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Dama Pastry and Restaurant

4.4 (416 reviews)
ModerateEthiopian
Open • 9:00 am - 9:00 pm
Updated 2 months ago
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DAMA PASTRY AND RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Outdoor seating

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Recommended Reviews - Dama Pastry and Restaurant

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Joy H.

After hearing so much buzz about the Ethiopian food scene in DC, I eagerly came to Dama based on a recommendation from a friend to check out the hype. As a verdict: Dama is so good that I find myself craving for it the very next day. Each dish is served in a sizable portion with the meat and veggies deliciously spiced and seasoned, all served on top of the soft pillowy bed of injera. Our group shared four different dishes: Special Veggies Combo, Fish Goulash, Lamb Alicha, and Lamb Tibs. We couldn't stop eating, but we also couldn't finish the food despite our best effort. Considering the quantity and quality of what you get, the price-point is more than reasonable. Service can be slow, likely because all dishes were served at once, so don't go there famished. We waited about half an hour before our food arrived, but once it did, it was worth the wait. The injera is refillable, which is awesome since it paired very well with all of the curries and cubed meat of each dish. There's a small parking lot in front of the shop, and it was easy for us to find parking there around dinner time. I'd happily go there again on my next trip to DC.

Scott W.

Overall good food. You can tell it's a favorite for people because of the crowd. Service was very welcoming, with a very casual atmosphere. You can tell people go for the food. I've had Ethiopian food a couple of times and do believe their food is better. My wife got awaze tibs, while I got the special kitfo, a tar tar style dish. My wife's was wonderful and I'm sure mine was good as well, but I know tar tar is not for me. Bottom line, if you're interested in trying Ethiopian food, this would be a great experience.

Meat Combo
Evangeline L.

Came by as a party of 2 on a Monday lunch. The restaurant is super spacious and gives a family dining room feel, decorated with family pictures honoring the late father of the business owner. The food was delicious - we got the meat platter, and it was enough for the both of us place a couple more meals! Super delicious and freshly cooked. A huge perk is the injera is 100% gluten free, which is not always easy to find. The family running the restaurant was so kind. The only downside is parking. We were lucky enough to get one of the few spots available - not sure how the restaurant gets full with so few parking spots!

Awaze Tibs
Dennis C.

What a spectacular restaurant set in the Arlington-Fort Myer, and Pentagon footprint! I was incredibly fortunate to have stumbled upon Dama Pastry and Restaurant while I was in town for work and want to share my experience here with other inquisitive diners wishing to experience something novel. From the Sheraton Pentagon City Hotel, Dama Pastry and Restaurant was no more than a stone-throw a way which made it an ideal dining choice for me. After arriving to town that day and settling in at the lodging accommodation, I soon found myself rather famished. Not the one to simply settle for the dining options and venues at the hotel, I wanted to explore the local cuisine. Almost immediately, Dama grabbed my attention when I did a quick search using Google maps. The restaurant sits off of Columbia Pike (Rte 244) at the corner of South Oak Street. The parking situation at the establishment is limited, with 4 spots in the front of the restaurant, while the side of the restaurant has several spots (definitely consider this if you're coming here with a large party). Dama Bakery and Restaurant has 3 distinct sections. There is the bakery (left; make sure you don't walk into the extreme left of the building as it is a salon), the market (in the middle), and the restaurant (right); you can also walk freely from one section to another as they are all connected on the inside. I happened to enter through the bakery from which the staff happily guided me to the restaurant section. Here, I was met with a welcoming host. The setting and ambiance were fairly modest with some portrait hangings that shed light on the history and culture of the establishment and cuisine. This along with the plain-straight forward menu was a refreshing change to the colorful, extravagant decor and menu pamphlets that can sometimes be overstimulating. Although not my first time having Ethiopian food, I still required some assistance and recommendations from the host. Again, the menu descriptions were straight forward and to the point however it contained culturally named items that I was not familiar with. The host was more than gracious and patient to explain these items and make her recommendations based on my preferences. After relatively quick deliberation, I submitted my choices and eagerly awaited the entree. The dish I ended up ordering was the Awaze Tibs. As I waited, I reflected and attempted to recall my previous experience with Ethiopian cuisine. Whilst I remembered the occasion and venue, I did not specifically have any take aways from the meal other than the fact that I simply enjoyed it. When the meal was delivered, my eyes were the first to feast on the platter. While simple in plating and presentation, the notion that the meal was infused with flavor was immediately apparent from the colorful notes that coated the beef cubes and slides while chopped green jalapenos added another splash of color. On the side was a freshly prepared house salad. All of this sat over the injera that met with the circumference of the aluminum plate like a perfectly sized placemat. The meal was paired with more injera that was carefully folded like a crepe ready to be unfurled for enjoyment. Followed by my taste buds, I could have not asked for anything more exhilarating to kick off my work-visit. The spice and aroma paired perfectly to provide a beautiful symphony that played out in my mouth. Eating with just my hands (this is the way), I enjoyed every bite of the beef as it paired with the delightfully sour-y injera. Having some bites with the fresh jalapeno, and some with the house salad, I ate until my belly could no longer - and even then I craved more. I continued to eat the injera that soaked up the juices and stew of the Awaze. Finally, after I was physically and spiritually satisfied, I surveyed the completed platter in a victorious gaze. What a wonderful experience. I would highly recommend to anyone staying at the Sheraton to give this place a try - there is no reason not to - as well as anyone in the Arlington area. It is a 100% must!

