We were staying in hotel and it was raining so we decided to give it a try actually it was better…read morethan we had thought it would be the husband had lasagna and he said it was very good I had A salad with quinoa and vegetables it was was good really like the carrot form dressing It was a very limited menu The waiter could not have been nicer he was informative helpful and pleasant so if you staying in hotel and don't feel like running around I would highly recommend it for something light dinner

Went there twice, once with my family and the second time with my girlfriend for our first…read moreanniversary! The food is really good, the prices are ok and the restaurant and service are perfect! I can't recommend it enough!

Fantastic place. Lovely, friendly hosts and delicious food. We've enjoyed the tastiest Txogitxu…read moreburgers and spareribs here.

I'm Japanese and living in Belgium. I had huge expectations…read moreto have dinner at Seino. Because people said a lot of nice coments at YELP and GOOGLE. Also, good impressions among Japanese who are living in Belgium. Sorry to say BUT I'm deeply disappointed... Chicken cooked rare! Next to my table, there were Japanese couple and they also left chicken on the plate. Even the restaurant said that these are 'Yuzu' and 'Ume' flavor, but I could not tasted. That could never happen. I went to there together with my friends who are from Belgium and Holland. They asked, 'Does Japanese eat chicken cooked rare?'. I was embarrassed. I will never go to Seino again. I gave 2 stars that because service and atmosphere are good.

Nice discovery, good fusion Japanese French cuisine, i liked the flavours. Concept is good, they…read moreoffer only a dinner menu of 5 courses, and only the menu content is refreshed every day. The price for the menu @€45 is good yet at €5 glass of wine it quickly marks up the bill. The waiter thoroughly explains every move, and chef greets each one of his guests. Ambience is appropriate.

Superb home kitchen with seasonal vegetables, served simply and elegantly by the chef herself. I…read morehad braised witloof, with chestnut meatbread and roasted pumpkin : excellent!

This spot is easy to miss but you really shouldn't. Magalie, the owner, cooks everything herself…read moreand comes up with a different daily special. It's almost like you have been invited to her home for a meal. There are only a few options but the food never disappoints. A great spot for an inexpensive but tasty lunch in Brussels.

8 course gastronomique menu for 45€ & top wines !!!! A place to remember and to re-visit again &…read moreagain !! Topper !

Really really really delicious food. Just so good. And if you can book downstairs there's a great…read morejust off the street vibe in a former butchers. You can sit with 4 round the old counter if that's what you're into. I couldn't speak for upstairs. As for the food you just choose how many courses and drinks, the rest is down to the menu that day. I always prefer it that way, no awkward dish-choosing moments. And when it's all so good I would go with the chefs choices above my own anyway. Go try enjoy!

Love this place and its spirit! I was a bit early so I started with one of their suggestions while…read moreI waited for my friends: a glass of champagne and two oysters=me sold! The rest of the evening was lovely too: food and service very good.

Went here a year ago, and am now leaving a review because I want to remember the name next time I…read morego back. The food was wonderful. I had steak tartare and french fries and both were excellent. I also had an appetizer, which I don't recall, but which was very good as well. Great atmosphere. My one complaint is that I called a couple hours before going to see if I could make a reservation for 8pm on a Thursday night, and was told it was full. I called 20 minutes before going and was again told that the restaurant was full. I went anyway and it was 80% empty (!?!??!). Nevertheless, I'm only taking one star off because the food was that good and the service was good as well.