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Dagu Rice Noodle

3.4 (14 reviews)
Closed 11:00 am - 10:00 pm

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Gerald G.

Great place to get rice noodles, just don't go there if you're already hangry or if you're just generally an impatient person looking for noodles. When I first tasted the broth, I thought I was impressed because it's a pork-based broth with a lot of flavor but after couple of sips, I personally felt like it started to taste a little bland. I got the beef braised rice noodles so it wasn't so bad but after seeing the toppings I understood why it wasn't my preferred taste. It had corn, dry herbs, ham and tofu with beef slices. There was more but I'm not too sure of the other unfamiliar garnishes, in fact; it almost seemed a little bit random. I think it would have been nice if there were other condiments available on the table, like sriracha, soy sauce, etc. since I felt like there was something lacking (despite all the random toppings). My girlfriend had the pork braised rice noodles and she made a comment about how the chopsticks that the restaurant provides don't seem to be that functional with the rice noodles in the soup--and this is coming from a woman who knows how to handle her chopsticks. She also mentioned that she spent more time prying the meat off the pork bone than actually eating any of it. This is why I don't recommend coming here if you're impatient. She also ordered the crispy chicken and absolutely loved it. The chicken was soft and tender, and the batter was sweet and crispy. Totally melted in your mouth and totally 10/10. Aside from all these critical points, I still decently enjoyed my meal. The food was overall good/average but nothing "jaw-dropping." All in all, I don't want to discourage you from eating here because there's definitely potential in these dishes. I suppose you could say that it's definitely an acquired taste.

Beef rib bone soup
Kitty T.

I patiently waited for this place to finish renovating... and the wait paid off! Upon learning that this is a franchise with mixed reviews, I went in with no expectations except hoping for a tasty bowl of noodles, and I got exactly that! I've been there twice - first time I got the original broth crossing the bridge noodle and the second time was the beef rib bone. The broth is very flavorful and stays very hot due to the special bowl they use. If spice is your thing, they provide spicy oil for you as well. The only thing I don't quite get is, while I understand the origin of the "crossing the bridge" noodle soup (aka the add your own ingredient part), I think they could just give diners the choice of the kitchen adding everything for them (I think that's what most people do anyway) vs. bringing 10 little plates of one piece ingredient per. Or even put everything on a big plate? I say this because the non crossing the bridge choices have all the ingredients tossed in there already anyway. I don't know, just watching out for their dishwasher ;) Anyways, I'm happy to have them here!

Noodle soup with Bone-in Beef (with extra meatballs)
C W.

Pretty surprised how mediocre this soup was, considering that it is surrounded by awesome Asian restaurants. This is Chinatown, delicious is on every corner. I don't know, maybe I'm missing something. Tried the Pork Soup with Beef on the bone. I loved that the broth was hot (some noodle joints in Calgary could learn something here), but that's it. It didn't have a much flavor. The beef was on a giant bone and any flavor that was there had long since been boiled away. And it was tough and hard to eat. I got the extra meatballs. Very forgettable. The noodles were way too soft, or over cooked, couldn't stand up to the hot broth. They fell apart when I picked them up. This is a noodle shop... right? And the wilted lettuce leaves on top... I don't understand. Doesn't look good, doesn't taste good. So there it is. Something you'd expect in a Shopping Mall Food Fair. Except this was $17, so I expected more. I know what you are thinking - 'So CW, nothing good to report today?' In fact, there was one good thing: Chocolate Lab is just down the street, so Dad is getting a killer box of choco for father's day, and I got one piece for the road. Tasty silver lining...

Pickled Cabbage rice noodle soup with fish slices and Spicy Flavored Crossing the Bridge rice noodle soup. Salty crispy chicken as appetizer
Yareli P.

I enjoyed the broth of the Pickled Cabbage noodle soup with fish slices. The broth is not spicy, but it does have this kick to it that made my nose run a little. I'm not a big spicy eater so I guess that is why. The noodles were also pretty tasty. Overall I enjoyed coming here.

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3 years ago

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8 years ago

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4 years ago

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7 years ago

Too much soup and so little portion of actual meat and other ingredients. Big ripoff for the price. I do not recommend this place

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7 years ago

If u like your soup hot then try this. Lots of seats and it's clean. Kind of a eat and run place.