Doro Wot
Caleb J.

Came to this family owned spot while getting my tires changed next door. I ordered the doro wot (chicken) and coffee. The doro wot was amazing, but the coffee wasn't as tasty as the coffee I've had at other Ethiopian restaurants in the area. The server was super nice and the food came out quickly. The decor was reminiscent of a local mom and pop spot and there were several families eating there when I visited. I'll definitely come back for the food!

Lamb tibs

Delicious food! Some of the best Ethiopian I have had in the DMV. Will definitely be my new go-to spot.

Vegan Tibs Vegetarian Combo
Adithi M.

I would highly recommend Dama! We shared the vegetarian combo and vegan tibs. Being vegetarian, I hadn't had Tibs before so I was so excited that Dama had vegan Tibs! The Vegan Tibs definitely lived up to my expectations. The flavors were delicious and the veggie combo was also excellent. The ambiance was great and the service was pretty fast! The restaurant wasn't too busy on a Friday night so not sure if you need a reservation. Overall I really enjoyed trying out the food at Dama! I also didn't get a chance to try them, but they have so many vegan alternatives of the typical meat dishes at other Ethiopian restaurants so I definitely want to come back to try out more.

Jessica R.

I seek out Ethiopian food wherever I am, since I don't have much opportunity to eat it near home and it's one of my favorite cuisines! This restaurant did not disappoint. My friend and I split the vegetarian combo and added both the vegan tibs and the vegan doro wat. Everything was delicious, and we were particularly impressed by their vegan protein. I also enjoyed my ginger tea and had a slice of the coffee velvet cake for dessert, and my friend enjoyed her coffee. Our server was very attentive and service was great. If you're in the area, I would highly recommend trying this restaurant.

Flies laid eggs in the cake

Nasty, disgusting, unsanitary. Got a cake, but it was full of flies. They just kept on coming out from the middle of the cake.

all the people there are so sweet and kind they treat you like family their cake is so moist and delicious I recommend the mango chocolate cake the most

Meat Combo

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4 months ago

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2 years ago

Wow! What a cool spot I'm glad I found. Great latte and had the cookies from the bakery. They are fresh and delicious. Great vibe.

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Absolutely the best Ethiopian! Fresh and flavorful. Friendly service. Very welcoming.

