1. Dash of Thyme

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Denville, NJ

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Dash of Thyme

5.0 (9 reviews)
Closed • 10:00 am - 6:00 pm

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Suppa's Ristorante & Pizzeria

Suppa's Ristorante & Pizzeria

4.6(23 reviews)
1.1 mi

This BYOB hit my radar while trying out another restaurant I reviewed. This is a fairly new…read morepizzeria and Italian restaurant. The front of the restaurant is your typical tables and booths, and the in back is a small room for a for a more finer experience. By the walls are tables with 4 or more seats, with two-seated ones in the middle. There was a young group of servers waiting the tables and from I saw, they were doing an impeccable job. Upon sitting I was served with a basket of bread, which I tried to avoid at first in order to save my appetite. This is what I ordered: -Baked Ravioli w/Vodka Sauce: I was served with 5 large ravioli filled with what I believe to be ricotta topped with mozzarella. Since the restaurant is apparently known for its vodka sauce, I had to try it, which my server kindly accepted my request. He even gave me my own parmesan shaker to add myself. The ravioli was cooked perfectly; as you cut it, the ricotta mixed with the sauce, which was already rich and flavorful, and the mozzarella, making it extra creamy and stretchy. I did not have to add any salt or pepper to the dish, though I did a little more parmesan just for fun. After I finished the pasta, I scooped up the remaining vodka sauce with the bread from before and wiped the dish clean. -Homemade Tiramisu: This was by far the biggest slice I have had in my life. It had probably two layers of ladyfingers and mascarpone, at least half an inch thick. Though it was good, it was a bit on the heavier side for. Unlike standard tiramisus where it is dusted with coco powder, here they topped it with mini chocolate chips. I would have rather preferred the former instead, in my opinion. Regardless, I had a wonderful experience dining at Suppa's. I would highly recommend coming here taste their food! If you are looking to have a large gathering or just want dine by yourself, this a great place to visit!

Every few months our neighborhood group chooses a local place to have a big group dinner. After a…read morecouple of solid thumbs up we decided to try Suppa's. I have to say, I was sad that this was only the first time I'd been here because the food and the service were outstanding. To be fair, I'm only going to review my meal and the shared appetizers because after a few glasses of wine (it's BYOB) and a couple of sips of Sambuca that I snuck in...I don't remember what everyone else had. Our very fun and friendly server, Daniella (the owner's daughter), started us off with a few baskets of homemade rolls that were absolutely delicious. Since there were 14 of us we got a bunch of appetizers to share and pass around the table. We had 2 orders of Calamari and two of the Suppa's Thinny pizzas and one each of the Stuffed mushrooms, Mussels with white sauce, and Rice balls. I don't think there was a crumb left. The stuffed mushrooms might have been the best I've had and I practically licked the sauce off the plate - some kind of cream sauce made with a touch of love. The pizza was delicious, but I do with it had been left in for about 90 more seconds as I was looking for it to be a little crispier. Otherwise the appetizers were all excellent. For my entree I ordered the Vodka chicken parm over penne. Three big chicken breasts over a good sized portion of penne and slathered in a very creamy vodka sauce. I'm a big fan of vodka sauce and this one was richer than I've had before...it was really tasty. And, because of the appetizers, I actually got two smaller portioned lunches out of this. (To be fair, I would have preferred linguini, but the chicken and sauce were the heroes of the meal so the pasta wasn't THAT important.) I finish up the meal with an espresso and a cannoli (they had run out of tiramisu). I should've gotten a double espresso because the cannoli was huge and I ran out of espresso halfway through the dessert. The cannoli shell was fresh and crispy (so it wasn't pre-filled) and less sweet than most Italian places here in the US. Reminded me of the cannoli in Rome. Not only will I be back, but I've already sent people here who have loved it. Sorry for the lack of photos...

Photos
Suppa's Ristorante & Pizzeria - Baked Ravioli (w/Vodka Sauce)

Baked Ravioli (w/Vodka Sauce)

Suppa's Ristorante & Pizzeria - Homemade Tiramisu

Homemade Tiramisu

Suppa's Ristorante & Pizzeria

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Beignets - Honey Lavender Latte (~$5)

Beignets

4.5(360 reviews)
0.0 mi
•$$

So happy our 1.5 hour drive was worth it. We got 2 sets of beignets - the original ones and then…read morethe connoli ones. It was so tasty and fresh! We were surprised that it wasn't as oily as we thought but had the perfect amount of crunch on the outside and softness on the inside. Service is ok, and ambiance isn't perfect but great for take out.

