The service and food were exceptional . They were able to…read moreaccommodate allergies and were very gracious

Amazing food and atmosphere. Feels like a private club. Everyone was super friendly. Cool music.read more

It was ok. Not terrible, not mind-blowing. We just needed something light and un-carby…read more Spouse had a sundubu jjigae which was weak. Not much depth. I had the grilled mackerel filet and a small doenjang jjigae combo. It was ok. Fish was the best part. Panchan was adequate. It's a beautiful restaurant but they need to up the zing factor vis a vis the spices. I'm used to Korean food that tingles on the tongue and this did not. Spouse had the same complaint. The service was VERY GOOD. Nice folks working there.

Came here on a Sunday for dinner as the family was craving Korean food. It did not disappoint! The…read morerestaurant is in a little strip mall with limited parking but there is also street parking. Inside the restaurant the tables were situated with walls to give each table some privacy. The family thoroughly enjoyed the meal. We ordered LA Galbi which is one of our favourites and it was flavourful and tender. The Seol Leong Tang broth was great. The Heamul Jajang had a lot of seafood and the noodles were tender. The Dolsot Bibimbap was also good. The meals came with a bunch of side dishes and they encouraged us to order more (white carrot, sprouts, garlic potato, and kimchi). Staff were friendly and the place was busy but because of the walls it didn't feel crowded. It was a great meal.

Went here for the first time since it was recommended to me. Place was nice, service was good and…read morethe portions were nice too. Loved seeing the little serving robot as well. Definitely will be back

Tried out this place for one of our first meals in Calgary as visitors from Toronto…read more First of all, we were really impressed with their coconut shrimp - they don't smother it in so much batter and sauce like many other places we tried, as you can actually taste the shrimp! Also, their tempura shrimp was huge! Pretty much twice as long as any other shrimp tempura I've had. Additionally, another very notable thing about this place is that they actually didn't miss any of our ordered items, again unlike many other AYCE sushi places that sneakily "forget" your orders (especially of the pricier / fancier items) or bring you a much smaller portion than you requested. The food was tasty, the only downside is that a lot of the rolls and nigiri tended to be rather large (nigiri were all packed full with rice) - we had to leave a lot uneaten and ended up getting slapped with an extra $30 charge. If we ever come again we will order less; we just didn't anticipate they'd actually bring us everything we ordered at the amount we requested - what an indication of our expectations set by AYCE sushi places in Toronto =.='

We ordered this food from Uber Eats and weren't overly impressed…read moreAlthough the chicken momos were great, the dough was thick, the chicken was seasoned perfectly, but the sauce was really hot. They should provide a 2nd sauce. We ordered the sweet and sour pork, which came with white steamed rice which we liked since most places you have to order rice separately, but the cubes of pork were so small, lean and quite dry and the carrots tasted old. We ordered the phingsha which was overpriced for what it was. Portion size was very small, the beef was dry and chewy. We would like to come back and try some other items, but we weren't overly impressed with our choices other than the chicken momos

Both my hubby and son were working late, so we decided to get takeout. Unfortunately, the online…read moreordering system was a bit quirky(not all the menu items were showing up) when my husband tried to order on his iPhone, so I had to place our order the old-fashioned way (via our landline) instead. Our food was prepared quickly (20 minutes), packed efficiently(i.e. remained hot and intact in their containers without any leakage), and was ready for hubby to pick up when he arrived. #3. Momo Platter($16): these are definitely our favourites(we prefer them steamed)! The platter includes 4 beef, 2 vegetable, and 2 tofu momos that should be eaten with their homemade chili oil sauce. #25. Chicken Gyathuk($14): this is like a chicken ramen with bits of vegetables in a flavourful broth. The chicken is shredded/torn and very tender. #26. Beef Thenthuk($14): this soup hits the spot and is so comforting on a chilly day like today. I love the thick, chewy hand pulled pasta which reminds me of the Xi'an biang biang noodles. So, in response to Jonny M., I'm sorry that you were disappointed, but these noodles are not like Chinese la mian! #27. Beef Mokthuk($16): what can we say? This soup is another winner! There are plenty of beef dumplings in this bowl for three to share!

Came here at 11pm on a Friday night and there was surprisingly no wait and was kind of empty…read moreinside. My fiance and I ordered the curry udon, the kake udon with chicken, and a tonkatsu sando. We were pleasantly surprised with how great everything tasted. The udon is freshly made and the soups were so flavorful. The chicken was so tender and went really well with the broth. The tonkatsu sando was light and crispy and the sauce was tangy and smoky. Great spot for late night eats! It's located next to lots of bars so it was pretty loud. Servers were super nice and accommodating to let us move to a different table since it was too loud.

I can't resist freshly made noodles. We traveled to Calgary last month and found that Lonely Mouth…read moreBar has freshly made udon during happy hours, where the udon is half-price and a hand roll is $4. Of course, we must give it a try. The ambiance was amazing and made me feel like I was in Japan. We ordered two udon and hand rolls. The hand roll didn't quite meet our expectations and was a bit small, but their house soy sauce was delicious and not too salty. We ordered the shaved beef and shredded chicken udon. They were top-notch. The udon was fantastic, chewy, fresh and served with flavorful broth. We finished everything, including the broth. The portions were generous. However, the happy hour promotion was only for plain udon $8 and the meat was the regular price. It was actually a bit pricey without the happy hour promotion.

The food, the service, and the atmosphere were very good. The ginger beef was tender and delicious…read more The Asian salad was flavorful and fresh. The tuna Tatati was very good, as well as the salt and pepper shrimp. The only slight misstep is they bring everything at once. Better to have it phased over 15 or 20 minutes.

I stopped by Claypot Asian Food Kitchen in Calgary after craving for Cantonese style claypot…read more Unfortunately, the halibut claypot I got felt nothing like the authentic type...from the rice to the soy sauce...and I was genuinely disappointed eben though the fried milk was good...I'd give the 5.5/10

I was a bit skeptical of this place based on the reviews, but I'm very glad I gave it a try…read more I was craving ramen and definitely got that craving satisfied. I ordered Tonkatsu Ramen and Spring Rolls and they were both delicious with super fresh ingredients. The only other time I have had ramen was in Japan, and this was definitely comparable to the quality there. The broth was wonderful, as was the pork. My only complaint food wise was the sauce the spring rolls came with. It wasn't the usual peanut sauce I would expect with this dish, but more of a soy sauce tasting sauce. Additionally, this location was very difficult to find. It was on the second floor of an office building that was locked when I tried to get inside. I called the number on the sign and it was not picked up, but after about 5 minutes or so of waiting they came down with my order and gave it to me.

Great food... it's always made fresh, hearty portions and great service. Best wonton I've had in a…read morelong time, and their subs are excellent. I don't quite get the tiny shaved cucumber, but regardless, you should really try this place. I was introduced by my girlfriend and I've taken other colleagues who all now visit. Just go try it... You'll love it. It takes a few minutes for your food, but real food, takes a few minutes.