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Dama Pastry and Restaurant Reviews in Other Languages

Ask the Community - Dama Pastry and Restaurant

Do you have gluten-free injera?

Hi Rushie - we most certainly do.

Are they still open during this time for take out?

No, unfortunately they closed down in late March.

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Enjera Restaurant - Guest's Order: Beef Injera Special

Enjera Restaurant

4.3(661 reviews)
1.3 mi•Crystal City
•$$

Hands down some of the best Ethiopian food in the DMV. Enjera does not miss. The flavors, the…read moremodern twist on Ethiopian cuisine, the vibe, and the service are always on point. My favorite menu item is the Derek Tibsi, but those lentils?! I could honestly eat them by themselves. Everything I've tried on the menu has been a hit, and the consistency is what keeps me coming back. I've been here multiple times, and it hits EVERY time. Great food, great atmosphere, and great service. If you're looking for Ethiopian food in the DMV, Enjera absolutely needs to be on your list. Highly recommend.

VERY EXPENSIVE. Two people should not cost $60... Like what the hell? For just some meat and…read morevegetables? Seriously? Nice decor, nice people, food is pretty good, but a lot of little things were just annoying. Really hard to get napkins out of them. You ask for more napkins, and they bring you two. Just two. Remember, Ethiopian is eaten with your hands, so it gets messy. And yet..Very stingy and cheap with those napkins. Not sure why. But they do bring you more injera, but I didn't notice if they charged us extra for it. May have. I hated the QR menu, it's very confusing, but if you ask, eventually, they will bring you an actual menu. Apparently the prices are DIFFERENT between online versus on the paper menu, which is... Shady. The food was good, so I can't really complain, the service was OK, can't really complain too much about that, but there was a distinct feeling of cheapness about everything else.

Photos
Enjera Restaurant - Entrance lobby

Entrance lobby

Enjera Restaurant - Veggie Combo For 1

Veggie Combo For 1

Enjera Restaurant - Patio sitting area

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Patio sitting area

Nazret Ethiopia Restaurant

Nazret Ethiopia Restaurant

4.6(261 reviews)
3.2 mi•Skyline
•$$
Family-owned & operated
Certified professionals

I'm so happy I dined at Nazret last night! The service was warm and inviting, and the food was…read moreincredible! We had a variety of dishes, ensuring each bite was a new combination of flavorful vegetables, meats, legumes and spices. Luckily my dining companion knew enough to order extra spiced lentils. A lovely glass of Malbec perfectly complimented our meal. Prices were very reasonable. This is definitely the meal I could never make at home, and I'll be returning regularly.

Nazret is easy to miss -- tucked into the back of a strip mall packed with Ethiopian shops and…read morerestaurants in Baileys Crossroads -- but it's worth seeking out. This isn't a place you stumble onto; it's a place you have to know about, and once you do, you won't stop coming back. Chef Endalk came out to greet our table personally, walked us through the menu, and genuinely seemed invested in making sure we loved the meal. We ordered a generous portion of raw beef for kitfo, and after we sampled a piece, the kitchen happily cooked the rest to a beautiful medium rare -- no fuss, no attitude, just quiet hospitality. The vegetable platter held its own against the meats -- just as vibrant and flavorful, if not more so, with layers of spice in every lentil and green. The samosas were a fun twist too: a lighter, crispier shell closer to an Asian spring roll than the heavier Indian version, stuffed with well-seasoned lentils instead of the usual potato filling. And don't skip the housemade hot tea -- a strong bite of fresh ginger balanced with lemon and honey, the kind of thing you crave again the next cold day. Small room. Big heart. Bigger flavor. If you're chasing "authentic," stop scrolling -- this is it.

