We are from this area but we moved to Tennessee several years ago. But every time we come down to…read morevisit our son we always make sure to take time to visit this business. The staff is very friendly and very helpful and their items are delicious the male cashier, unfortunately I can't remember his name, is funny and so welcoming. One other family members comes to this area to visit, we always tell them to stop here. If I could give 12 Stars if I could

I purchased premade burgers came home to cook and they have a bad smell…read more I will not recommend this establishment I threw the meat away as I would not serve it to anyone on top of product not being good the sales person was to interested in singing with his AirPods in his ears to want to work

Great service and you can't beat the quality of the meat. How many places can you get it straight…read morefrom the farm? Highly recommend.

Great meat, great prices, awesome family service! What more could you ask for?! Love this place!read more

Fantastic Meat market. Local all the way. Do it up right. Best boudin east of Opelousas.......read more

While I'm not crazy about Bourgeois Meat Market's andouille sausage, which I have found to be a bit…read moretough, I enjoy their regular smoked sausage, and I'm a huge fan of their Cajun Smoked Tasso. For the uninitiated: Tasso is fast-cured, seasoned, and smoked pork shoulder. It's used in stews and simmered foods, softening as it cooks, adding a delicious, unique flavor and bite that's typical of many Southern Louisiana (read: Cajun) dishes. Tasso's difficult to describe, but you'll know it when you taste it. I just received four 1-lb. packages of tasso, shipped from Bourgeois' smokehouse in Gray, LA via FedEx 2Day. The order arrived in good shape, and though the ice packs surrounding the meats had melted, the tasso was smoked (and so, fully-cooked) and it was vacuum-sealed. It went straight into my freezer, and it'll be fine. The cost to ship from Lafourche Parish to San Diego doubled the price of the product, from $7.24/lb to around $15, but I pay that much (or more) for quality steaks and seafood, here at home, and it was my choice to spend top-dollar for meat that I know, from experience, will make my gumbo, red beans, etc. taste better than I could otherwise make them. Kudos to the folks at Bourgeois Meat Market for offering a high-quality product, and for handling the purchase and shipping in a professional manner. I like visiting their shop when I'm in the area, but I LOVE that they don't make me get on a plane to eat what they're cookin'!

Fantastic array of sausages and meats…read more Boudin balls......phenomenal! Sweet heat sausage.....amazing! Chicken salad Hog head cheese Meat sticks Pepper Jack sausage Maple Cherry Sausage Blue Pepper Sausage And much much more......all amazing and freshly prepared. Service was impeccable and they were overly generous with samples. I've been around south Louisiana most of my life; this is the best specialty meat store I've ever been to, and I've been to quite a few all over. Thank You Bayou Boucherie

Wow. Just wow. It is amazing. Found it coming back from grand isle…read more I would recommend it for anyone to stop

Love this place so much. The ambience is fairly casual and service is quick. Their food is so…read moregreat, I would DEFINITELY recommend the Mac and cheese. My family went here multiple times throughout our trip to New Orleans. We went 5 months ago and I still think about this restaurant!

A real treat for those looking for a well cooked, properly seasoned and fairly priced bite to eat…read more The service was prompt and friendly and you won't have to look to find a helping hand. The atmosphere and environment is one that has you wishing you found it sooner and could come back more often. I can't speak for everyone. But for me this will be a regular stop on my NOlA foodie visits.

Best smoked bacon I've ever eaten, also the cajun beef sticks were great and nice to have with you…read moreif you're hunting all day. Friendly and helpful staff. Jim L.

A plate lunch was advertised but they do not have a daily lunch special. May try some meat at a…read moredifferent time but that day we were looking for lunch deals.

Best cracklins I've ever had- tinted red with paprika, maybe chili powder. Closest rival is…read moreprobably Bourgeois Meat Market in Thibodaux but those are quite dull. Remorse set in at about the hour mark...I couldn't turn around.

Had a deer processed here last winter and it was really good. Probably the best we have ever had…read more They have so many different recipes and flavors to choose from. They processed it while I spent a relaxing night in Grand Isle and I picked it up the next day! It was packaged in vacuum sealed bags and freezer ready. Just shot our first Doe of the season and will be dropping it off next week. Make sure you get some boudain and cracklins for the ride. Sooooooo Good!

Been a Customer for over 60 years. The Family has made this a Neighborhood Friendly Butcher Shop…read morefrom the Market shop to the Truck that would drive around the area serving the community the Freshest and Best Prices with the Flair of the Cox Family for Years.

Meat is delightful, purchased beef shanks , I can't go nowhere and find the quality of this…read moremeat...once you go to coxs , it's a must to go back...you will be more than pleased with your purchases..ONE HAPPY HEART..GOD BLESS, In JESUS NAME ...Going to get other choices of meats.. CAN'T WAIT TILl MORNING COMES TO GO.....

Great variety of foods and reasonable prices. Going to the West Bank is not as difficult as many…read moreliving on the east bank think it is. I would definitely give it a try. You'll not be sorry.

Fresh pita bread for less than $2 and many other Middle Eastern products; no long wait at the…read moreregister either.

La Morita's Meat Market is a hidden gem! I primarily shop the market for authentic Mexican beef and…read morechicken fajita meat. The meat is pre-seasoned, always fresh, delicious, and priced wonderfully. Do not be intimidated by the possible language barrier. The employees will figure out what you need! If you're going for just the meat, walk directly to the meat counter and place your order. If you're looking for more treats, peruse the aisles.

In the Morgan City area, this is definitely my favorite place to eat! It is a tienda mexicana as…read morewell as a restaurante mexicana. I go there for the restaurant, but they have a fantastic meat market, and they have cheeses from all over Latin America. The food is authentic Mexican cuisine. Delicious, and mostly healthy! I believe it is the healthiest place to eat in the area. I often get their sopes, tacos, or... can't remember what it is called! FOR THE LOVE OF GOD!! Sorry... Well, the last time I went there I got one of their enchilada dishes, and, holy guacamole!! They were the best enchiladas I have ever graced my mouth with! Moving along... there is a language barrier. I speak pretty decent Spanish, so it ain't no thang to me. If it is a problem for you, well, they came up with a brilliant solution! These vatos no son idiotos! The menu is posted in pictures on the wall. Their menu is ginormous. The selection is out of this world! Or, at least, beyond our country's borders? Anywho... At times you will see the cook running to the produce section of the market to get fresh veggies for the dish you just ordered. It is great. And, the variety of hot sauces they make will blow you away! They do about 6 different sauces, only some of them are presented on a given day. On occasion, they are all available. There is some drawback here... Sometimes the wait is longer than desired. At times this is completely reasonable as the place gets packed like sardines. But... there is also a time, here and there, where the place is empty, and it takes 20 or soooo minutes to get your food. If you are worried about this, order 2 tacos de lengua with your meal, and they will come out before the rest of your food! Enjoy!