We stopped in this morning because I was in the mood for a donut. We ordered 6 donuts and a medium…read moretoffee latte and the bill came to just over $20. The place was empty right after they opened on a Saturday morning, so there was no wait. Everything came out hot and fairly quick. The two ladies working this morning were very nice. We brought the donuts home and they were still warm after a 10 minute drive. I tried the cinnamon sugar, vanilla glazed with coconut and Cinnabon. My husband got a Nutella, peanut butter chocolate and "Boston cream." The donuts were mostly disappointing unfortunately. They weren't bad, but nothing that would have me return next time I want a good donut. Two of my three donuts had an odd aftertaste which might have been fryer oil. The only one that was pretty good was the cinnamon sugar, somehow I wasn't getting a strange aftertaste with that one. My husband was pretty disappointed in their idea of a Boston cream. For one, this is not a filled donut, rather they put Bavarian cream in the center of a regular donut. Secondly, the donut was hot, which is not good for the integrity of the filling. The donuts were much smaller than we thought they would be, they were about the size of the palm of my hand. Not a lot for the cost. Also, their site mentions 3% discounts for cash payment, but in person the sign says 4%. The latte was pretty good, but otherwise I don't understand the hype. Likely won't be back, but glad we tried them.

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Beignets
Beignets
Beignets

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The Pasta Shop - Added some cheese

The Pasta Shop

4.6(843 reviews)
0.1 mi
•$$

The Pasta Shop deserves all of the hype it has received! The staff is very friendly, and the food…read moreis fantastic; it tasted out of this world. I went yesterday around 5:00 PM, and the line was nearly out the door. When I got to the hostess stand, I decided to order takeout. When I tried to order online through their website beforehand, the estimated wait was nearly 2.5 hours. However, when I placed my order in person, the total wait was only 15 minutes! I picked up my order of ziti with sausage and truffle sauce, and it was some of the best pasta I've ever had. I also ordered a side of garlic bread with pepperoni spread--that unique combination was absolute magic and totally addictive! Everything was packaged nicely, hot, and fresh, making for a very memorable meal. I will definitely be back for takeout again soon!

The positives: The person who answered the phone was pleasant and the wait time for pickup on a…read moreWednesday at 7p was only 15-20 minutes. The food was ready in time and hot when we got home (about a 10 minute drive). Everything was packaged well, they offer to go alcohol, and the service getting in and out was quick. There is ample parking next to the building in the lot and on the street. Quality/price: We placed a takeout order for the chicken Parmesan, rigatoni alla vodka and a half bottle of the red blend wine. The meals also came with four small pieces of Italian bread. I saw the pricing, but having never been here thought maybe the portions and quality justified the cost. My order was good, but not exceptional and I didn't feel the portion was anything generous that would justify the cost of $18, especially given it is a meatless meal (they charge extra to add things in, which I didn't opt for). VERY overpriced imo. My husband got the chicken parm and was not very impressed. There were a few bad spots in the chicken cutlet he had to cut out, and said he's had much better chicken parm at some of the other local Italian spots. It was ok, just not exceptional and the small portion did not justify the cost. I wasn't really sure what to expect with the wine, but gave it a try. The bottle was smaller than I thought it would be (375 ml/12.7 oz) for $16. I asked over the phone what it was exactly and she said it was a red blend. It's mediocre overpriced red table wine. If you like wine, I would recommend skipping it. I wish take out counters would stop forcing tipping. The lowest suggested on the receipt was another $8+. Before tip, the total was $55.44. With tip the check was over $60 for the three items we ordered + the complementary bread. This felt like a fast casual experience at sit down pricing. I'm glad we gave them a try, but seems very overpriced for what you get, especially given there are so many other fantastic places to get pasta in the area that are much more generous and well worth the cost. Unfortunately we won't be returning.

Photos
The Pasta Shop - Seats more or less 25 people

Seats more or less 25 people

The Pasta Shop - Fettuccine with Mushrooms and Garlic Cream

Fettuccine with Mushrooms and Garlic Cream

The Pasta Shop - Wood oven meatballs

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Wood oven meatballs

Dash of Thyme - gourmet - Updated October 2026

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