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Nazret Ethiopia Restaurant
Nazret Ethiopia Restaurant
Nazret Ethiopia Restaurant

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Hawwi Ethiopian Restaurant - Awaze chicken and dereck tibs

Hawwi Ethiopian Restaurant

4.6(712 reviews)
4.2 mi•Braddock Road Metro, Old Town Alexandria
•$$
Locally owned & operated
Minority-owned & operated

Extraordinarily friendly…read more The sampler is easily large enough for two people. We had the sambusa which we loved. The hummus was different but good. We also tried the juices, which were more smoothie like but made without milk! It was a warm ambiance.

Hawwi was a wonderful dinner with the family. Just a two block walk from King Street made it easy…read morefor us visitors to get to it. The inside is clean and inviting and the owner brought chilled bottled water to us all. We started with the baba ganouj. Not something I normally associate with Ethiopian food, but it is meant for dipping, and it goes well with injera. We got the Vegan Sampler and the Awaze (beef) tibs. It was all delicious. I'd say the sampler is enough for two people to share. Some of the items are fine in a sampler, but I don't know if I'd want a whole order of them (like the puréed lentils). Others, like the red lentils, were fantastic and I could eat a whole order of those! The tibs were solid. Nicely spiced but not so spicy that the kids didn't enjoy them. I was surprised when the order came out and the beef tibs were in the middle of the platter for the vegan sampler rather than a separate bowl or plate. One of our kids is vegetarian and we had to make sure none of it got mixed in with the lentil and veggie sides he was eating. That's really my only complaint from the experience. We arrived late, like half an hour until closing but we never felt rushed and were welcomed. We appreciated the hospitality. The prices were reasonable. Would come back.

Photos
Hawwi Ethiopian Restaurant - #17 surrounded by a veggie sampler!  Tasty....

#17 surrounded by a veggie sampler! Tasty....

Hawwi Ethiopian Restaurant - Super combo sampler! Sooo delicious

Super combo sampler! Sooo delicious

Hawwi Ethiopian Restaurant - Vegan sampler!

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Vegan sampler!

Chercher Ethiopian Restaurant & Mart

Chercher Ethiopian Restaurant & Mart

4.4(913 reviews)
3.8 mi•Shaw, Downtown
•$$

This spot was one of the highlights of my trip to DC!…read more My friend and I shared the Chercher Vegan Special with the Chercher Beef Special Tibs. The vegan platter was phenomenal- super flavorful with so much variety which I loved. As for the beef, it was tender and seasoned well. Honestly, it was hard to choose which one was our favorite because everything tasted so good! And when we were running low on Injera (Ethiopian flatbread), our server gave us more. On top of the delicious food, the service was friendly and the inside was small and cozy (there's also outdoor seating too!) Overall, fantastic spot for Ethiopian food and I will definitely come back if I visit DC again.

Despite being located in a quaint setting that looked like a remodeled house with beautiful decor…read moreinside and out it lacked in key features necessary for a favorable rating. Namely custom service and the unfortunate late discovery of hair in my food. Arrived for a late lunch and the restaurant was sparsely populated. I noticed outdoor seating and wanted to enjoy the sun. No one was seated out there and I found a spot. A server came out @5 minutes later and advise me that I couldn't sit there. She mentioned seating was for larger parties despite being midweek and After most lunch rushes. I was moved to another table. The view was fine and I ordered my lunch. The platter I ordered had beef tibs, vegetables and njeri. As a connoisseur of Ethiopian food, I was accustomed to having lentils included in the meal. I soon found out that that was not the case, and also that utensils was not given unless requested. The couple that had finally joined me on the patio requested utensils. I opted to follow traditional style and used the njeri as my utensils. The food had good flavor and was enjoying despite the lack of lentils until I came across a piece of hair. I immediately lost my appetite and brought to the attention of the person at checkout, as it appeared, you had to bring your bill to the Bar area to check out. The person was unapologetic and swore that no one's hair was exposed. I feel that was the way of them saying that it was my hair, which was farther from the truth. I was not seeking a discount and gladly paid my bill while pointing out the obvious about the extra bonus in my meal. Sadly, I was recommended by the workers at the Marriott where I was staying. Its proximity to the hotel and adjacent Washington Convention Center made it a great choice for lunch, and was happy for the referral. They spoke highly of this restaurant, and that made the experience worse as I was anticipating the goodness. Hopefully receive better treatment when they dine there.

