip out of the way for good food, and this is a spot that I'd come to every week if I lived closer. The cooks' hands are blessed, because the way I INHALED that food should be a crime in itself. The decor was cute and festive for the occasion, but all I could concentrate on was that FOOD.