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Great Taste Chinese Restaurant

Great Taste Chinese Restaurant

4.0
(109 reviews)
0.1 km
$$

This restaurant in Calgary's Chinatown was highly recommended by a family member, and they were…read moreabsolutely right. We had been eating overly heavy dinners over the past few days, so we decided to be relatively gentle with our order this time. Here is a breakdown of what we tried: Xiao Long Bao (小籠包 - Soup Dumplings): This is my daughter's favorite, so we ordered two baskets for her. They were executed beautifully. They were well-steamed on a clean sheet, and thankfully, there was no grayish blood seeping out of the meat. The wrapper (麵 皮) was right on the spot--not too hard or soft, not too thick or thin, and it didn't have that rubbery "chewing gum" or mushy "play dough" texture you get at lesser places. The pork filling tasted clean with no funky pork smell. Very nice. Beef and Tendon Noodle Soup: This was just okay, but to be fair, I don't expect a flawless bowl of beef noodle soup from a restaurant that doesn't strictly specialize in it (especially at a Dim Sum-focused spot). The broth was a bit plain and served lukewarm. The tendon, however, was well-cooked and well-marinated with a pleasant taste; it was a bit on the firmer side, which didn't bother me. The noodles were on the softer, sparser side rather than dense and chewy. I personally prefer a firmer noodle, but again, I can't complain too much given the venue. Spicy Tofu and Preserved Egg (麻辣皮蛋豆腐): I really liked this dish. The tofu had a fantastic, fresh soy taste, the preserved egg was delicious, and the chili oil and soy sauce dressing was perfectly balanced. If you are wondering what these "black eggs" are and feel a bit hesitant or concerned about trying them, I highly recommend giving them a shot here. This dish will easily fix those concerns! Overall, it was a great meal. I will definitely return, and next time we have the appetite, I'll dive deeper into the dishes they truly specialize in.

The chili chicken is to die for!! The servers were very attentive & the food comes out promptly!…read moreThe ambiance is great! It gets super busy towards dinner time!

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Great Taste Chinese Restaurant
Soy sauce noodles
Soy sauce noodles
Great Taste Chinese Restaurant

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Silver Dragon Restaurant

Silver Dragon Restaurant

3.5
(178 reviews)
0.1 km
$$

The food is genuinely good, easily a 4/5. Unfortunately, the service was the complete opposite…read more It felt like every server would rather be anywhere else. We had to flag someone down multiple times just to get basic service, and this was on a Thursday afternoon when the restaurant wasn't even busy. The kitchen is doing its job. The front-of-house... not so much. Hopefully management invests in better training or hires people who actually enjoy hospitality. So here's the deal: come for the food, but bring a little extra patience. You'll probably leave happy with your meal... and mildly annoyed by the service. Choose your battles.

Came around 11:30 on friday, some tables taken but plenty of empty seats. They do the traditional…read morepushing carts which is rare to find. They have some basic dimsum, suimai, hargow, lomaigai, lobatgoh, some fried stuff, in addition to a small menu to order other dishes. I didnt rly see much baked baos, like baked chasui bao or bolobao, also didnt see much steamed baos. We asked for the runny egg yolk bao bc thats my fav, took a while to come out and wasnt that runny. We ordered some soup noodle dish but they messed up and gave it to us dry so they gave us a bowl or broth. Overall everything was mid, nothing was super yummy, idr anything was bad tho. Pricing is a bit pricier. Service is decent, they speak chinese and english and theyre pretty friendly. Forgot to take pics of food lol

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Dining area
Dining area
Silver Dragon Restaurant
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Ginger Garden

Ginger Garden

4.2
(11 reviews)
8.7 km
$$

Unbeatable prices. Seriously, how is the food so cheap?! They offer 2 or 3 different discounts…read moreincluding 10% off pickup, discounted items over a certain amount, set menus... Ok so the food is super cheap.. BUT ALSO, THE FOOD WAS ACTUALLY IMPRESSIVE TOO???? NOT TOO OILY, NOT TOO SALTY, GOOD AMOUNT OF SPICY HEAT, fried food actually crunchy. I really appreciated all of the above. I know the food probably isn't healthy still, but I hate when restaurant food has a puddle of oil. The noodles were a bit stuck together because of the lack of oil. Maybe this is why the squid was so crunchy too? The guy serving us in the front said his mom was cooking in the back. She's like she really cares about her customers and making sure they eat a bit more healthy, and of course, tasty food. Each dish had a good mix of veg and meat. They are NOT stingy on meat or veg. We also got the mapo tofu and it was better than t&t. Again, another thing I liked was how the mapo tofu sauce wasn't loaded with starch. In fact, I don't think there was any (along with any sugar) because the sauce was all watery in texture. Flavour and spice was perfect. Something unique about it was that it had a bunch of green peas. I know some people don't like peas. Lol. Overall, this place is genuinely good which is surprising given the insanely low prices. The staff is really nice and chill. I highly reccomend this place for takeout if you're looking for something low-key at home. Ps. There's no seating inside. This is purely a Chinese takeout joint. They have chairs inside if you're waiting for your food.

I just ordered meal for 3, I'm really disappointed. I will never buy food from here again. The…read moreginger beef was fatty cartilage, The vegetable with chicken was pretty gross.

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Ginger Garden

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Dagu Rice Noodle - noodles - Updated July 2026

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