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Chercher Ethiopian Restaurant & Mart
Chercher Ethiopian Restaurant & Mart - Vegan assortment with some kid of beef dish

Vegan assortment with some kid of beef dish

Chercher Ethiopian Restaurant & Mart - Same photo

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Same photo

Enat Restaurant - Vegetarian platter with ribeye tibs

Enat Restaurant

4.2(291 reviews)
5.0 mi
•$$

One of my favorite Ethiopian restaurants in the area. The food is always really tasty, and the…read morestaff is nice and friendly. I typically get a vegetarian combo and it always tastes delicious. On one visit, the owner stopped by our table and explained how Ethiopian food is typically eaten, which was such a thoughtful touch and really nice to learn. Overall, it's a great spot and one I'm always happy to come back to.

Promising First Visit, Let Down the Second Time - Wish There is a Negative Rating…read moreDec 2025 * Friends I wish there was negative rating!!! This was my second visit to Enat Kitfo, and unfortunately, it was completely different from my first -- in a very disappointing way. The first time, I happened to be in the neighborhood and searched for an Ethiopian restaurant nearby. I decided to try Enat Kitfo because it was nearby, and I was genuinely impressed. The food was delicious, the service was excellent, and the server was kind and attentive. The owner even came to greet me, checked on my dish while I was eating, and made me feel welcomed. It was such a positive experience that I shared it with others and looked forward to coming back with my family. Because of that great first impression, I drove more than an hour for my second visit, this time with a friend who had just arrived from back home. We came around 6:00 PM, during the Eagles vs. Lions game in the 4th quarter -- it should have been a great evening. Unfortunately, the experience could not have been more different. The waitress was kind but inexperienced and had to ask the owner about everything. When the owner came out, he appeared unwelcoming and dismissive, which was surprising given how well he treated me during my first visit. As an Ethiopian who has lived in the Washington, DC area for a long time, this interaction reminded me of the old Ethiopian restaurant culture of the 1980s and 1990s, when Ethiopian customers were often treated poorly, while customers from other countries were treated as masters -- even though Ethiopia has never been colonized. Thankfully, competition have improved customer service standards over the years, which made this experience especially disappointing. We ordered Cotlet (fish) and Tsom Beyaynetu aka Veggie (Combo). The Cotlet (fish) was delicious, well prepared and enjoyable. However, it arrived without the combo. We waited, assuming the Tsom Beyaynetu (Combo) would follow, but no one checked on us. I eventually went to the bar to ask about it. The owner's response was simply "" (okay), with no concern or apology. When the combo finally arrived, it was delivered as if nothing had gone wrong. While the fish was very good, the Tsom Beyaynetu (Combo) -- which I had truly enjoyed during my first visit -- lacked flavor this time. There were many items on the plate, but none stood out as good. No one came back to check on us, and even ordering drinks required me to go to the bar myself. Overall, the service was extremely poor, worse than many Ethiopian restaurants from decades ago. With so many good Ethiopian dining options available today, I will not be returning. I truly want Ethiopian-owned businesses to succeed and flourish. However, I am accustomed to the American service standard and vote with my wallet. I do not accept neglect or disrespect as a customer. I hope this feedback is taken constructively so future customers are treated better and the business can improve. I wish Enat Kitfo the best, but without meaningful changes in service and consistency, it will be difficult to succeed in today's competitive environment.

Photos
Enat Restaurant - Whole Fish and injera

Whole Fish and injera

Enat Restaurant - Vegetarian Combination with Whole Fish

Vegetarian Combination with Whole Fish

Enat Restaurant

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Dama Pastry and Restaurant - ethiopian - Updated October 2026

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